Sentences with phrase «food waste problem»

Scientists and entrepreneurs present their vision about tackling the global food waste problem.

A rise in plastic food packaging is failing to reduce Europe's growing food waste problem, and in some cases may even be fueling it, according this study prepared by the Institute for European Environmental Policy for Friends of the Earth Europe and Zero Waste Europe.

The nation's staggering food waste problem reflects chronic inefficiencies in the American food system — 40 % of food produced in the US ends up in the landfill at the same time that one in seven Americans faces food...

The nation's staggering food waste problem reflects chronic inefficiencies in the American food system — 40 % of food produced in the US ends up in the landfill at the same time that one in seven Americans faces food insecurity.

It seems to me, then, that an easier — and arguably more healthful * — solution to the LAUSD food waste problem would be educating kids about «offer versus serve,» including by posting in LAUSD cafeterias signs like this one:

Speak out to the supermarkets, which author and activist Tristram Stuart describes as «the apex of power in our food system», capable of solving a lot of the world's food waste problems overnight, if only they wanted to.

Chris Cochran, Executive Director of ReFED, explains, «The US food waste problem is so systemic that it seems overwhelming.

The White Paper «It's time to end food waste» explores the origins, the reasons and some exciting solutions for the global food waste problem.

A rise in plastic food packaging is failing to reduce Europe's growing food waste problem, and in some cases may even be fueling it, according to new research.

It's not just the U.S. that faces a food waste problem.

The UN Environment Program has launched a new campaign that they hope will equip both governments, big businesses and communities to help stem the world's food waste problem.

Here's a look at how with new technology and greater awareness, we can solve the world's food waste problem.

US - based sustainable production system provider Greenbelt developed a new solution to address the global food waste problem.

Over the last few years, there has been rapid growth in awareness and acknowledgment of the global food waste problem.

Awareness of the food waste problem has increased tremendously, catalyzing action from the private, public, and civil sectors to develop solutions to an issue that costs the U.S. $ 218 billion every year.

Part of the food waste problem comes from problems of over-supply.

In my view, these are the most relevant aspects of the food waste problem.

The ReFED Food Waste Innovator Database is a living compilation of hundreds of commercial and nonprofit entities that are turning the food waste problem into an opportunity for impact.

Our food waste problem is the subject of Just Eat It, a documentary that premieres on MSNBC in the U.S. on April 22 at 10 p.m.

What I am most concerned with by the food waste problem is the economical and social aspect.

Fresh fruit and vegetables were the most likely to be thrown out, followed by dairy and then meat, according to the latest insights into the country's food waste problems, carried out by US Department of Agriculture.

PITTSBURGH, PENNSYLVANIA — In celebration of Earth Day this Saturday, April 22, Pittsburgh will be home to a series of activities focused on identifying causes and solutions to America's food waste problems, led by student leaders from across the country who have gathered in the Steel City to compete at an annual national scholarship competition.

«When you think about the wasted water, energy, cropland, shipping, and production costs that go into producing food that is ultimately thrown away uneaten, you see a more comprehensive picture of the food waste problem in America,» said Steve Russell, vice president of plastics at the American Chemistry Council, which sponsors Plastics Make it Possible.

His well - researched commentary on the food waste problem, the unjust discrimination against the LGBT community and the disgusting lack of paid maternity leave in America had us cheering.

The study - Unwrapped: how throwaway plastic is failing to solve Europe's food waste problem (and what we need to do instead)- shows how annual per - capita use of plastic packaging has grown simultaneously with levels of food waste since the 1950s — now at 30 kg and 173 kg respectively.

From news that discarding food wastes more water than showering to the stunning revelation that half of all food produced globally goes uneaten, we're not short on statistics showing the profoundly unsustainable nature of our food waste problem.