Sentences with phrase «food you buy because»

It didn't matter much which dog food you bought because nobody thought much about dog food or what they fed their dogs.

Not exact matches

Time reported that 7 - Eleven likely gives away free food because the promotions can tempt people to buy additional items while they are in the stores.

If you're in the food service industry, you risk having to throw out spoiled food because there aren't enough customers to buy it.

The reason more people don't have high networths is because they don't want to cut out all the «little crap» they spend money on: coffee in the morning, going out to lunch, going out to dinner, going to a movie, buying that thing you will never use, letting your food spoil, having to pay interest on your credit card... congrats, there goes your earnings.

As this couple admits, their food budget here is high because «we're spoiled Americans and we buy chips, cookies, alcohol, soda and all the U.S. imports that we like.

It may be the construction worker that fixes highways, an engineer at Lockeed Martin, or someone who gets to keep cash in their bank account because the gov» t helped them buy food.

They tell food manufacturers, grocery stores, and restaurants to segregate GMOs, and ultimately not to sell them, because people like you won't buy them.

Because the soybean farmers and markets are so afraid that it will tretaliate that it can buy food cheaper as a result of the low soybean prices.

Also, its not about one compromising one's values — go ahead, live YOUR life «not in a gay lifestyle...» Just because someone else is gay, it doesn't mean if they buy your food they are gay.

Because for the last 6 weeks, every time we've gone food shopping at Elm City Market or bought ice cream at Froyo World or a sandwich at Green Well or dinner at The Noodle House or coffee at Starbucks, we've always bought one more to give away.

I remember being tempted to steal food from stores, not because I couldn't afford paying for it but because I was embarrassed for the cashier to see me buying so much snack food.

Here in Australia you can not buy «gluten free oats» — irrespective of whether they have been either grown or processed away from wheat, rye, barley, etc. — because FSANZ (food standards Australia) prohibit their being labelled as such, for all oats contain gluten!

Higher levels of obesity, diabetes, cardiovascular disease and other health - related issues are found in food deserts because residents are buying a lot of processed foods from convenience or liquor stores.

Hi, I am looking for where I can buy vanilla powder because the only option I can find or my food scientist can even think of is protein powder?

But now, because of organic permaculture farming systems, you can buy some bush foods — such as the bush tomato — by the ton.

Tip # 1: Using store - bought cashew butter will not work with the recipe because the consistency is much thinner than making it homemade in a food processor and the mixture will not be thick enough to form the shape of a cookie.

Here, you can buy frozen ready - grated ginger in conveniently - sized chunks, which I tend to do because I only quite like ginger, and tend only to use it in Chinese and Indian food.

I bought this one from amazon because it's food grade.

When I go food shopping for the week, I have to think about the weight of what I'm buying because I don't have a car and now live a good 20 - minute walk away from a decent grocery store.

We had — family come from as far as Edinburgh and Devon, 2 Christmas dinners to accommodate said family, 2 present opening sessions, some good long walks to work off excessive food, cousins all catching up with each other, a bit too much to eat and drink, relaxing afternoons when we could do nothing because it was raining and anyway it was getting dark soon so we might as well call it a day, and a mammoth monopoly game, which carried on so far that someone had bought jail, chance and community chest, and someone else had «banker» debt status, which meant he could borrow as much as he wanted.

The worst is when I can't buy tons of food because I travel again the next week.

There are so many times when I crave ranch dressing but I never get my fix, because I refuse to buy the junk - food brands or the overpriced gourmet brands of it - now i can bookmark this in my recipe collection as a go - to when i get the urge.

Would rather buy it all in bulk in one single trip and then I can take advantage of any multi-buy offers if needed — I keep seeing list after list of daily plans but no shopping list, I have to go through it all and spend hours to find each ingredient amount into a spreadsheet and add it all together and buy the corresponding pack of each thing to the right size as required — often realising that it will cost me more than # 200 a month just for the food and then refuse to do the diet because of the cost, for the unemployed this is way too expensive.

I've heard great things about the Dole Whip at Disneyland, but haven't ever managed to try it (I usually don't buy food when I'm there because it's so expensive:O).

[NOTE: since I no longer buy bread flour I add 2T wheat gluten = 1 t. per cup of flour][I came up with a 6 cup recipe because of the size of my food processor bowl — it can handle closer to 7 cups but prob not 8 cups.

«This transparency trend is fueling certified organic food growth because consumers want to know and trust what they buy and consume.»

I was making up my mind to finally buy a food processor, because of my wish to make hummus without that yucky, grainy texture.

I have yet to buy an acai bowl or most of the major food trends because they are SO expensive and I just can't be spending money on it right now.

According to Sri Lankan food importer Anura Saparamadu, no self - respecting Sri Lankan cook would ever buy Indian products because they are just too mild.

Most buy from supermarkets and they buy organic because it represented enforced quality, overall quality, food safety and nutritional value.

I have a farm so I was able to use pasture fresh eggs which I believe taste better than store eggs anyways because I raised all my own food on my farm so if you have the chance and you're going to make this make them with past your fresh eggs it might not hurt to make it with six additional eggs that are store bought and see if you can tell the difference like I can.

Buying local means that the food has traveled within 150 miles, usually, and is beneficial because it puts more money back into the local economy.

Since we found out about Juan's allergy to gluten, we've had to be extremely cautious about the food products we buy and eat, because it appears that any exposure to gluten, no matter how small, sets off a reaction in Juan — whether it's the bloating of his stomach, rashes, or something else.

I have been seeing coconut butter on different food blogs, but I was hesitant to buy any because of the price tag.

What I'm trying to get at here is that I know a lot of food bloggers buy foods just because they look pretty and I'm always a bit disappointed when I see other people who live in northern climates loading up on imported everything in the winter.

He really enjoyed this dessert and was perfect because he bought arabian food to the dinner:)

That is one thing I still buy, mainly because the last time I made nut butter my food processor got whimpery.

The bread is more «dense» than traditional, store - bought bread, but that's because there's FOOD in it.

so delicate, so tasty and that too with no spices besides salt / pepper... I have always believed that good food is about the process... (this is why cooks who argue about only buying best quality products annoy me because many people niether have the luxury nor the availability to do that)... but you show foodlovers how to turn a simple egg into absolute bliss and I really respect you for that.

Mr Durkan said many consumers were being forced to buy less fresh food, and more packaged goods, because they have to make tough choices under a constrained budget.

People buy gluten - free food because it makes them feel better.

This is excellent news for us FODMAPpers, because now we can eat with confidence, knowing that foods we buy are safe when xanthan gum is found in them in small amounts.

Almost half of shoppers in the UK are discouraged from buying ethical food because of its price — but the Fairtrade Foundation insists fairtrade products offer «something for everybody».

Because of this recipe I discovered Raw Coconut Vinegar (I bought it at our local food co-op) and I LOVE it.

It's a bit easier to save money when buying organic processed food because you can often use manufacturer's coupons.

Elana, you're totally right about keeping away from plastic because it gets into the food / drink... Hans Gruenn M.D. told me that about 25 years ago... so I never buy plastic... but my almond milk was going sour so quicklyly... so I thought I'd try them!

Certified old fashioned gluten free rolled oats (I buy it at Trader Joe's, and I grind some of into oat flour sometimes, or pulse it in a food processor a bit to make more like quick - cooking oats — I do not buy any other, more processed oats because I'm cheap)

I'm notoriously bad at making nice food when I'm going to uni and always end up spending $ 15 on random snacks because I convince myself it's cheaper than just buying a sandwich.

When I first stopped eating gluten (and dairy and sugar) I bought a bunch of packaged food that was from health foods stores because I felt lost as to what I could eat.

The shortbread base is quite simple and made even more so using the food processor that my dad bought me for Christmas (yes, it's my very first food processor — not counting the one Cornelius bought me for my birthday years ago and I made him return because I didn't want the hassle).