Sentences with phrase «foods became popular»

About Blog Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.

About Blog Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.

Have students detail when the foods became popular and how they were prepared.

About Blog Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.

«Baby» foods became popular with the advent of artificial feeding, when solids were introduced before babies were developmentally ready.

About Blog Join me on my delicious journey revisiting American home cooking in the era before convenience foods became popular (1919 to 1955), as I bake and cook from old cookbooks and recipe cards of home cooks purchased at estate sales in Akron, Ohio, and other exotic locations.

After all, this food became popular to dog owners as low protein puppy food and it is more effective to lose extra weight without losing energy.

Now why do some foods become popular and others just don't ever make it to the shelves of your market.

Not exact matches

But even if that connection isn't made, the boom could certainly go the other way: Food franchises stand to make a lot of money as delivery becomes more popular.

When most people seek happiness, they are actually seeking pleasure: good food, more sex, more time for TV and movies, a new car, parties with friends, full body massages, losing 10 pounds, becoming more popular, and so on.

Since probiotics entered the popular lexicon a few short years ago, bacteria have become one of the most sought - after food ingredients.

Originally, that was one of the reasons for dumplings becoming so popular, when food was in deficit.

Goji Berries: These became a popular food some years back, so if you haven't tried them, get on it!

But I guess McGee has a point, because he also explains that rhubarb only became popular in pies and other sweet foods after sugar had become affordable.

It is really no wonder this «super food» has become immensely popular!

This does not mean to limit all food that comes from a farm; instead, limit foods that only became a staple item when farming became popular.

Peas were apparently consumed in dry form throughout much of their early history, and did not become widely popular as a fresh food until changes in cultivation techniques that took place in Europe in the 16th century.

Pumpkin has become a very popular food recently.

After reading more about black rice, I found that it is becoming more popular as people are learning this is a super food.

While I still believe I have a lot of work to do in this field (and so do my students), I'm happy to see that whole food diets (like vegan, Paleo or ketogenic) have become popular and we all like to make our own bone broth.

The good thing is that the black pepper and lime combo has become really popular and commonplace in the States in the last year or so - check out any potato chip rack at natural food stores and supermarkets alike all over the city.

Despite this, snacking and convenient food solutions are becoming ever more popular among consumers, and Key Note therefore forecasts impress 5 - year growth of 21.2 % between 2014 and 2018.

I am curious to know how it became such a popular Italian street food... must go and google that... Always a pleasure when you stop by Diane

Recently I've read that black foods are becoming more popular in Asian countries, especially Japan.

The vibrant taste of many healthy foods is one of the primary reasons they have become increasingly popular.

Over the years, the immigrant foods became very popular in the country, and curries and chop suey were commonly served in homes and restaurants.

According to the Pizza Facts web site and Pizza.com, pizza has become one of the healthiest and most popular fast foods, with approximately 3 billion pizzas sold annually in the United States.

As the healthy foods trend has become more popular with players such as Whole Foods Market, «Some of the other, more conventional stores are playing in the natural space more,» Sherrell says.

Chinese food didn't become popular in the United States until the 1920s, and 50 years ago hardly anyone who wasn't of Mexican heritage knew what a tortilla was.

Our upcoming main stage event in Los Angeles on October 28th features a talk on the evolution of the LA food scene by renowned restaurant critic, Jonathan Gold; a talk on building a kind coffee empire by Todd Carmichael, TV host and the founder and CEO of La Colombe; insights into how vegetables have become a trend by the woman whose company has been responsible for introducing kiwis and other fruits to the American market, Karen Caplan of Frieda's and other talks on the science of flavor, the convergence of sci - fi and food, leaving a popular band to become a chef, and much more.

During the heyday of the British Raj in India, roughly from 1858 to the end of World War I, Indian food became very popular in England, and its popularity reflected the English love affair with India.

As vegetarian eating becomes more popular, there is a parallel increase in interest in food that is free of all animal products.

As the market for both coconut - based foods and gluten - free foods grow, coconut flour has become a popular ingredient in many American kitchens.

by Amanda Rose Traditional Foods As the market for both coconut - based foods and gluten - free foods grow, coconut flour has become a popular ingredient in many American kitchens.

5 Tasty vegan recipes you should try Crude Vegan food has become very popular lately.

Veggie Burgers are becoming more and more popular with more and more food lovers requesting them in restaurants, and buying them off the supermarket frozen food section.

Becoming very popular in health food stores across the state, people begin asking for other products made with delicious and flavorful ingredients.

Chia seed is an ancient food that's become very popular for its nutritional properties.

Raw cookies have become quite popular lately as a healthy, vegan dessert option that even non health food junkies would love.

Being both healthy and tasty, Mira's foods are becoming popular at some of London's best eateries.

We've all heard about adulterated honey schemes or whey protein that magically becomes «organically certified» on its way to the U.S. from Asia, but as new ingredients become more popular, they also become susceptible to joining the growing army of fraudulent foods.

I even used to watch Baking With Julia on PBS years ago — before Food Network became so popular.

The UK's biggest food producer has confirmed it is considering selling the meat - substitute brand Quorn, and with some big names interested in buying it, meat - free eating may become even more popular in years to come.

Available in a growing number of health food stores and restaurants, Daiya has become so popular that when the company sponsored a recipe contest, more than 7,000 entries were submitted.

Recently, Western - style consumer food services such as fast food, cafés, bars, and take away have become more popular because of the convenience of these restaurants in an ever more modern world.

These days, the phrase «plant - based» is becoming a more popular term to accurately describe the dietary choices of somebody who is no longer choosing meat, dairy, and eggs as staple foods.

Lebanese food has become increasingly popular in the last few years, and is nutritious and healthy (based on vegetables, oil and pulses and a balanced use of meat), as well as aromatic and tempting.

Caryn Hartglass: Well as this message becomes more popular, this vegan message, animal rights, how our food choices affect health and environment and treatment of animals, it's becoming more popular thanks to the Internet I think, primarily.

Since her debut in 2002, De Laurentiis has become one of the Food Network's most recognizable faces, starring in many TV shows, «Everyday Italian,» «Giada At Home,» «Giada's Weekend Getaways,» «Giada in Paradise: Capri, Santorini, Monaco and Thailand,» and the highly popular series, «Food Network Star.»

While farro is less commonly consumed in North America, it is slowly becoming more popular as people move back to eating whole foods.