Sentences with phrase «foods grown with»

As with views about the safety of eating GM foods, those with more education are more likely than those with less schooling to say that foods grown with pesticides are safe to eat.

No matter how AAAS members are categorized, their views starkly differ from the public's on key scientific issues such as global warming and its causes, human evolution, vaccination strategies and the safety of eating genetically modified foods or foods grown with pesticides.

Sending boxed processed foods grown with pesticides and roundup which also require gmo's does not «feed» the planet.

(Supplements can be synthesized or, if made from foods grown with pesticides, include concentrations of pesticides.)

Scientific assays have shown large differences in vitamin and mineral content between foods grown with nitrogen fertilizers and food grown organically.

These vitamins teach us that whole foods grown with organic farming practices are the optimal way to meet our nutritional needs.

As with views about the safety of eating GM foods, those with more education are more likely than those with less schooling to say that foods grown with pesticides are safe to eat.

A similar pattern occurs when it comes to the safety of eating foods grown with pesticides.

Scientists say foods grown with pesticides are generally safe, as do 68 % of all the AAAS members surveyed.

These include the safety of genetically modified organisms (GMOs) and foods grown with pesticides, the use of animals in research, whether climate change is mostly due to human activity, and whether humans have evolved over time.

These studies have set out to prove that Organic foods have more nutrients than those foods grown with «conventional» fertilizers and pesticides.

Our mission is to improve the quality of people's lives by offering the freshest, most nutrient - dense foods grown with integrity in healthy soils on sustainable, organic farms.

The benefits of food growing with children are impressive and far - reaching, says Jane Baker.

Rural poverty is different from urban poverty: I have friends who struggle to find their monthly rent but who distrust welfare so much that they augment the food they grow with poaching and road kill just to help make ends meet.

Some foods grow with an overdose of molds embedded in the skin (root veggies is another), or near the stem (cabbages), and unless you scrub, boil, or cut it off, you get a dose when you consume.

Food grown with pesticides causes a whole slew of issues and here we are adding another one — while we've been assured that pesticides are safe for our bodies in small amounts, they do create free radicals in our bodies.

«Organic Food Has No More Nutritional Value Than Food Grown With Pesticides, Study Shows.»

Many people pay more than a third more for organic food in the belief that it has more nutritional content than food grown with pesticides and chemicals.

However, do we really want to eat food grown with pesticides and other chemicals that were intentionally developed to kill living organisms?

Human Waste is a Good Fertilizer... until Humans eat the food grown with it, & get sick & die.

You can't split hairs and claim that farmers use 81 % of the water; people eat food grown with water.

So, sure, gasoline would go up in price, concrete would go up in price, food grown with oil - sourced fertilizer would go up in price, and those silly plastic bottles of water would go up in price because the plastic they are packaged in would be taxed.

Not exact matches

No - frills air travel has grown worldwide, as passengers seek out the lowest fare in exchange for perks like food, free checked baggage and seat assignments, which used to all come with the cost of a ticket.

With a rapidly expanding farming operation in Campbellford, Ont., about a two - hour drive northeast of Toronto, Goldin and his brothers, Darren and Ryan, are part of the fast - growing entomophagy movement: bug - eating advocates who aim to move creepers, crawlers and flitters into the mainstream food supply.

Total sales for fast - casual restaurants grew by 10.5 % last year in the United States, compared with 6.1 % for traditional fast food, according to Mintel, a market research firm.

An ever growing pile of studies shows that a lack of face to face time with your fellow human beings will kill you as surely as fast food or cigarettes.

Since its founding in 2010, vegetarian food producer Beyond Meat has grown into a company with 50 employees in three states.

The Challenge: Howard's is a small Kansas City grocery store, with a twist: The store, which opened in 2012, sells memberships for $ 60 per year; members get a door code allowing them to access the store 24/7 and pick from the locally grown produce and organic foods in stock.

Growing up, one of the first business ideas I had was to create a vending machine fully stocked with food for my family and friends.

Consumer perception of the freshness and healthfulness of frozen food has waned in recent years with the rising preference towards fresh, locally grown fare.

Devita Davidson of Foodlab Detroit, a network of food entrepreneurs in the city, has helped create a partnership with local urban farms called Detroit Grown and Made.

And with food demand growing quickly globally, it's the sort of large problem that Google's founders love.

Steve Warren shared the company's financials with managers as soon as he got back to the deli, yet food costs — which he wanted to keep below 35 % of sales — continued to grow.

«Today as food culture changes and generations grow up with smartphones, our customers seek restaurant experiences that fit their lifestyle.»

There is a growing trend among restaurants, as with Chipotle, to use more fresh, unprocessed food.

The 1,700 - outlet chain has grown quickly since it opened in 1993 with a single location, distinguishing itself from typical fast - food restaurants by touting its use of healthy and high - quality fresh ingredients in its menu of burritos, tacos and salads.

Kroger: The string of analyst meetings continues with Kroger, which, like Wal - Mart, will also have to outline a strategy for bucking Amazon's growing influence in food retail.

But it's not like we've stopped growing massive amounts of food; it's just that we've figured out how to do it with far fewer workers.

According to David Suzuki, the safety of GMO foods is unproven, and a growing body of research connects these foods with health concerns and environmental damage.

She is looking to secure an investor in Hong Kong, which she identifies as a growing market for premium pet food with little competition.

And the association has been joining hands with groups like Silicon Valley Leadership Group to show members of Congress how the economies of states like California are almost entirely dependent on foreign workers, from the people who grow and produce food there to the people who are creating high - tech jobs at startups in Silicon Valley, Regelbrugge says

More broadly, large, slow - growing food companies have been paying up for acquisitions, confronted with a relatively slim number of deals that can make an impact.

TORONTO, April 17 - Canada said on Tuesday it is working with the U.S. Food and Drug Administration to access supplies of Mylan N.V.» s EpiPen emergency allergy antidote amid a growing shortage that has spared the United States.

Bilyeu grew up with a morbidly obese family and hoped to quell the pandemic of ill health through nutritious, delicious food.

Jammet, whose parents owned high - end New York City eatery La Caravelle, grew up in this world and now oversees Sweetgreen's food operations: «One of the reasons why we're building this business is to create a different kind of relationship with food,» he says.

For more than decade, she's experimented with creating meat - free alternatives to the animal protein - heavy foods she grew up eating in Guam.

According to the article, the fund will target companies — in areas such as luxury goods and food and beverage — where association with Branson will «give the company the potential to grow faster than it would do with anyone else.»

Stonyfield's Hirshberg says major food companies can bring their considerable acumen and deep pockets to help their new fast - growing divisions with their supply chains, but that «they should stay the heck out of their brand.»

Canada's large and growing Filipino population coupled with many Canadians» eagerness to sample international cuisines make the country a prime choice for Filipino food service businesses.

In the film, Watney (played by Matt Damon) must not only grow food but come up with a creative way to make water.