For some growers, the new crop represents a niche that can be marketed to a consumer base that is seeking healthy
foods produced locally.
Pensiero, chef and creator of the Just Salad menu, graduated from the International Culinary Institute and has extensive experience in the food industry as an author, culinary consultant, registered dietitian and advocate of eating
food produced locally.
... Which means that the environmental benefit of eating
food produced locally is outweighed by the environmental cost of said local production (if I am reading the research correctly).
% of residents employed locally % of
food produced locally % of goods bought from local retailers Social class of the residents.
Size of settlement % of residents employed locally % of
food produced locally % of goods bought from local retailers Social class of the residents.
Not exact matches
The Challenge: Howard's is a small Kansas City grocery store, with a twist: The store, which opened in 2012, sells memberships for $ 60 per year; members get a door code allowing them to access the store 24/7 and pick from the
locally grown
produce and organic
foods in stock.
What we're working on now is developing a national brand of
locally grown
produce that reinforces regional
food systems by creating opportunity for local urban micro-agribusiness to augment year - round supply in any metropolitan area.
(One case in point: In late January, 20 employees travelled to Victoria for two nights to create a custom «collabobeer» for the restaurants with Phillips Brewing & Malting Co.) This all works toward CEO Daniel Frankel and his management's goal of offering
locally produced beverages and, increasingly,
food.
They want to see a transition towards more whole
foods,
locally produced, with minimal processing or artificial inputs.
One of the requirements set forth by the Indian government before allowing foreign companies to start selling groceries to consumers is that they must provide
produce and processed
foods that are
locally sourced — a challenge that Amazon is more than ready to embrace.
They will also champion Scotland's rural industry and farmer's rights, and encourage people to buy
locally produced food.
Their economies should be labor intensive rather than energy intensive;
produce more durable goods to reduce waste; use local materials in building; consume
locally grown
foods; engage in organic farming; utilize organic garbage; depend on perennial polyculture, aqua - culture and permaculture; favor trains as well as human - powered machines such as bicycles; employ solar power and other on - site modes of
producing energy; and in various ways operate on self - nourishing, self - healing, self - governing principles.
It will be used to buy
locally -
produced food, for example.
Of course,
food is not the only commodity that should be
produced locally.
Will
food aid directly compete with
locally produced food or disrupt existing commercial trade arrangements?
Moreover, the impressive breadth of Ruether's argument makes her susceptible to criticism from a variety of quarters: biblical scholars may disagree with her interpretation of Paul; environmental scientists, with her figures on atmospheric carbon dioxide content; and agricultural and nutritional experts, with her recipe for relying on consumption of seasonal,
locally produced foods.
KJ's was a response to growing consumer demand for organic and
locally produced foods.
Container vessels carry huge volumes of products at price points that make a global
food chain highly competitive to
locally produced goods.
Our projects and services facilitate greater understanding of the social, economic, and environmental impacts of our
food choices, and promote the purchase of
locally grown and
produced foods to keep our farms and
food businesses viable and to strengthen the local economy.
Nine competitively selected Fellows are participating in the third year of FamilyFarmed's Good
Food Business Accelerator, and they represent a wide range of exciting entrepreneurial ventures: from unique pies and clean meals to tea - infused energy bites and indigenous wild rice cereal, and from
locally sourced juices and sparkling fruit tonics to pickled
produce and sippable soups.
The company notes that it could be one of the most important programs in its history, as it promotes
food grown and
produced locally, focusing on a five - state region of the Midwest consisting of Wisconsin, Minnesota, Illinois, Michigan and Iowa.
Consumers have come to expect high - quality and local meat, seafood and
produce from retailers, but they also want prepared
food and canned goods made
locally.
«I think we offer a very unique style of
food that no one else is doing in Napa Valley, one that showcases what is
produced locally and is approachable yet interesting at the same time,» says Chef Humphrey.
Besides all the stellar veg and veg - friendly places to eat here in Kansas City, we also have a 100 % vegan meal delivery service, numerous health
food stores (including Whole
Foods, Trader Joe's, and some
locally - owned ones too), several farmers markets (such as the impressive City Market), large vegan and raw
food meetup groups, multiple CSAs and year - round organic / local
produce home delivery services, a growing city - wide enthusiasm for local and organic
foods, and even a new Café Gratitude location on the way.
Many facilities are choosing to purchase and serve more
locally sourced and sustainably
produced food and beverages — • 94.1 percent purchased and served local
food or beverages • 80 percent purchased sustainable dairy products • 45 percent purchased sustainable beef • 36 percent purchased sustainable chicken
Wholesome Wave is a nonprofit organization with a mission to increase access to (and affordability of) fresh,
locally grown
food through programs that work with neighborhood farmer's markets and encourage those in under - served communities to make healthier choices and buy local
produce.
I now spend time shopping at my local fresh market which specializes in fresh, organic
produce and
locally grown fresh grass feed beef, free range poultry, among many other wholesome
foods.
From our
produce to our cheese, a majority of our
foods are grown or
produced locally and we are proud to partner with artisans that share our passion for great
food.
Home of the original «Cauliwings» dish, the restaurant strives to source
locally, organically and ethically
produced food.
Food and Drink - Summer 2010 -(Page 130) > r RETAIL greenstar co-op natural
foods market Local Heroes GreenStar includes serving the community and the environment in its bottom line as it sells
locally produced and organic
foods.
It offers home cooked British
food using fresh, seasonal and
locally sourced
produce.
A recent Zagat survey found that 68 % of participants thought it was important for the
food they eat to be
locally sourced, organic and sustainably
produced.
Arugula Pasta with Salsa Cruda: When the
produce is fresh and
locally grown, fabulous
food comes together easily and fast, according to Ellen Kanner.
Thursdays are also known as «NY Thursdays», an initiative that means kids to tuck into only
locally sourced or
produced food.
Glynwood offers fresh,
locally grown
food from our farm through direct sales to consumers, including USDA Certified Organic
produce and AWA - approved pastured meat that can be ordered online for pick - up.
Our vision is to
produce clean, healthy, sustainably grown products while educating our community about the benefits of
locally grown
food and environmentally friendly farming practices.
Serving
locally produced foods is a great lunchroom education tool that develops student's taste for vegetables and fruits.
The largest Farmers Market in Dutchess County featuring the freshest local
produce and
locally made fine
food specialties.
Discovering a lack of
locally produced food in Chicago when he opened his flagship Frontera Grill in 1987, Rick became a pioneer of local sourcing, not only buying ingredients from farmers but also providing them with financial resources that helped them build their businesses.
The 5,300 square foot market specializes in top - notch
produce, sustainably raised meats & seafood, made - to - order deli sandwiches, shop - made sides & salads, craft beer & wine, cold pressed juice, quality dairy products, bulk -
food bins, artisan bread, fresh flowers,
locally made products and organic groceries.
In a December 2013 press release, NRA officials noted, «Compared with five years ago, items that have remained top 20
food trends include
locally grown
produce, healthful kids» meals, gluten - free cuisine, sustainable seafood, and health / nutrition.»
Also, the processing method must not be fully mechanised and should use
food grown or
produced locally «where seasonally available and practical».
Växjö's mayor, Bo Frank, wants
locally produced or environmentally friendly
food to make up 45 per cent of all bought
food by 2015.
This café - style location offers visitors fresh,
locally - sourced
food and drinks, including
produce and baked goods as well as NY wines, beers, and ciders.
The Healthy
Food Banking Wellness Policy provides guidelines to help with the procurement of healthful food, including fruits and vegetables (fresh or canned with no sugar added), whole grains, low - fat, unsweetened dairy products, protein (lean meats, eggs, nuts, seeds, pulses), healthy beverages (water, 100 % juice and low - fat, unsweetened milk or milk substitutes) and where possible, locally produced f
Food Banking Wellness Policy provides guidelines to help with the procurement of healthful
food, including fruits and vegetables (fresh or canned with no sugar added), whole grains, low - fat, unsweetened dairy products, protein (lean meats, eggs, nuts, seeds, pulses), healthy beverages (water, 100 % juice and low - fat, unsweetened milk or milk substitutes) and where possible, locally produced f
food, including fruits and vegetables (fresh or canned with no sugar added), whole grains, low - fat, unsweetened dairy products, protein (lean meats, eggs, nuts, seeds, pulses), healthy beverages (water, 100 % juice and low - fat, unsweetened milk or milk substitutes) and where possible,
locally produced foodfood.
Bidvest Foodservice Scotland Continues to Grow Scottish Range of
Locally Produced Craft Ales - Scotland
Food & Drink, 22 Sep 2016
It is a nonprofit whose mission is to expand the production, marketing, and distribution of
locally grown and responsibly
produced food in order to enhance the social, economic and environmental health of our communities.
«I cook with the mentality that
food is healing and that by incorporating sustainably grown and
locally produced food, I can create a restorative and powerful experience for the consumer,» Hockenberry said.
FamilyFarmed is a leader in promoting
locally and sustainably
produced food for more than two decades.
The
food I share with you is inspired by the seasons, the adventures I take with my husband, and all the
locally sourced
produce I can get my hands on.