Keith Robinson, owner of the event company Gloriosa, has a 9,000 - square -
foot commercial kitchen in Atlanta.
Not exact matches
But on the inside, the 22,000 square -
foot space holds six classrooms — two for universal pre-k — a library, a multi-purpose room, an additional 5,000 square -
foot rooftop play area and a
commercial kitchen that provides food for all the students and employees.
Some of the most popular group facilities include: Surfsand Resort: The Surfsand Ballroom can accommodate 200 in nearly 3,000 square
feet with
commercial kitchen and catering services.
Features of the house include crown and base moldings, high ceilings, a
commercial - grade
kitchen, a home theater, an office / library, a gym, five bedrooms, six bathrooms and 5,500 square
feet of living space.