Not exact matches
MCFAs and oil blends containing MCFAs have received considerable attention
for their potential in reducing
abdominal obesity, which we have summarized in Table 1: Nagao and Yanagita 2010
for your convenience, based on Nagao and Yanagita (2010).
Effects of Dietary Coconut Oil on the Biochemical and Anthropometric Profiles of Women Presenting
Abdominal Obesity: Compared to soybean oil, coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats ar
Abdominal Obesity: Compared to soybean oil, coconut oil is more effective for reducing abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are
Obesity: Compared to soybean oil, coconut oil is more effective
for reducing
abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats ar
abdominal obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are
obesity and lowering risk of cardiovascular disease when deficiencies in mono - and polyunsaturated fats are absent.
When the adiposity categories were adjusted
for the same set of covariates (Table 6), individuals with
abdominal obesity had a higher mortality risk (HR, 1.25; 95 % CI, 1.00 - 1.56; P =.05), although this relationship did not persist after further adjustment
for fitness (HR, 0.99; 95 % CI, 0.79 - 1.25; P =.95).
Further adjustment
for fitness eliminated the significant mortality risk associated with
abdominal obesity.
We evaluated the effect of large - volume
abdominal liposuction on metabolic risk factors
for coronary heart disease in women with
abdominal obesity.
According to a double - blind, placebo - controlled, randomized 2009 study out of Brazil, women with clinical
abdominal obesity (waist circumference of more than 88 cm) who used coconut oil daily
for 12 weeks — in conjunction with a balanced, low - calorie diet and moderate exercise program — enjoyed a statistically greater reduction in waist circumference than those women taking soybean oil.
It is a collective term
for several adverse health conditions commonly associated with
abdominal obesity.
They also hold an equally enjoyable handful of benefits
for people with
abdominal obesity, high blood pressure, and high blood sugar.
The major risk factor
for Syndrome X —
abdominal obesity — can be assessed visually.
The risk of
obesity also soars, with cortisol responsible
for producing stress - related food cravings and excessive
abdominal fat, all while decreasing muscle and bone mass.
Due to their high content of monounsaturated fats, avocados have the potential to help with weight management and reduce symptoms of metabolic syndrome, a condition generally defined by a combined risk
for type 2 diabetes and cardiovascular disease due to
abdominal obesity, hypertension, high cholesterol and high blood sugar.
Higher CRP levels signify a higher risk
for developing CVD and
abdominal obesity.
After one year, the researchers measured the women
for what they call «central
obesity,» the accumulation of
abdominal fat resulting in an increased waist size.
«Insulin resistance syndrome» refers to a combination of risk factors
for type 2 diabetes, including chronically elevated insulin levels, low HDL («good») cholesterol,
abdominal obesity and high blood pressure.
The researchers found that greater participation in caring
for country activities was «associated with more frequent exercise and bush food consumption and with better health on most clinical outcomes»,
for example, a lower Body Mass Index, less
abdominal obesity, less diabetes and lower blood pressure.