Sentences with phrase «for absorbing food»

Not exact matches

Your Better Kitchen has been using the Rubbermaid Easy Find Lids for three years, and the reviewer reports that the lids store easily inside of each other, don't crack in the freezer, and don't absorb food flavors.
has been using the Rubbermaid Easy Find Lids for three years, and the reviewer reports that the lids store easily inside of each other, don't crack in the freezer, and don't absorb food flavors.
The OXO cutting board gets consistent praise for being durable and not absorbing odors or colors from pungent foods like onions and garlic.
I've had hypothyroidism for years and years and my medication has to be taken 1 hour before I eat so that the food and meds don't attach to each other and therefore the meds never get absorbed into my body.
Two or three hours before a moderate intensity workout, a somewhat complex meal like a sandwich on whole grain bread with lean protein, roasted vegetables and avocado is a good option because «you'll have time for your food to get digested and absorbed from your GI tract into your blood,» says Sass.
This filtration makes for the best - tasting food possible, Ultrafryer says, because the systems have the fastest food recovery time, which prevents the food from absorbing more shortening from the vat.
In my nutritional information on the blog, I only account for the NET calories in food (the calories your body actually absorbs).
Gelatine can also improve the strength of our digestive system and enhance the secretion of gastric acids to help us break down food, making it easier for us to absorb all the nutrients we're eating!
The best thing is that this treat is actively good for you, because eating raw food means your body is able to absorb all the nutrients more effectively.
While this has been going on, however, Tesco has put pressure on suppliers to keep prices down in an attempt to absorb some of the 3 % food inflation forecast for the UK.
And while making these small, delicious truffles it felt like the spirit of love ran from the apartment into the truffles and made them magical;) Seriously, just like the movie «como agua para chocolate» (like water for chocolate)-- where all the food she makes absorbs her tears, feelings and mood which are passed on into the people who eat it.
Don't use wooden chopping boards or wooden utensils for preparing / cooking gluten free recipes — wood can absorb food so there may still be traces of gluten.
The lower the rank, the longer it takes for the food to be absorbed, and the longer we feel satiated after eating.
My educated guess is that it is just healing the digestive system or increasing digestive enzymes — that makes good nutritious food completely absorbed in few hours leaving very little residue for expulsion (increased efficiency from an engineer's perspective) and not so good food getting quickly expelled from the body — which makes the person productive in whatever they are supposed to do (Macro level action, taking care of digestive system for example, in setting your body in the correct path for best functioning or preventing you from getting any disease or letting you recover fast).
I've used Arm & Hammer Baking Soda for years as a deodorizer in my refrigerator and freezer because the baking soda neutralizes and absorbs food odors.
I thought that breast milk iron was much easier for bubs body to absorb than fortified iron foods / formula.
Human milk contains various enzymes; some are specific for the biosynthesis of milk in the mammary gland (eg, lactose synthetase, fatty acid synthetase, thioesterase), whereas others are specific for the digestion of proteins, fats, and carbohydrates that facilitate the infant's ability to break down food and to absorb human milk.
Pregnancy - related bloating is caused by the hormone progesterone, which slows down digestion to give more time for the food to be absorbed into the bloodstream.
To help absorb as much iron as possible, make sure to include foods that are high in Vitamin C (for example — citrus fruits) if you are eating non-animal sources of iron.
Make sure your little one's gut is full of good bacteria to make it easier for them to digest food, absorb vitamins and develop strong digestive and immune systems.
Celiac disease is an inflammation of the gut which makes it difficult for the body to absorb nutrients from digested food.
This enables pregnant women and nursing moms to absorb more of the calcium that's in their food,» says Ruth Frechman, registered dietitian and spokesperson for the American Dietetic Association, in Los Angeles.
But many of those programs propose to allocate all or some permits for free, depriving public coffers of revenue to help families living in poverty absorb the higher costs for food, water and electricity.
Chloroplasts absorb sunlight and use it in conjunction with water and carbon dioxide gas to produce food for the plant.
Codependency is their MO: They harbor bacteria in their tissue that produce food for them; in turn, the tubeworm absorbs minerals and nutrients that feed the bacteria.
Originally, doctors believed that patients who underwent gastric bypass lost weight for a simple reason: Their stomach couldn't hold as much food, and they couldn't absorb as many nutrients.
«We are seeing promising research into diabetes medications linked to weight loss, the use of peptides to enhance weight loss, and improved techniques for modulating the way food moves through the digestive system and is absorbed into the body.
Such conversions take place constantly in our stomach, for example, where food is broken down into substances which our body can easily absorb.
Cooking, Wrangham argued, effectively predigested the food, making it easier and more efficient for our guts to absorb calories more rapidly.
Phytoplankton provide food — by capturing energy from the sun — and recycle nutrients, and because they account for approximately half of all organic matter on earth they are hugely important as a means of absorbing carbon.
10/29/2008 Eating Red Meat Sets Up Target for Disease - Causing Bacteria Non-human molecules absorbed by eating red meat increase risk of food poisoning in humans Offering another reason why eating red meat could be bad for you, an international research team, including University of California, San Diego School of Medic... More...
The reason alpha - cyclodextrins lower postprandial glucose and cholesterol, and the reason they got relatively easy approval for use as food additives even in the EU, is because they aren't absorbed systemically: they work largely as soluble fiber does, binding excreted bile acids and slowing absorption of glucose.
However, the ocean's ability to absorb anthropogenic carbon or to provide sufficient food for humankind depends on these oceanic material cycles.
But the mice were fed food containing higher - than - normal levels of the heavy isotope so that when the mice ate this food, their bodies absorbed the nitrogen isotopes and used it for several purposes, including to make GFAP molecules.
digest (noun: digestion) To break down food into simple compounds that the body can absorb and use for growth.
Also, specific B vitamins can be difficult for some people to absorb from their food.
For starters, even if your diet is squeaky green and clean, when your gut isn't in prime working order you aren't able to absorb the nutrients in your food properly.
We've done our research and discovered a few science - based hacks that can help you choose the right kinds of foods that allow for fewer calories to be absorbed and achieve your goal much faster and with less discomfort.
On a physical level, we need to digest food to absorb nutrients for energy and release waste products; on a mental level, we digest experiences in order to assimilate them and release what is not needed.
Actually, grass fed butter is the most easily absorbed food source for Vitamin A, hence why I put it in diets... well, one of many reasons.
I've also added it to food and drinks I make for my kids to help them better absorb nutrients.
And when you're on a diet, high - protein foods support the fat burning process in many ways — from taking the most energy to be digested and absorbed in the metabolic process, to making you full sooner and for a longer amount of time.
Namely, it takes many hours for all of the amino acids you get through food to be absorbed into the bloodstream, which means you're going to experience the benefits a little bit later than you'd like to, possibly missing out on a chance to stop protein degradation and jump start protein synthesis right after a grueling workout.
Fibre is beneficial for your digestive system and it helps you absorb the nutrients from the other foods you consume.
By producing enzymes and aiding in digestion, the beneficial bacteria in a healthy gut help you absorb all the valuable nutrients from the foods you eat, giving you maximized, natural energy for your daily workouts.
Digestive enzymes are essential for extracting and absorbing nutrients from your food.
Remarkably, your friendly flora support your metabolism and a healthy weight by producing enzymes that help you digest food and absorb nutrients (so you don't overeat and aren't malnourished), regulating your blood sugar levels so you aren't constantly searching for that next sugar fix and increasing the hormones that tell your brain when you're full.
«Fiber» was initially thought of as a collective term for everything remaining after the known nutrient components in a food were digested and absorbed from the upper gastrointestinal (GI) tract.
It helps me to absorb nutrients, to stay slim while eating my full of delicious food, and it certainly got the sugar monkey or off my back once and for all.
Meanwhile, point values went up for foods loaded with carbohydrates, which are more easily absorbed by the body and turned into fat.»
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