Sentences with phrase «for after heating»

How long is breast milk good for after heating?

I love cooking with virgin olive oil, but I save the extra virgin for after heat, and if I need to go above 200C I use a different oil No smoke point, no problem.

Not exact matches

There are only three heat settings (Low, Med, High) on this blanket, and the auto - off feature turns off after three hours, which does not make it ideal for staying warm through the night.

It comes with a heat resistant travel pouch for storage so you can pack up and go at a moment's notice before or after straightening your hair.

For preventing exposure to fallout after a blast, tape plastic over entryways or broken windows at your shelter and turn off any cooling or heating systems that draw in outside air.

Rio chairman on cue for Chinalco deal Rio Tinto's new chairman, Jan du Plessis, has defended its $ US38 billion purchase of Alcan and the proposed $ US19.5 billion bailout by China's Chinalco, after a heated annual general meeting in Sydney yesterday.

McDonald's also received negative media coverage after it advised employees to get out of holiday debt by returning unopened purchases and after it published a budget guide that included no money for heat and $ 20 a month for health care.

because it passed a submersion test after dishwashing, stacks easily, and is designed for quick heating or cooling.

The Snapware Airtight earned the best plastic Tupperware distinction from Cook's Illustrated because it passed a submersion test after dishwashing, stacks easily, and is designed for quick heating or cooling.

After a first press conference held in Los Angeles on Tuesday brought the fighters face - to - face for the first time, Mayweather and McGregor took their promotional tour to Toronto on Wednesday where things only got more heated.

On Tuesday, facing rising political heat after the Parkland massacre, Trump, as he often does, blamed his predecessors for a lack of action and said he would be different, despite widespread skepticism among gun control activists about his sincerity and capacity to make the case for change.

When you touch the blanket after it has been turned on for a few minutes, you might be surprised to find that it is not hot to the touch; you will have to snuggle under it to feel the heat.

«At stake for FPL are the claims of all customers who paid for storm - recovery charges and nevertheless lost power for a prolonged period in the sweltering summer heat after Hurricane Irma's outer bands unleashed tropical storm force winds in the South Florida area,» a law firm representing the plaintiffs said in a statement.

ATHENS, Greece (AP)-- Greece's left - wing government launched an auction Tuesday for four private national television licenses, reducing the number from seven after a heated public debate on corruption in the financially troubled country.

Stock prices for gun manufacturers also tend to rise after mass shootings, likely because the debate over gun control heats up and rekindles fears from gun owners.

Kempsim speaks for the employers who want to make it easier to find workers (and to pay those workers less) as the labor market finally heats up after the Great Recession.

For that matter, a great deal of how we understand the faith has been more or less settled in this way — after decades, if not centuries, of heated debate.

After reading these blogs for several years now I can honestly say the posters who get the most heated and angry and violent in their comments at least claim to be Christians, though I will accept that some may be poe's or trolls.

After collecting data in Rhode Island, she wrote an article for the Providence Journal, describing in vivid detail the treatment of one Abraham Simmons whom she had found chained in a seven by seven cell in Little Compton, with no window and no heat.

My POTS relapsed in a big way this past fall after falling very ill while being a bridesmaid for a close friend in a church with no air - conditioning (I can't tolerate heat anymore as my sweating ability is practically nonexistent due to POTS).

Ideal for cooking, nutrition value remains intact after heating.

Second, a heat from the pepper that would come on after about 5 seconds and last for another 10 seconds or so, that would be adult, sophisticated, and nuanced.

After 10 minutes REDUCE THE HEAT TO 350F and bake for 45 - 60 minutes more or until the top are golden brown.

I'm one that will totally heat up dessert to go with my coffee after the kids are in bed, but this one is SO GOOD ice cold - it makes a perfect dessert for the warmer months coming up - I can't wait!

For those of you who are interested, our trip to LA was nicely timed - we arrived just after a week of 95 degree heat, and skipped out just before the next furnace blast moved in.

- Reduce the heat to medium - low, and allow the stew to simmer gently for about 10 minutes, uncovered, just to «tighten» it up a bit, and to allow the flavors to marry; after 10 minutes, turn off the heat, and add the seared sirloin back in, along with any accumulated juices, and stir to combine; check to see if you need any additional salt / pepper.

I preheated the griddle on medium for 2 minutes, then when I went to turn them after 2 minutes, they still were not done, so I increased the griddle time by 3 minutes and increased the heat to medium / high.

After prep proceed to cook Aroborio rice in the usual way until it becomes the creamy Risotto we know and love: Sauté shallot in butter for just a few seconds / Add 2 C of rice and cook together for 1 minute / Add wine and cook until it nearly disappears, another minute or so / Season lightly now with salt & pepper, and adjust when risotto is nearly finished / Add about half of the lemon zest and juice / Stir in simmering liquid 1/2 C at a time until it just covers the rice / Allow rice to simmer, uncovered, with occasional stirring until broth has «disappeared» into the rice, then add more liquid until rice is barely covered again and stir / Proceed in this manner until rice is tender and creamy, about half an hour / Heat up additional broth or water if a little more is needed / When rice is tender or nearly so, adjust seasoning, add seafood, if any, and the rest of the lemon / Cook just a few more minutes until seafood is done / I like risotto «juicy» so I stop cooking while there's still plenty of liquid present / Optional: stir in 2 T of butter / Garnish with fresh herbs like cilantro, dill or parsley, a slice of lemon.

After the initial browning, most other recipes called for braising the chicken over low heat and I wanted to avoid deep frying so I added those steps.

After 25 minutes, if it still looks too thin, I turn the heat back up to medium and boil it for an extra 5 minutes.

After the time is up, take the pot and steamer off the heat and rest the buns for another 5 minutes.

After 15 minutes, reduce the heat to 325F and continue roasting for an additional 35 - 45 minutes, until an insta - read thermometer inserted into the center of the roast reads 120 - 125F.

After reading the recipe and the comments below, I would suggest using a mild sausage for the ones who don't care for the heat.

Heat on medium for 30 second bursts, stirring after.

After the second side is seared, dump a whole 16 ounce jar of salsa on top, reduce the heat to medium - low, place the lid on, and cook covered for about 15 minutes.

The heat doesn't hit you at first, but has a slow after - burn that, for heat lovers, keeps you coming back for more!

I recently discovered an amazing heirloom tomato soup from one of my favorite restaurants in Calistoga, and I've been making batch after batch in the heat so I can freeze the soup for winter.

After 4 minutes, flip the cheese and let them cook for an additional 3 minutes, until it looks like it's heated all the way through.

1) Chop onions and garlic 2) Cut beef livers into small cube - sized pieces 3) Melt 100g of butter in a pan over medium heat 4) Saute chopped onions until softened but are still white in colour 5) Add garlic and chopped livers, frying livers until browned all over and cooked throughout 6) Add in white wine and mustard powder, and salt & pepper 7) Process liver mixture and 50g of remaining butter to get a smooth blended mixture 8) Add salt and pepper to taste 9) Transfer pâté into a serving ramekin or small bowl / dish 10) Chill in the fridge for a few hours (note that pâté generally tastes better after a few days) 11) Serve with crackers, garnishing with chopped parsley

This also leaves the really - good - for - you extra virgin olive oil, as well as omega - 3 rich flax and walnut, for drizzling on dishes after they're off the heat.

Rinse the kale, slice into ribbons and steam over medium heat for 3 - 5 minutes, until bright green; uncover after cooking and leave in pot to maintain warmth

After the pork went on the grill, I put the left - behind marinade on the stove to simmer and sanitize, then when the pork and pineapple were chopped, I tossed them all in the hot sauce over heat for a few more minutes.

While you're there, you can check out some of the other great appliances they have on their site Here are the cool features of the cooker - 4 - 20 cup cooked rice capacity — 2 - 10 cup uncooked rice capacity With rice rinser / steam basket Great for oatmeal, grits, and cream of wheat Delay start makes breakfast and meal planning easier Use your own recipe or packaged pasta & rice mixes Automatically shifts to warm after cooking White rice: cooks all varieties of white rice, including short - and long - grain rice Quick rice: great for preparing rice in a hurry Whole grain: for brown rice, farro, quinoa, and other whole grains Keep warm: illuminates when cooking is complete Delay start: prepare for cooking up to 15 hours in advance Heat / simmer: use this function for flavored pasta and rice mixes, beans, soups, and one - pot meals Steam cook: vegetables, meats, fish, and more Hot cereals: great for oatmeal, grits, and cream of wheat

1) Bring a large pot of generously salted water to a boil 2) Pre-heat the oven to 480 deg Fahrenheit (250 deg Cel) 3) Once salted water has come to a boil, add the raw potato wedges, and let them cook for 3 - 5 minutes 4) After 3 - 5 minutes, strain the potato wedge and remove all water 5) Toss and coat the potato wedges with salt, pepper and cooking oil 6) Heat up a lightly oiled oven - safe baking dish for a few minutes in the oven 7) Transfer the salted potato wedges to the greased baking dish, and then bake for 45 minutes, flip them over to the other side, bake another 30 minutes, and flip again, and bake for another 15 minutes until golden brown.

After the final hour, turn off the heat, add the cranberries to the pot and cover for another half our.

Heat grill to high, brush cantaloupe slices with oil, and grill for about 2 minutes on each side, turning after deep, dark grill marks appear.

Check for the crunch factor and heat again after stirring the beans some.

After baking for 3 hours I grilled the ribs for 5 minutes on med - high heat.

Maybe you're choosing a grain like buckwheat instead of the suggested quinoa in which case there won't be much difference but you could still add it a little later than suggested in my method and let the stew sit for 10 minutes or so after taking it off the heat.

After heating up a can of soup for lunch, I really wanted something good and comforting for supper that I made with my own two hands.