I'm not a banana fan (except
for banana nut bread), but I'll make these for him.
vanilla extract 1 Tbsp (15 g) mini vegan chocolate chips
For the banana nut sauce: 1 Tbsp (16 g) nut butter *** other half of the banana small splash of almond milk
Oh, the things I'd do
for banana nut bread...
Just the other day, I took some bananas out of the freezer
for my banana nut bread.
Not exact matches
I'm sure it was just as delicious with peanut butter too, I think adding extra
nut butter and cacao would take away any left over
banana taste if you wanted to try that next time Thank you
for sharing your success with it, it's always so nice to hear!
Not
for someone with a sweet tooth (your
banana bread is
for that person:P) but this was definitely what I was looking
for to add to a healthy soup lunch / dinner Love the fact that there is no sugar (even maple, honey or agave),
nut milk or eggs added... Thank you!
As i suffer from Anorexia Nervosa i always found it hard to maybe have
banana bread,
nuts and seeds or a smoothie... but you have shown me that it's healthy and great
for your body.
And
for smoothies yes thats all I have
for breakfast, I make big ones though, normally with two
bananas as the base and then lots of other fruit, some spinach or kale, dates and then a mixture of some
nuts / seeds / super-foods, either chia seeds, ground flaxseeds, hemp protein, spirulina, maca, oats, almond butter etc..
Pudding 4 1/2 cups macadamia
nuts — preferably soaked and dehydrated 4 1/2 tablespoons coconut butter 6 grams or about 3/4 cup Irish moss — soaked in hot water
for 10 or more minutes and drained 3/4 cup raw agave syrup or more if you like sweeter 1 1/4 cup sliced
banana 2 1/4 cups coconut milk — see panna cotta recipe 3 teaspoons vanilla extract 1 1/2 vanilla bean — seeds matcha powder — to taste
Other than maybe a metaphorical similarity between the time it takes a sourdough starter to develop it's flavor
for its addition to a classic recipe such as
banana nut bread and myself aging from 16 and 30 years old (although hopefully without a smell) yet still enjoying the music of my youth.
Might add some
nuts next time
for a little crunch but there's no denying that this is the best
banana bread recipe I've tried, thanks!
You can serve it up immediately
for some
banana bee -
nut soft serve, or stick it in the freezer to make it a little more solid.
-LSB-...] week I'm snacking on these
banana nut cookies [subbing oat flour
for protein powder] along with popcorn and baby carrots
for snacks.
Note: These Egg White Oats are also a fabulous vehicle
for your favorite berries, dried fruit,
bananas, or
nuts!
The recipe calls
for unsweetened non-dairy milk, like almond, hazelnut or coconut, a chai tea bag, frozen
banana, dates,
nut or seed butter, protein powder, pure vanilla extract and a pinch of salt.
It's part of their weekend routine to stop by
for a cappuccino and a
banana nut muffin.
Mornings go like this: four bleary eyed adults grasping
for coffee, a toddler ecstatic to be awake, trying to manoeuvre around and find something (paleo) acceptable to eat, find
banana and
nut butter, toddler steals it
for himself, mommy doesn't eat.
A plain
banana paired with a little peanut butter makes a great post-workout snack, and
for cocktail hour, we've got it covered with this
banana nut martini.
Perfumed with winter spices, creamy thanks to it's
banana base and topped with some crunchy
nuts, this «nice» cream is the ideal cool dessert
for Thanksgiving.
You can also leave out the turmeric entirely (I know it's a distinctive flavor that's not
for everyone), and you'd end up with what is probably our favorite smoothie «base» recipe, with
bananas, almond butter, and
nut milk comprising the bulk of the smoothie.
My preference is
for raisins in
banana bread, but you could leave this out if you have as strong an aversion to them as I do
nuts in baked goods.
Top with your favorite berries,
bananas and
nuts and some coconut yogurt
for a delicious dessert!
I started the day in the usual way, hot water / lemon, glutamine,
banana, brazil
nut and matcha green tea
for a pre workout boost.
I had mine parfait with melon and
nuts instead of the oats,
for frozen fruits I took,
banana, peach, and
banana aronia berries, which I then layered, ah it was very delicious!
Nuts are a great healthy fat to kick start the day, whereas the
bananas not only add a creamy texture but are super filling if you're looking
for a quick and easy breakfast.
In addition to changing the flavor of the crust you could substitute almond butter or cashew butter
for the peanut butter, and you could top the pie with anything you like —
nuts, vegan whipped cream,
bananas, etc..
Oats,
nut butter, maple syrup,
bananas, and nutrient - rich seeds come together to make a filling and delicious cookie that is healthy enough
for a grab and go breakfast.
Typically I go
for a hearty breakfast of eggs, turkey bacon, a
banana and any kind of
nut butter I can find in my cupboard.
Hahaaa... I agree as I had to cook my still VERY moist
banana nut loaf
for over 1.5 hrs when the original recipe called
for your typical 1 hr... The darn thing just didn't want to dry up... But I ended up removing it from the cooling oven after I came back from running errands and even though still «wet», it tasted awesome... I was looking
for a recipe that called
for coconut flour as I thought that might improve on the absorption capability and came across your recipe... sounds perfect!
I will definitely try it as soon as my histamineintolerance is more under control (getting better every week though) but I'm not bold enough to try the combo
banana / spinach / avocado just yet...;) My fave green smoothie
for the moment is, macadamia
nuts / romain lettuce / peach / courgettes.
-- Greek yogurt with berries /
banana, etc — Homemade bars and balls —
nut free versions (recipes coming soon) or if pressed
for time Organix Carrot Cake bar.
-LSB-...](add squash & bell peppers) Sweet potato mash (sweet potato, coconut oil, cinnamon & salt) Twice Baked Sweet Potatoes Southwest Breakfast Scramble
Nuts,
banana & raw milk (
for -LSB-...]
This one is simple to make, packed with
banana's, it is delicious plain, with
nuts or add some chocolate chips
for a real treat.
But giving your mom a speech about how you are morally superior to her
for not eating animals is false logic, considering the slave labor used to produce your fruits, vegetables,
nuts, and other delicious animal - free ingredients (coffee, sugar,
bananas, mangos, berries, peaches, and cashews are just a few examples of foods imported from the third world where workers are severely mistreated and underpaid, or farmed by underpaid Mexican immigrants in the US).
When I long
for a slice of
banana nut bread and some tea, this is the loaf I dream of!
When I say that this is a Master Mix Recipe, it means you can swap out the blueberries and pecans
for the other dehydrated fruit and
nuts of your choosing —
bananas & peanut, pineapple & macadamia
nut, raspberries & almond are just some ideas!
I've been a fan of the
banana for as long as I can remember, so the idea of making it into a Vegan
Banana Nut Bread Recipe was a win from the get - go!
I just made this and had a couple of slices with
nut butter and
banana for lunch — so yummy!!!
I use both carob & cacao powder 1/3 ripe
banana 6 - 7 dates 1/2 C gogi beries 1/4 C cacao nibs sometimes 1/2 C sunflower seeds, soaked overnight (so
nut free,
for those who need to avoid
nuts) vanilla, a sprinkle of sea salt the maca would be a great addition!
This loaf is moist and dense, Don't go looking
for a light and fluffy afternoon tea cake, here you've got a robust and autumnal slab of goodness perfect to spread some
nut butter or smash a
banana onto.
In fact, I too love having breakfast
for dinner and when I got home from a long day of work tonight, I made vegan
banana pancakes with NuNaturals powder, cinnamon,
nut meg, almond milk, sea salt, and drizzled maple syrup on top.....
2) Your no - bake brownies / fudge variations inspired me
for a quick vegan breakfast today, mashing some leftover cooked butternut squash, a
banana and some coconut flour, topped with
nuts.
After that, it's all about layering toppings as you would a traditional pizza: chocolate - hazelnut spread as the «sauce,» plus
bananas, coconut flakes and
nuts for the toppings.
I mixed everything in my Ninja food processor w / the dough paddle, used dehydrated almond
nut pulp (left from making almond milk)
for the flour, honey instead of agave, regular mini chocolate chips, and I also put in 2 really ripe
bananas.
For this delicious brunch we used a good quality loaf of bread, Dubliner cheese, Procuitto, home made
nut butter and
bananas.
On another note, I just made the
banana muffins from your first book (I know, I'm a little slow) and my whole family went
nuts for them.
In fact, I make up a batch of
banana nut muffins every single year
for my mom
for Mother's Day and have done so since I was a little girl.
Organic, Keeping it real one
banana at a time, Ridiculously tasty, No refined sugar, Dairy, gluten and
nut free, No additives or preservatives, Non GMO, Suitable
for vegans IngredientsPlease note: Although we make every effort to ensure this information is correct and accurate, we can not be held liable in instances where it is incorrect.
for the strawberry salsa: about 1 cup of strawberries, hulled and diced 2 green onions, minced 1 jalapeno, seeded and minced 6 basil leaves, minced the juice of 1 small lime 1/4 teaspoon of salt dry ingredients
for the pancakes: 1 cup of buckwheat flour 1 cup of oat flour 1/4 teaspoon of salt 2 teaspoons of baking soda 3 tablespoons of poppy seeds wet ingredients: 1 cup of unsweetened
nut milk (or regular milk if you prefer) 1 ripe
banana 1 tablespoon of olive oil 1 teaspoon of vanilla 1 egg, lightly beaten some butter or olive oil or coconut oil
for the pan
These breakfast bowls draw inspiration from
banana nut bread — with a little bit of coconut sprinkled in
for added flavor.