Sentences with phrase «for braised beef»

Two yips for steamed Pacific salmon with zucchini and fingerling potatoes; one for braised beef tenderloin with crispy tortillas and cilantro rice.

She knows that peanut - chile sauce is the ideal pairing for braised beef tongue and that a gorgeous and infinitely complex green mole belongs on the menu right alongside piled - high al pastor tacos.

Not exact matches

Rather than salty Salisbury steaks, Luvo's lineup includes burritos filled with chicken poblano verde or organic roasted eggplant and quinoa, pizzas topped with ricotta and apricot glaze, and entrees like red wine braised beef with polenta (All sell for between $ 4 and $ 8).

Braised Beef Short Ribs make a super flavorful and fun appetizer for the holidays, be it Christmas or New Year's celebrations!

also, i used beef osso buco, and braised it for about fifteen minutes longer at 185 degrees c. thanks for the great recipes.

A traditional braised beef stew with thick, rich gravy — an ideal recipe for cheap cuts as slow - cooking guarantees a tender dish...

It didn't matter if it was a Jewish or secular holiday but next to that turkey was a beef brisket that had been sitting in the oven braising for hours on end.

**** Tender beef filled with a flavorful stuffing and braised in homemade tomato sauce for hours.

The one that stuck in my mind is the braciole (bra - cho - le)-- a flattened piece of beef filled with a bread, cheese, raisin, pine nut stuffing, rolled up and braised for hours in a homemade red sauce.

I finally ordered a Lidia Bastianich cookbook — she's the absolute Queen of Italian cooking — and she had this Braised Beef Rolls (Braciole di Manzo) recipe waiting just for me.

Main Dishes: Cabernet and Gorgonzola Burger Sliders by Rasa Malaysia Red Wine Burgers by Confections of a Foodie Bride Braised Beef with Mushrooms and Cabernet Sauce by Brown Eyed Baker Grilled Salmon with Raspberry - Cabernet Sauce by Worth the Whisk Braised Lamb Shanks in Pinot Noir by Leite's Culinaria Pork Medallions with Pinot Noir - Cherry Sauce by Noble Pig Pork Chops with Fresh Blackberry - Pinot Noir Sauce by Dinners for a Year and Beyond Pinot Noir Pot Roast by Tasty and Gluten Free Coq au Vin by Simply Recipes Apple - Merlot Glazed Ham by Cbsop Pork with Fig and Merlot Sauce by Greedy Gourmand Coq au Zin by RecipeGirl Beef Stroganoff by Guilty Kitchen Slow Cooker Irish Beef Stew by The Little Kitchen Budget Beef Bourguignon by Food Wishes Beef Brisket with Merlot and Prunes by Sassy Radish Basic Beef Stew by RecipeGirl Perfect Prime Rib Roast with Red Wine Jus by Steamy Kitchen Veal Meatballs in Red Wine Sauce by the Kitchn Filet Mignon in Red Wine Sauce by Simply Recipes Slow Cooked Beef Burgundy by RecipeGirl Steak with Burgundy Mushroom Sauce by The Pioneer Woman Italian Pot Roast by What's Cookin» Chicago Red Wine Spaghetti with Broccoli by Love & Olive Oil Pork Chops with Garlic and Wine by The Pioneer Woman Mushroom and Red Wine Meatloaf by Chow.com Red Wine - Mushroom Risotto by Eclectic Recipes Cabernet Braised Short Ribs with Gorgonzola by Well Fed Lamb and Black Bean Chili in Red Wine by Forkable Braised Chicken Legs with Olives and Tomatoes by Opera Girl Cooks Lasagna by TasteFood Burgundy Pork Tenderloin by Allrecipes Red Wine and Rosemary Braised Lamb Shanks by Always Order Dessert Stewed Chicken with Wine Gravy by Israeli Kitchen Red Wine Braised Ham by No Recipes Dark Chocolate and Red Wine Beef Stew by Not Quite Nigella Pork belly marinated for one night with red wine and soy sauce, and just grill it!!!

For his slow - braised beef short ribs with green mole sauce (see the recipe), a whole slab of beef short ribs is covered in a chile powder - and - garlic - spiked liquid and cooked low and slow, then left to sit overnight, so that the meat is extra flavorful and tender when it gets reheated in the green mole sauce.

The roast is braised and pressure cooked for 40 minutes to reveal totally tender and succulent beef that pulls apart effortlessly.

This delectable recipe for Moroccan style braised beef is absolutely fabulous if you want something...

Serve the injera with our Red Lentils (Misr Wat), Chicken Stew (Doro Wat), Braised Cabbage, Carrots and Potatoes and Braised Beef with Peppers (Zilzil Tibs) for an authentic Ethiopian feast.

Braised Paleo Bottom Round Roast If you're looking for a beef Paleo dish that comes out looking fantastic, like something you'd want to serve company, you'll want to go with this braised bottom roundBraised Paleo Bottom Round Roast If you're looking for a beef Paleo dish that comes out looking fantastic, like something you'd want to serve company, you'll want to go with this braised bottom roundbraised bottom round roast.

Red wine risotto, with or without a sprinkling of grated Parmesan cheese, is a great opener to a winter meal of braised beef or pork, and any leftover is perfect for arancini, small balls of rice reheated in a frying pan.»

One of the favorite dish at my favorite French restaurant here is the braised beef cheeks in red wine... When I saw your recipe, I thought you had asked the chef for it again...:) thanks for sharing!

love the look of those braised beef cheeks yum yum im the world's most impatient person but i would wait for these babies!

Beef bourguignon has been renowned for years as a hearty, warming meal, but it traditionally features braised bBeef bourguignon has been renowned for years as a hearty, warming meal, but it traditionally features braised beefbeef.

I mean who spends over 4 hours making fries?!! But most of it is time you are chilling, waiting for the beef to slowly braise in the oven (a step you can also do the day before if you want to).

The braised beef ribs are served over creamy polenta which balances flavor and texture for a lush and enticing meal.

One featured recipe for fans is Braised Beef Short Ribs, prepared osso buco - style, in a white wine broth for tenderness and fabulous flavor.

Featured Menu Additions for April Casarecce Pasta crispy duck confit, chanterelles, zucchini, fava beans, squash puree & frilly red mustard greens Roasted & Braised Spring Lamb braised chic pea, basmati rice, swiss chard, cilantro & greek yogurt Risotto English pea puree, snow peas, snap peas, maitakes, leeks & brown butter solids Asparagus Pizza maitakes, fontina, garlic oil & parmesan Spring Harvest Salad crudo of raw and blanched veggies, early peas, baby carrots, spring lettuce & parmesan Naturally Raised Beef Ribeye spring onion, spring garlic, multicolor potato & kale Side of Asparagus, Sugar Snaps & Snow Peas salsa verde Rhubarb Upside Down Cake vanilla ice cream, white chocolate crumble and rhubarBraised Spring Lamb braised chic pea, basmati rice, swiss chard, cilantro & greek yogurt Risotto English pea puree, snow peas, snap peas, maitakes, leeks & brown butter solids Asparagus Pizza maitakes, fontina, garlic oil & parmesan Spring Harvest Salad crudo of raw and blanched veggies, early peas, baby carrots, spring lettuce & parmesan Naturally Raised Beef Ribeye spring onion, spring garlic, multicolor potato & kale Side of Asparagus, Sugar Snaps & Snow Peas salsa verde Rhubarb Upside Down Cake vanilla ice cream, white chocolate crumble and rhubarbraised chic pea, basmati rice, swiss chard, cilantro & greek yogurt Risotto English pea puree, snow peas, snap peas, maitakes, leeks & brown butter solids Asparagus Pizza maitakes, fontina, garlic oil & parmesan Spring Harvest Salad crudo of raw and blanched veggies, early peas, baby carrots, spring lettuce & parmesan Naturally Raised Beef Ribeye spring onion, spring garlic, multicolor potato & kale Side of Asparagus, Sugar Snaps & Snow Peas salsa verde Rhubarb Upside Down Cake vanilla ice cream, white chocolate crumble and rhubarb sauce

Entrées I tasted included the 1855 Steak Frites ($ 32) featuring premium 1855 beef famous for its exquisite marbling, served with bordelaise, wild mushroom, hand cut fries and truffle aioli; Hot Pot ($ 23) with mussels, clams, sea bass, fingerling potato and leeks in a rich cioppino broth and a baguette side; Pot Roast ($ 22) with tender and meaty braised short rib bursting with flavor and plated with the hearty combination of confit carrots, pearl onion, red potato and pan jus; and a fresh and flaky Grilled Wild Salmon ($ 24) with lemon potato cake, grilled asparagus, and a sherry honey glaze.

I just bought a cut of beef the other day that's best for braising and slow - cooking.

Easy Fish Taco Bowl Riced Cauliflower Chicken Casserole Poha with Veggies and Eggs Miso Ramen The Ultimate Holiday Burger Citrus Roasted Whole Chicken Stuffed Pie Pumpkin with Turkey, Cheddar and Spinach Acorn Squash Risotto and Brussels Sprouts with Bacon Spinach and Chickpeas in Coconut Curry Sauce Autumn Spiced Slow Cooker Chicken with Apples and Onions Baked Tofu Bowl with Peanut Dressing Grilled Bone in Chicken Breasts with Sweet Onion Garlic Barbecue Sauce Dan Dan Noodles Black Lentil and Barley Bowl Baked Peruano Beans with Mexican Chorizo Grass Fed Sirloin Steaks with Spinach Horseradish Pesto Herb and Goat Cheese Red Potato Pierogi Braised Boneless Short Ribs with Citrus Garlic Slaw Nashville Hot Chicken Beer Basted Turkey Acorn Squash Lentils with Pumpkin Seeds and Cilantro Buffalo Chicken and Rice Slow Cooker Casserole Fish Burgers with Skillet Corn and Sweet Peppers Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce Lentils with Curry Turkey Meatballs and Lemon Spinach Grilled Pizza with Scallops Shallots and Arugula Lemongrass Chili Marinade for Grilled Chicken Spicy Noodle Bowl with Sausage and Greens Slow Cooker Maple Jalapeño Chicken Sliders Grain Free Pizza Crust Beef Medallions with Spinach and Arugula Ground Turkey and Ale Cabbage Rolls Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries Chickpea and Quinoa Griddle Cakes with Spinach and Feta

We love beef short ribs, especially this time of year when braising meat for a long time in the oven is -LSB-...]

For our meal, I chose the Braised Burgundy Beef over Fines Herbes Shredded Potatoes and my husband had Mushroom and Sharp Cheddar Strata topped w / Balsamic Glazed Onion Ratatouille.

This basic stew recipe makes enough braised beef or lamb to feed 4 to 6, so you can scoop out one serving for your child and still feed the rest of the family.

The next morning we'll awake to an appetizing, fully formed lump of pork or beef or poultry, ready to be fried up with breakfast, or braised in time for lunch, or hurled raw across the room at an unreasonable spouse whose wrongheaded notions about pretty much everything the hours of darkness have somehow failed to dispel.

A traditional braised beef stew with thick, rich gravy — an ideal recipe for cheap cuts as slow - cooking guarantees a tender dish...

For slow cooking, I'd use: - beef: brisket, braising steak, chuck - pork: belly or shoulder - lamb: shoulder or leg

All that's left for me to do is throw a good source of protein on the side, such as grilled chicken, a juicy beef patty, a few tasty meatballs, some delicious braised meat, a few slices of leftover roast, a handful of cooked shrimp, a piece of grilled salmon, some scotch eggs (or even plain hard boiled eggs) or, if I'm really in a pinch (or caught completely unprepared) canned tuna fish.

The dish that you are describing sounds like carne adovada, chucks of beef marinaded in red chile then braise for several hours.

Tuscan Beef Stew slowly braises in a dutch oven for fall - apart meat in a savory stew.

Beef Provencal is the classic French stew for those days when you're craving a warm and satisfying dish: tender braised beef and succulent root vegetables in a rich wine saBeef Provencal is the classic French stew for those days when you're craving a warm and satisfying dish: tender braised beef and succulent root vegetables in a rich wine sabeef and succulent root vegetables in a rich wine sauce.

When I started it up in 2014, I didn't intend for it to be more than an outlet for my venture into photography, a random hobby decided to try, and my desire to hone my cooking skills and showcase my husband's (like with this Red Wine Mushroom Braised Beef.)

Tender, juicy beef, braised in a delicious red wine & mushroom gravy - served with herbed roasted potatoes and your favorite veggie, it makes for a wonderful Sunday Supper!

Loaf In Gravy Food For Dogs Against the Grain: Pulled Beef With Gravy Against the Grain: Pulled Chicken With Gravy Applaws — Dog Cans in a Tasty Broth Chicken Breast Applaws — Dog Cans in a Tasty Broth Chicken Breast With Beef Liver And Vegetables Applaws — Dog Cans in a Tasty Broth Chicken Breast With Pork And Vegetables Applaws — Dog Cans in a Tasty Broth Chicken Breast With Salmon And Vegetables Applaws — Dog Cans in a Tasty Broth Chicken Breast With Tuna And Vegetables Applaws — Dog Cans in a Tasty Broth Chicken Breast With Vegetables In Broth Applaws — Dog Layers Chicken With Carrots And Peas In Aspic Applaws — Dog Layers Chicken With Lamb In Aspic Applaws — Dog Layers Chicken With Pumpkin In Aspic Applaws — Dog Layers Tuna With Shrimp In Aspic Artemis OSOPURE Beef Artemis OSOPURE Chicken Artemis OSOPURE Duck Artemis OSOPURE Lamb Artemis OSOPURE Turkey And Salmon Blue Grain Free Colorado Roast In Gravy Blue Grain Free Nantucket Feast In Gravy Boreal Chicken And Beef Boreal Lamb And Beef Boreal Wild Pacific Salmon Canine Caviar Venison Tripe Caru Real Beef Stew Caru Real Chicken Stew Caru Real Chicken With Duck Stew Caru Real Pork Stew Caru Real Turkey Stew Caru Real Turkey With Lamb Stew Castor & Pollux Natural Ultramix All - Beef Sausage Links & Sweet Potato Entrée Castor & Pollux Organix Butcher and Bushel Grain Free Organic Carved Turkey Dinner With Carrots & Sweet Potatoes In Gravy Castor & Pollux Organix Butcher and Bushel Grain Free Organic Chicken Wing & Thigh Dinner With Sweet Potatoes In Gravy Castor & Pollux Organix Butcher and Bushel Grain Free Organic Chopped Turkey & Chicken Dinner With Chicken Liver & Peas In Gravy Castor & Pollux Organix Butcher and Bushel Grain Free Organic Shredded Chicken Dinner With Potatoes In Gravy Castor & Pollux Organix Butcher and Bushel Grain Free Organic Tender Chicken Dinner With Potatoes & Apples In Gravy Castor & Pollux Organix Tiny Feasts Grain Free Organic Chicken & Potato Stew Castor & Pollux Organix Tiny Feasts Grain Free Organic Turkey & Potato Stew Castor & Pollux Pristine Chicken, Pea & Carrot Stew Castor & Pollux Pristine Free - Range Turkey, Carrot & Apple Stew Castor & Pollux Pristine Grass - Fed Lamb, Carrot & Apple Stew Drs. Foster and Smith Grandma's Grain Free Non-GMO Chicken Soft Stew Evanger's Grain Free Hand Packed Braised Beef Chunks Evanger's Grain Free Hand Packed Chunky Chicken Casserole Evanger's Grain Free Hand Packed Hunk Of Beef Au Jus Evanger's Grain Free Hand Packed Roasted Whole Chicken Drummets Evanger's Grain Free Hand Packed Whole Chicken Thighs Evanger's Grain Free Hand Packed Whole Uncut Sardines Evanger's Signature Series Slow Cooked Beef Stew Evanger's Signature Series Slow Cooked Chicken Stew Evanger's Signature Series Slow Cooked Lamb Stew Evanger's Signature Series Slow Cooked Turkey Stew FirstMate Wild Salmon Grandma Mae's Country Naturals Grain Free Non-Gmo Beef Soft Stew Grandma Mae's Country Naturals Grain Free Non-Gmo Salmon Soft Stew K9 Natural Chicken Feast Can Koha — Stew Recipes Chicken Stew Koha — Stew Recipes Duck Stew Koha — Stew Recipes Guinea Fowl Stew Koha — Stew Recipes Kangaroo Stew Koha — Stew Recipes Pork Stew Koha — Stew Recipes Turkey Stew Koha — Stew Recipes Venison Stew Life's Abundance Chicken Stew Canned Lotus: Canned Just Juicy Beef Shank Stew Lotus: Canned Just Juicy Pork Shoulder Stew Lotus: Canned Stew Chicken & Asparagus Stew Maximum Bully: Canned Chicken And Beef Cubes In Broth Maximum Bully: Canned Chicken And Mackerel Chunks In Broth Maximum Bully: Canned Chunky Duck And Tuna In Broth Maximum Bully: Canned Mackerel Chunks And Tuna In Broth Maximum Bully: Canned Tuna And Shredded Chicken In Broth Merrick: Classic Friday Night Lights Feast Seasonal Recipe In Gravy Merrick: Classic Gracie's Favorite Stew Classic Recipe Merrick: Classic Presidential Platter Seasonal Recipe In Gravy Merrick: Grain Free Night Lights Feast Seasonal Recipe In Gravy Merrick: Grain Free Winner Winner Chicken Dinner Seasonal Recipe Newman's Own Organics: Canned Beef And Vegetables Premium Stews Newman's Own Organics: Canned Beef Liver And Vegetables Premium Stews Newman's Own Organics: Canned Lamb, Liver And Vegetables Premium Stews Nutro: Petite Eats Savory Lamb And Garden Variety In Gravy Oven - Baked Tradition Chicken Stew Canned Oven - Baked Tradition Turkey Stew Canned Oven - Baked Tradition Turkey Stew Canned Petcurean: Go!

This modern Mauritian menu pairs, for example, Czech - style Pilsner with Bitter Gourd Salad; Old - Style Belgian Wit Dodo with Smoked Butter Poached Red Drum Fish; and the Nation» ale Dodo with Braised Oxtail and Marinated Beef.

Penne Pasta with Vegetables and Pesto Sauce For my main course I ordered the braised beef with carrots and enjoyed the tender braised beef.