Those with a taste
for classic flavours will delight in a relaxing cognac by the open fireplace while cocktail lovers are advised to allow Peppers staff to surprise them with one of their cocktail specials.
Not exact matches
Newfoundland baker Courtney Ralph, of St. John's Rocket Bakery, looked back to her childhood
for inspiration in recreating the Twinkie, playing up the
classic kid - friendly
flavour triad of vanilla, chocolate, and strawberry.
You could substitute avocado
for the banana to give you a
classic Lebonese
flavour combo.
This
classic brunch cocktail is usually made with a mixture of orange juice and champagne but
for the holidays it's fun to swap the
flavours for something extra special.
Döhler offers you innovative product concepts
for every occasion, allowing you to provide exactly what consumers want — from breakfast drinks with cereals and proteins; to drinking yoghurts with fruit pieces,
classic banana -
flavoured milk mixes; and even trendy product variants like premium chai latte with freshly - brewed tea.
A sweet twist on your
classic quesadilla includes crunchy Ontario apple salsa
for added nutrition,
flavour, and texture.
I have gone
for the
classic dark chocolate here, I really like the slight bitter
flavour of the chocolate with the sweet mint of the sweets.
The
classic banana soft - serve ice cream is even creamier with cashew cream and a gorgeous purple hue from frozen blueberries (wild blueberries
for the best
flavour).
These Blood Orange Gin and Tonics are a delicious spin on a
classic cocktail — just add some seasonal citrus and fresh thyme
for explosive
flavour!
My last mixed bean salad was Symphony in a Can aka My 5 - Minute Symphonic Mixed Bean Salad which has a more
classic flavour profile: lemon, mustard and onion
for the mixed beans.
Ham & Broccoli Pasta Dinner A Canadian
classic, perfect cooking ingredient
for easy to make recipes: Rich and creamy celery
flavour Made with fresh celery, cream and spices
for a delicious
flavour Low in fat Low in cholesterol PREP TIME: 10 MIN COOK TIME: -LSB-...]
A Canadian
classic, perfect cooking ingredient
for easy to make recipes: Rich and creamy celery
flavour Made with fresh celery, cream and spices
for a delicious
flavour Low in fat Low in cholesterol
Ginger is an increasingly popular ingredient amongst bartenders and this primary botanical infusion with a quality Jamaican rum offers greater depths of
flavour for classic long drinks made with cola, tonic or —
for example — ginger beer to create the ultimate Jamaica Mule.
This is a refined sugar free recipe
for classic vanilla blondies, with enhanced caramel
flavour coming from date juice concentrate.
A date - licious alternative to
classic fig rolls recipe is a great twist
for those who prefer date and caramel
flavour.
Note: The Nutrition Information is based on Natural (Unflavoured)
CLASSIC WPC; values
for Naturally
Flavoured versions vary by 4 - 8 %.
Along with the original fruit
flavours, there is now a cocktail series and limited editions, including one
for Valentines Day: Blended with the natural
flavour of roses, this bottle oozes whimsical romance and the back label allows you to finish the
classic «Roses are Red» poem with space to write your own sweet nothings to that special someone.
Make
classic prawns in mayonnaise healthier - pile onto bread or stuff in a pitta and serve with a crunchy green salad and some dill
for extra
flavour
Meltingly tender and full of
classic Asian
flavours, these lamb shanks are perfect
for freezing
This deep - pan version of a
classic Turkish «pizza» called lahmacun, topped with spicy lamb mince and red onion, cuts into bite - size wedges
for a fuss - free yet
flavour - packed party nibble...
Another
flavour to look
for is bitterness, which is a
classic sign of abundant antioxidants.
I've infused these gingerbread cupcakes with ground ginger and mixed spice
for that
classic gingerbread
flavour, and there's also ground ginger in the buttercream
for extra yum!
What we have here is an updated version of the German's 33 - year - old off - road
classic, tuned
for two
flavours of speed.
Menu — The Royal formula, 3 courses
for $ 50 (excluding drinks) A la carte menu Traditional dishes, subject to market supplies and desserts made on site Appreciate
classic, refined cuisine, with a point of honnour to the local produce and
flavours from afar in the Côté Royal's luxurious dining room, with candeliers and Second Empire decor.
Then, they applied traditional organic grape - growing practices with
classic Burgundian winemaking techniques, which focus on reduced yields to give greater concentration, careful selection of grapes to eliminate under - and overripe berries, minimal intervention in the cellar, bottling without filtration in order to avoid the elimination of
flavour nuances, and respect
for the individuality of each site.
For instance, Antidotka is a screwdriver with a splash of triple sec to boost the flavour, Dry and frisky is rye and ginger with an apple wedge for texture, Rumonade is an alcoholized version of lemonade, and Onomatequila is my own version of the classic tequila and lime drink, reduced with sparkling lemon - lime p
For instance, Antidotka is a screwdriver with a splash of triple sec to boost the
flavour, Dry and frisky is rye and ginger with an apple wedge
for texture, Rumonade is an alcoholized version of lemonade, and Onomatequila is my own version of the classic tequila and lime drink, reduced with sparkling lemon - lime p
for texture, Rumonade is an alcoholized version of lemonade, and Onomatequila is my own version of the
classic tequila and lime drink, reduced with sparkling lemon - lime pop.