Sentences with phrase «for cucumber noodles»

You can dress this up a million different ways: sub cauli rice tossed with a splash rice vinegar for the cucumber noodles, switch out the proteins, add your favorite ingredients... the sky's the limit, really.

In our video we show you a recipe for cucumber noodles with creamy avocado sauce and here is the recipe.

Not exact matches

For each wrap: 3 strawberry slices, 2 - 3 avocado slices, 1 Tbsp edamame, 2 Tbsp noodles, 1 Tbsp coconut bacon or cucumber slices.

Wish I hadn't given up, but I was not about to experiment further given the price of Seedless Cucumbers these days — I was already into the dish for $ 8 when I pitched the noodles!

Julienned snow peas, cucumber strips, and red bell peppers are tossed into these cold Chinese sesame noodles just before serving for some color and crunch.

For the noodle salad — 200 g soba noodles (you can use udon or rice noodles)-- 150 g French beans, ends trimmed — 1/2 long cucumber, thinly sliced — 4 spring onions, sliced — 6 - 8 fresh basil leaves, chopped — a small bunch of coriander, chopped — salt

12 ounces dried soba noodles 12 ounces extra-firm nigari tofu 1/4 cup chopped fresh cilantro 3 green onions, thinly sliced 1/2 cucumber, peeled, cut in half lengthwise, seeded, and thinly sliced 1 small handful of cilantro sprigs, for garnish 1/4 cup toasted sesame seeds, for garnish

for the noodle bowls: cooked somen noodles, prepared according to package instructions cucumbers, sliced thin green scallions, small chopped kim chi, if you're fancy make your own, we bought a local fave: Hex 2 - 4 hard boiled eggs, i got fancy and let them hang out in dark soy sauce for extra flavor corn, cut from two cobs drizzle of sesame oil splash of rice vinegar

Serve with a crisp salad of Romaine lettuce, cucumbers, and sprouts, or try on cold noodles for an Asian pasta dish.

The peeler makes thicker noodles and works better for softer vegetables such as cucumber and zucchini.

I quickly scanned the bag of noodles for cooking directions and found a recipe for a salmon, cucumber & soba noodle salad imprinted on the packaging.

Given my bad luck, I am shocked that I didn't cut myself making the veggie noodles for this cucumber & carrot noodle Thai salad.

Keep this spicy, gingery peanut sauce on hand for things like baked tofu with quinoa and veggies, or rice noodles, or just for dipping carrot sticks and cucumbers.

My parents always made a few salad dishes for this special event, and this carrot, cucumber and glass noodle salad is a must.

-LSB-...] Cucumber & Carrot Noodle Thai Salad Ingredients: Dressing 3 tablespoons olive oil 1 tablespoon + 1 teaspoon smooth peanut butter or almond butter for paleo 1 teaspoon soy sauce, or tamari for gluten free, or coconut aminos for paleo 1 teaspoon sesame seed oil 1 teaspoon honey or agave nectar zest and juice of 1 lime pinch of salt and pepper 1 teaspoon of red pepper flakes or 1 teaspoon Thai chili peppers finely chopped (optional) ** Salad 1 large english cucumber, cut into noodles * 2 large carrots, cut into noodles * 1 large handful of cilantro, chopped 1 small handful of mint, chopped 1 avocado cut into 1 ″ cubes 3/4 cup edamame beans 1/2 cup sunflower seeds (or peanuts)(Find the full recipe and directions here at Tastes Lovely)-LSB-...]

Cellophane Noodle Salad ---------------- 8 dried shiitake mushrooms 1 lemongrass stalk 1 green jalapeno chili 1/4 lb ground pork 1/2 tsp salt 1/8 tsp freshly ground white pepper 3 oz cellophane noodles, soaked in warm water for 30 minutes 3 tbsp fresh lime juice 2 tbsp fish sauce 1 tsp sugar 1 tbsp water 3 tbsp canola oil 1 cup peeled, seeded and julienned cucumber 1/2 cup seeded and julienned red bell pepper 3 shallots, thinly sliced 8 red - leaf lettuce leaves 2 tbsp minced unsalted peanuts, toasted 1 tbsp shredded fresh mint 1 tbsp shredded fresh cilantro

Salad: 2 salmon fillets, grilled or poached 6 cups spinach or mixed greens 1 avocado, sliced 1/2 large cucumber, diced or cut into long chunks for baby 1 carrot, grated 1 bundle of soba noodles 1/4 cup pumpkin seeds

Ingredients ~ 12 oz Chinese Noodles * 2 tbsp canola oil 1/3 cup cucumbers, cut into thin matchsticks 1/4 cup green onion, cut into 1/2 inch pieces, plus more for garnish 2 cloves garlic, very finely diced 2 Tbsp very finely chopped peanuts 1/4 cup soy sauce 1/4 cup dark rice vinegar (white rice vinegar also works) 2 - 3 tsp chili oil ** 1 tsp sesame oil 2 tsp white sugar

Almond butter is also fantastic in sauces, from salad dressings to flavorful spreads for veggies like baked potatoes, sweet potatoes, or noodles made from zucchini or cucumber.

If you'd like to read more about rice wine vinegar and the whole30, check out my post for spiralized cucumber noodle salad.

A quick pass through the mandoline produced the perfect bed of cucumber «noodles» for this summer salad, which made for a delicious dinner and a quick lunch, too.

Take advantage of the season's fresh produce with this colorful Vietnamese Spring Rolls recipe — sweet, buttery papaya noodles take the place of traditional rice noodles for a nutrient boost, alongside a rainbow of other fresh veggies, like cucumber, cabbage, peppers, and herbs!

Today I used black quinoa with avocado, cherry tomatoes and Persian cucumber diced into it with avocado oil and lemon juice with sesame Yuba noodles for added protein - I love your stacking tiffen collection and would love it if you carried them:)

As I have a love for beets also, decided to use the garlic cashew sauce splashed over a sautéed beet noodle salad with scallions, cucumbers, cilantro and chopped cashew nuts.

Boil the soba noodles for roughly five minute whilst you spiralize the carrots and the cucumber.

Easy Fish Taco Bowl Riced Cauliflower Chicken Casserole Poha with Veggies and Eggs Miso Ramen The Ultimate Holiday Burger Citrus Roasted Whole Chicken Stuffed Pie Pumpkin with Turkey, Cheddar and Spinach Acorn Squash Risotto and Brussels Sprouts with Bacon Spinach and Chickpeas in Coconut Curry Sauce Autumn Spiced Slow Cooker Chicken with Apples and Onions Baked Tofu Bowl with Peanut Dressing Grilled Bone in Chicken Breasts with Sweet Onion Garlic Barbecue Sauce Dan Dan Noodles Black Lentil and Barley Bowl Baked Peruano Beans with Mexican Chorizo Grass Fed Sirloin Steaks with Spinach Horseradish Pesto Herb and Goat Cheese Red Potato Pierogi Braised Boneless Short Ribs with Citrus Garlic Slaw Nashville Hot Chicken Beer Basted Turkey Acorn Squash Lentils with Pumpkin Seeds and Cilantro Buffalo Chicken and Rice Slow Cooker Casserole Fish Burgers with Skillet Corn and Sweet Peppers Chickpea Bowls with Ginger Cucumbers and Spicy Peanut Sauce Lentils with Curry Turkey Meatballs and Lemon Spinach Grilled Pizza with Scallops Shallots and Arugula Lemongrass Chili Marinade for Grilled Chicken Spicy Noodle Bowl with Sausage and Greens Slow Cooker Maple Jalapeño Chicken Sliders Grain Free Pizza Crust Beef Medallions with Spinach and Arugula Ground Turkey and Ale Cabbage Rolls Turkey Red Lettuce Wraps with Sweet Potatoes and Cranberries Chickpea and Quinoa Griddle Cakes with Spinach and Feta

If you're in the market for spiral noodles aplenty (cucumber, zucchini, carrot, sweet potato, beet, radish, CURLY FRIES!!!)

I discovered cucumber noodles a couple of weeks ago — so good for summer!

YOU MAY ALSO LIKE: Zucchini noodles, cucumber, tomatoes, feta and a spicy yogurt dressing — we've been inhaling this easy low - carb, gluten - free salad for the last few days.

I go there for the veggie ramen (with rice noodles) and cucumber tofu side.

Great for a quick bite before exploring Hoi An Ancient Town, Quan Dau Bac's signature dish is the meatless Vietnamese Tasting Plate (VND 20,000), which consists of deep - fried tofu, rice noodles, cucumber, fresh herbs, served with pungent shrimp dipping sauce.

-- US Airways» two new DineFresh options allow customers to select from either a meal of chilled sliced Asian beef with noodles accompanied by summer rolls with ginger sesame dressing, cucumber and shrimp salad, lavosh crackers and creme brulee cheesecake for dessert or a charcuterie meal that includes an assortment of cured meats and cheeses, lavosh crackers, Mediterranean salad, and turtle cheesecake for dessert.

-- Similar to the new Asian beef option, a refreshed chicken selection consists of chilled sliced Asian chicken with noodles paired with summer rolls and ginger sesame dressing, cucumber and shrimp salad, lavosh crackers and creme brulee cheesecake for dessert.