Sentences with phrase «for dried coconut»

If you are really set on using this recipe, I would say you need to cut the coconut flour down by at least half and possibly more, especially since it also calls for dried coconut.

Description and pricing for Dried Coconut Supreme ™, sulfite free desiccated coconut, organic and Kosher certified, in 25 - lb bags for commercial use.

Description and pricing for Dried Coconut Supreme ™, sulfite free desiccated coconut, in the 1 - lb.

So any recipe that you find on this website that calls for dried coconut, you can use coconut butter instead.

Not exact matches

For my Pure Fuel post today I decided to make a trail mix with a mixture of nuts, ancient grain cereal, dried fruit, coconut flakes, and dark chocolate covered espresso beans!

For example, lemak kuning is a coconut - based sauce made with most of the regional curry ingredients; kerabu kerisik is made with fried, pounded coconut, lime juice, dried shrimp, shallots, and chiles; and kacang blends together the flavors of peanuts, lemongrass, galangal, chiles, and coconut milk.

All you need to do is mix porridge oats with some milk and yoghurt (I use coconut milk and coconut yoghurt normally), some dried apple pieces, a sprinkling of chia seeds, a handful of sunflower seeds and some juicy raisins, then just stir it all together and leave it sit for about a minute.

for the tomato sauce (makes about 2 cups) 1/2 tablespoon olive oil 1 - 2 garlic cloves — minced 1/2 teaspoon dried oregano about 1 lb diced plum tomatoes 1/2 teaspoon coconut sugar pinch red pepper flakes sea salt and freshly ground black pepper

for the crust (gluten free and vegan)(makes one large pizza crust) 1/3 cup plus 4 tablespoon almond milk — divided 1/2 teaspoon coconut sugar 1/2 tablespoon active dry yeast 1 1/2 tablespoon ground chia or flax seeds 3/4 cup (105 g) buckwheat flour (I used sprouted homemade flour) 1/2 cup (60g) tapioca starch 3/4 teaspoon sea salt 2 tablespoons olive oil, plus more for brushing the blossoms 1 small zucchini — finely shredded (optional)

Oh I love the idea of adding some dried coconut — thank you for sharing!

For some reason coconut oil doesn't absorb very well into my skin — it tends to stay on top of it and then just come off, allowing my legs to just go dry again.

It couldn't be easer to make too, all you have to do is slice up the veggies, cook them with coconut oil for ten minutes and then mix them in with some buckwheat noodles, dried herbs, tahini, lemon juice and tamari.

2 cups dried mung beans, soaked in water for 8 - 12 hours 1 tbsp coconut oil, ghee or olive oil 1 onion, finely chopped 4 garlic cloves, finely chopped 1 tsp ground cumin 400 g frozen spinach, thawed 6 cups water 1 tsp sea salt 1 x 400 ml can full fat coconut milk

I always travel with this a lot as it's a much easier size than a big coconut oil jar and I can use it as a moisturiser for dry skin too.

Apart from makeup coconut oil helps is good for dry hands, dry lips.

To make coconut milk, soak 2 cups of unsweetened shredded dry coconut in 4 1/2 cups of purified water for 30 minutes.

1/4 cup raw pumpkin seeds or any nuts like almonds, walnuts, pecans, etc. 1/4 cup dark chopped chocolate — chilled 1 cup dried figs — stems removed and soaked for an hour 2 soft dates — pitted and chopped one 15 oz can black beans, about 1 3/4 cups — rinsed and drained well, or the same amount of cooked black beans 1 small beet — peeled and finely shredded — optional 2 tablespoons unsweetened cocoa powder 2 tablespoons coconut oil — melted 1 tablespoon chia seeds 1 teaspoon vanilla extract pinch of salt 1.

I think you could replace the dates with dried figs for example or prunes but I haven't tried replacing the coconut oil with anything that would be good enough to recommend.

8 fresh poblano chiles, seeded, de-veined, roasted, and peeled 1 quart water 3 cups sugar 1 teaspoon vanilla extract 1 quart water 3 cups sugar 1 teaspoon vanilla extract 2 cups freshly grated coconut 6 medium dried apricots, cut into thin strips for garnish

I have started using coconut oil for basically everything (moisturiser face and body, make up remove, scrub, hair mask...) but unfortunately it still leaves my skin very dry sometimes.

I can not eat coconut, dried fruits nor do I tolerate other flours apart from GF flour (as I find them just too heavy for my stomach).

Could I sub coconut sugar for the maple syrup - or would the dough turn out too dry?

2 large onions Oil for frying — I use a tsp of coconut oil 3 cloves garlic 1 - 2 chillies 1 tsp cumin — seeds or powder 1/2 tsp coriander powder 1/2 tsp smoked paprika 1/2 -1 tsp hot / sweet Spanish paprika Sprinkle of dried oregano — optional Sprinkle of fennel seeds — optional Handful of mushrooms — I used one large Portobello mushroom Black beans — 2 x 400g tins / 500g cooked weight of dried, soaked & boiled beans 75g porridge oats — gluten free / conventional Zest & juice of 1 lime Fresh coriander — optional Salt / black pepper Flour for rolling / shaping — use rice or chickpea flour if you are gluten free

This easy homemade Vegan Cashew and Coconut Oil Granola includes oats, coconut oil, coconut flakes, dried apricots, cocoa nibs and protein powder for a healthy, wholesome breCoconut Oil Granola includes oats, coconut oil, coconut flakes, dried apricots, cocoa nibs and protein powder for a healthy, wholesome brecoconut oil, coconut flakes, dried apricots, cocoa nibs and protein powder for a healthy, wholesome brecoconut flakes, dried apricots, cocoa nibs and protein powder for a healthy, wholesome breakfast.

I added 2/3 cup shredded coconut and 2 tbsp flaxseed meal, then substituted wheat bran for the oats and dried cranberries for the chocolate chips.

And don't forget to try goji berries for a dose of antioxidants, or prunes, dried apricots, and organic coconut for fiber.

Hi — just wondering if you are using 8oz of the melted coconut oil, or are using a dry 1 cup measurement for the solid coconut oil?

another thing I learned was coconut — try some dry unsweetened, or better yet, fresh grated or thawed, frozen fresh grated (chewier than the dry one) in your banana bread — it is to die for!

You then add dried spices and salt and cook for a minute or 2 (like a roux) and then add your veg / meat / fish / paneer / beans etc. and cook for a few mins and then the liquid - tomatoes, water, coconut milk, tamarind water etc..

Sweetened, shredded coconut will stay fresh for about a month in an airtight container stored in a cool, dry place or the refrigerator.

(very professional looking) I had to make a couple of substitutions based on what I had on hand (I used peanut butter instead of almond butter, unsweetendd flake coconut for the dried fruit, and plain gluteen free crisp rice ceral) and they turned out AMAZING!

Coconut milk is great for cooking rice and quinoa in, too - for a breakfast dish, cook quinoa in coconut milk, like a porridge (or your beloved oatmeal) add dried cranberries, bananaCoconut milk is great for cooking rice and quinoa in, too - for a breakfast dish, cook quinoa in coconut milk, like a porridge (or your beloved oatmeal) add dried cranberries, bananacoconut milk, like a porridge (or your beloved oatmeal) add dried cranberries, banana, etc..

Coconut flour will not work as a substitute for almond flour (or other flours, for that matter) because the texture will be way to dry.

Tacos: Butter, lard, duck fat, or refined, expeller pressed coconut oil (2 - 3 TBS)-- where to buy coconut oil Cumin (1 tsp) Cayenne pepper (1/4 tsp) Oregano, dried (1 tsp) Brisket, grass - fed (3 lbs)-- where to buy brisket Sea salt Black pepper, freshly ground — where to buy black pepper Beef or chicken stock, ideally homemade, or store bought organic (4 cups)-- click here for my beef stock recipe; click here for my chicken stock recipe Arrowroot or corn starch (2 - 3 TBS)-- where to buy cornstach Sprouted corn tortillas, organic, homemade or store bought (1 package) Cheese, grass - fed, organic (4 oz)-- where to buy cheese Sour cream, grass - fed, organic (1 container)

Diced sweetened dried coconut is the perfect size for snacking.

Can be made nut, gluten free Ingredients 1/2 cup Semolina flour (or Brown rice flour for Glutenfree) 1/2 cup dry Coconut flakes 1 Tablespoon Coconut oil (optional.

I made these yesterday, grinding the flax seed and oats (to make the oat flour) in my coffee grinder and using dried, ground coconut milk pulp for the coconut flour.

Alternatively, you can marinate the veggies and mushrooms for 20 minutes in the soy sauce (or coconut aminos) and then dry - grill them, especially if you're using larger mushrooms.

I used honey rather than agave, and 4 cups of unsulphured coconut (it is drier than sulphured, and for some reason, I've found that I need to use more).

1 pound ground dark turkey (or chicken, pork, beef or a combination) 1 1/2 teaspoons marjoram or 1/2 teaspoon rubbed sage 1/2 teaspoon thyme 1/2 teaspoon salt 1/2 teaspoon white pepper 1/4 teaspoon ground allspice 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground fennel seeds ⅛ teaspoon cayenne pepper, to taste 1 small pear or apple, cored and finely diced, optional (may leave skin on) 2 tablespoons dried cranberries or cherries, chopped, optional - Olive oil, grape seed oil or coconut oil, for sautéing

Note: This recipe calls for both coconut sugar and maple syrup because the brownies were too dry when experimenting with only the granulated sugar, and too moist when using only maple syrup.

The recipe calls for dried lentils, if tinned is all you have you would need to reduce the cooking time, and reduce the liquid (I would take out all the stock and just use coconut).

Toast some unsweetened coconut on the stovetop - just place coconut in a dry pan on high heat for a couple of minutes - you'll be able to smell / see it brown and know it's done!

For Christmas I like to use dried cranberries and papaya, but cherries, apricots, prunes, figs, dates, coconut, and strawberries are also excellent choices.

I added 1/4 cup of dried coconut for fun and it turned out great.

I used coconut oil to shave my legs then I scrubbed my legs with the coconut scrub then I shaved again to get off all the dry skin and I couldn't believe how well it worked and my legs stayed smooth for days.

The simplest body lotion for me is rubbing coconut oil after my shower and then patting myself dry.

Love these and I love coconut so much its really good for almost anything I am just so glad I can make these and will make as gifts for family and friends coconut is my nbf I do not know what id do without coconut oil you can use it for any part of your face and body too so skin stays moist and does not get dry

For the topping I used just chopped walnuts and dry coconut — delicious.

• 5 gala apples • 2/3 cup instant oats (I used instant toasted oats) • 1/8 cup dried blueberry (or naturally dried fruit of your choice) • 1/2 cup raw walnut halves • 2 tbsp Kelapo coconut oil • 1/8 cup raw, organic honey • 1 tbsp cinnamon • lemon wedge (NOT for the recipe)