Sentences with phrase «for flexitarians»

This is an 8 Week Comprehensive Plant Based Meal Plan for Flexitarians (occasional meat & dairy) and Vegans.

What's the potential for getting lean and achieving a health BMI for flexitarians (who eat mainly Whole Foods plant based and only eat meat occasionally but no dairy, eggs, milk, processed oil etc) who exercise moderately in comparison to vegans with diet and little exercise?

ICL Food Specialties and Finnish dairy producer Porlammin Osuusmeijeri have unveiled a cheese substitute, «Vege», which ICL Food Specialties said is designed for flexitarians.

Beyond Meat wanted to keep the whole experience of cooking burger as similar as possible for our flexitarian fans, so they've worked very hard to create a burger that changes color as you cook it just like animal protein.

Not exact matches

CEO Ron Shaich eats vegan for a good portion of the week, president Blaine Hurst eats a more Paleo - style diet, and director of wellness and food policy Sara Burnett is a flexitarian — someone who mostly eats mostly vegetarian and meat only sporadically.

These black bean patties are a tasty alternative to beef for your vegetarian (or flexitarian) guests.

Offering consumers an already robust lineup of organic foods that deliver great taste, Organicville is leaning into consumer demand for better foods with clean labels by launching a suite of products that appeal to flexitarians everywhere.

If you're looking to cater for vegetarians, flexitarians or vegans, you're definitely going to want to try this one!

We're both huge sushi fans, which may sound odd for cooks who focus on vegetarian cooking, but we consider ourselves flexitarian: our diet is flexible enough to eat meat on occasion, though we mostly eat vegetarian at home (see this post about why we eat what we eat).

A Spanish study has found that a «pro-vegetarian» or flexitarian diet — cutting down on the amount of meat you eat, by joining Meat Free Monday, for example — can cut your chance of becoming obese in half.

Signifying the rise of the «flexitarian», there seems to be a trend for consumers to embrace more vegetable - based meat dishes.

Whether you are vegan, vegetarian, flexitarian or taking part in Meat Free Monday, P for Peckish is sure to provide inspiration!

The flexitarian diet came in third on the list of best overall diets for its emphasis on whole grains, fruits, veggies and plant - based proteins.

The Green and the Red highlights how stereotypes and cultural habits can influence our behaviour but how a little open mindedness — from flexitarians, vegetarians, vegans and omnivores alike — can produce positive change for people and planet.

«Rites of May» is a 5 - course vegan and gluten - free fine dining event for vegans, vegetarians, flexitarians and anyone!

«While other emerging trends for 2016 include the rise of the part - time vegetarian («flexitarian») consumer, interest in a return to food processing the natural or old - fashioned way, the search for permissible indulgence and the re-establishment of links to «real» food.»

She blogs about what like - minded eaters are seeking — restaurant and product reviews, seasonal recipes for kosher flexitarians, a calendar of events, and profiles of innovative makers in the food world (hello chocolate).

The rise in vegetarians and so - called flexitarians — occasional vegetarians who reduce meat consumption because of health, animal welfare or environmental issues — is translating into specific opportunities in cheese aisles across France with cheese emerging as a popular replacement for meat, according to Caroline Roux, an analyst for Mintel.

Some ideas: Plant powered, plant strong, plant flexible, plant predominant flexitarian (TM) for example.

Looking for some meat - free protein or considering a more «flexitarian» diet?

For more videos on plant - based diets and heart disease prevention, check out: From Table to Able: Combating Disabling Diseases with Food Do Flexitarians Live Longer?

Though not as spectacularly as Tim, I practice Parkour too [1] and was curious if going from flexitarian to vegan could be a problem... but searching for «parkour vegan» I immediately found him as a resounding yes

For a vegetarian and / or a flexitarian it might be easier to eat not necessary junk food but foods that can make fat deposit?

Revealed for the first time, the inside story of Helen R ecent statistics from The Vegan Society suggest that more than half a million Britons are vegan, with many more adopting a «flexitarian» approach

Depending on definition a majority of people qualifies as a «flexitarian», opting for alternatives to animal protein on a regular basis.

He's a lazy cook, a flexitarian (mostly veggies but he'll gladly finish that Reuben for you), a steel guitar player, and occasional tai chi teacher.