Sentences with phrase «for frozen puff pastry»

Look for a frozen puff pastry that uses real butter if possible.

Not exact matches

Alternatively, following the baking temperature and time for your particular brand of frozen puffed pastry.

1 sheet frozen puff pastry 1/2 cup (1 stick) unsalted butter 1/2 cup honey, preferably eucalyptus or local honey 3 pounds tart apples, peeled, cored, and sliced into wedges Unbleached all - purpose flour, for the pastry Ice cream for serving (optional)

The dough makes more than what you might need for one tart or severl Napoleons, but it is easier to work a large quantity of puff pastry and refrigerate or freeze what you don't use.

This puff pastry can be frozen for months (just defrost overnight in the refrigerator before using), and is easiest to work with when it's been sitting out on the counter for about 10 minutes.

I don't think I have every seen frozen puff pastry but I am going to look for it.

Regardless of my added ingredients, I can't help but complain a bit that the filling yield was more than 2x the needed amount for 1 sheet of puff pastry, I froze the leftover filling.

I need to stock up some frozen puff pastry, kids are asking for those all the time now.

For Easy Pumpkin Hand Puffs, I used frozen Puff Pastry sheets.

And for dessert we are having extremely easy - to - make apple strudel — made with frozen puff pastry dough!

puff pastry has been on my bucket list for years and I don't want to keep spending $ 10 - 15 for the all butter frozen puff pastry from the store!

Frozen puff pastry will be your new BFF for making this crisp, buttery, free - form pie slathered with herbed goat cheese and covered in slices of zucchini, tomato and sautéed onion.

Here we update the recipe and make it quicker, using frozen puff pastry as a crisp topper to a luscious pot pie baked in a deep dish without the need for a pastry liner.

24 Olive, pepper and asiago pinwheels Use frozen puff pastry to make these yummy appetizers for unexpected guests.