Sentences with phrase «for golden edges»

But bake time will probably be around 15 minutes at 350F, just look for golden edges.

So here's our secrets: 1 extra egg for a richer taste, a little sugar for golden edges, 2 % or whole milk for a creamier flavor, and adding a little melted butter to the batter for....

Not exact matches

Bake for 30 - 40 minutes until everything has golden edges and is nicely caramelized.

Place the vegetables in a greased ovenproof dish and bake in the oven for 30 - 35 minutes or until the tomatoes and bell peppers are soft, golden and have slightly burnt edges.

Bake for 20 minutes or a little longer until the edges are slightly golden.

Bake for 15 minutes, until the crust is golden brown and puffed around edges.

I usually just go by appearance and golden color on the top / edges here, but thanks for the feedback Andrea!

Bake for 10 - 12 minutes, or until the edges are a light golden brown.

Bake for 20 minutes, until the granola muffins begin to turn golden at the edges.

Bake for 25 minutes, until the focaccia is pulling away from the pan and is risen and golden around the edges.

Bake for 30 - 35 minutes, until the bars begin to turn golden at the edges.

and then bake for 7 to 9 minutes or until the edges are golden brown and the cookies have spread out.

Bake for 35 - 45 minutes until the tart is dark golden around the edges and the apples have coloured slightly.

Bake for 30 - 40 minutes or until the edges are golden and the center is just set.

Bake for 10 — 12 minutes or until just golden brown on the tops and around the edges.

Bake at 350 degrees for 10 - 12 minutes or until edges are golden brown.

Bake without taking the water dish out of the oven for about 55 minutes or until the edges slightly become golden and the middle is just slightly wiggly.

Cook for 1 - 2 minutes, or until the edges are bubbly and the bottom is golden brown.

Bake for 15 minutes, or until the top of the bread is golden brown and the edge has pulled away from the sides of the skillet.

Bake the wontons for 10 - 12 minutes, or until the edges are golden brown.

Continue baking the bread for 38 to 45 minutes longer until the center is set (springs back when touched) and the edges are a deep golden brown.

Bake for 12 - 15 minutes, until the edges are golden and the blueberries have released their juices.

Cook for ~ 1 - 2 minutes, or until the bottoms of each are set and the edges are golden.

Roll out the dough onto a greased pizza pan, coat the edges with olive oil and bake for 15 - 20 minutes on 350 degrees before golden brown.

Bake for 12 - 14 minutes, or until the edges are just golden.

Bake scones in a preheated 425 degree oven for about 15 minutes or until golden brown along the edges.

Bake the cookie dough in the preheated oven at 350 ºF (175 ºC) for 18 to 20 minutes, or until light golden brown at the edges.

Place the cauliflower in the oven and cook it for 25 minutes until the edges start turning golden brown.

Bake the scones at 425 degrees for about 15 minutes or until the edges have turned golden brown.

Remove from oven, uncover and bake for another 10 minutes until the tomato sauce is bubbling along the edges and the cheese is developing a nice golden color (you can also broil for a few minutes towards the end - watching closely not to burn).

And when you combine them in fluffy pancakes with golden edges — it makes for one delicious breakfast.

Bake for 30 minutes, until edges are set and top is golden.

Bake on the centre rack of the oven for 25 - 30 minutes or until popovers are golden brown, well risen and crisp around the edges.

Bake in the preheated oven for 40 - 50 minutes, until it's golden brown around the edges and a toothpick inserted comes out clean.

Cover the dough with desired toppings (see below for ideas) and bake for 10 minutes (grill for 2 minutes per side) or until the dough is puffed and the edges are golden brown.

11 Bake cookies: Bake for 9 to 11 minutes, or until the edges just begin to turn golden brown.

Bake for 30 - 40 minutes until the cheesecake seems solid around the edges and is just turning golden brown.

Bake in the preheated oven for about 15 minutes or until the middle is just set and the edges begin to turn golden brown ***

Bake on parchment paper lined baking sheets for 15 to 18 minutes or until cookies are light golden brown around the edges.

Pour the lemon mixture over the hot oatmeal crust and return to the oven to bake for 15 - 18 minutes, or until golden brown around the edges.

Bake the large ones for 12 - 15 minutes until the edges are golden.

Cut out shapes with cookie cutters and bake at 350F for approximately 12 minutes or until the edges of the cookies start to get a light golden brown.

Then bake for 9 - 10 minutes until the edges are golden brown.

Bake for 12 - 16 minutes or until the flautas are just beginning to turn golden on the edges.

Bake for about 6 - 9 minutes until just golden on the edges.

Broil for 3 - 5 minutes until the cheese has melted and the baguette is golden brown on the edges.

Add diced onion and cook for several, stirring constantly, until onions translucent and turning golden brown on edges.

Bake for 20 - 22 minutes until edges start to turn golden.

Bake each sheet of sugar cookies for 9 - 11 minutes, until the edges are slightly golden and the centers are just barely set.

Bake for 12 - 14 minutes, until pale golden around the edges.