SokoText, from students at the London School of Economics, has been testing similar technology in Mathare Valley, Nairobi, by sending text messages from small - scale rural farmers to individuals in slums who want to secure wholesale prices
for healthy produce once it arrives at a market.
Not exact matches
Upon retiring, she founded K9 Salute, a company that
produces and provides
healthy treats
for all «four - legged heroes,» as a way to honor and remember our nation's hero military dogs.
The S&P 500 Index should still
produce healthy gains
for the full year, though political uncertainty has introduced a level of volatility in the near term, says Calvasina.
And as Kowitt pointed out throughout her questions, sometimes consumers say one thing and do another — meaning they say they want to eat more fresh
produce and incorporate
healthier foods in their diets, but still spend billions on snacks and beverages they know aren't good
for them nutritionally.
Memphis Meats founder Uma Valeti, a former cardiologist, is using cellular agriculture to
produce chicken, duck, and beef that he believes will be
healthier to eat and better
for the environment than conventional meat, all without the slaughter of animals.
In 2009, the group called
for the US Congress «to foster necessary political changes to
produce a
healthier economic environment» and grant permanent normal trade relations status to Russia.
Over the last few years, the organization has
produced more than 1.1 million pounds of
healthy, organic food
for thousands of people in five states.
Food - X comprises of a soon - to - be completed 74,000 sq. ft. state - of - the - art warehouse with proprietary technology SPUD has been refining
for the past 20 years, providing SPUD customers in the Vancouver - area with local,
healthy food and
produce.
For investors, if the anticipated pickup in growth materializes as expected, this would be a good time to consider taking positions in cyclical stocks with the potential to
produce healthy long - term total returns.
If being able to more easily purchase meat and poultry raised without antibiotics is important to you, Halloran has this advice: «Wherever you eat, ask restaurant managers about their meat sourcing policies and practices and make sure they know that you're looking
for options that are
healthier not only
for you but
for the animals and the environment, too — including meat
produced without the routine use of antibiotics.»
«Our company sells organic
produce, so we are informing our members of
healthy snacks
for school, how to get over your sugar craze at Halloween, and some amazing vegetarian recipes
for Thanksgiving,» Scherr says.
«The B.C. tree fruit industry
produces healthy products that are world famous
for flavour and purity.
The goal of the procedure isn't to
produce embryos
for research parts but to provide parents with a
healthy child.
For instance, a couple who each suffers from beta thalassemia might only have
healthy children free from the inherited blood disorder if they were able to
produce embryos in which the genetic defect was corrected using gene editing.
It secures the already developing pattern of combining U.S. capital with cheap Mexican labor and still
healthy Mexican soils so as to
produce goods cheaply
for international consumption.
Above all, though, Paul VI's concern and care
for the family is expressed at length in the Council's Pastoral Constitution on the Church in the Modern World, Gaudium et Spes, which notes that «the well - being of the individual person and of human and Christian society is intimately linked with the
healthy condition of that community
produced by marriage and family».
Healthy religion has a vigorous concern
for the growth of individuals, but alongside this is an equally vigorous interest in changing the factors in society which
produce personality damage on a mass scale.
Producing and marketing a primary commodity, such as milk, carries an enormous amount of responsibility, even more so when producing for and distributing to a developing country that lacks the proper information and finances for making healthy food and drink
Producing and marketing a primary commodity, such as milk, carries an enormous amount of responsibility, even more so when
producing for and distributing to a developing country that lacks the proper information and finances for making healthy food and drink
producing for and distributing to a developing country that lacks the proper information and finances
for making
healthy food and drink choices.
All three germinated well and
produced healthy plants with leaves typical
for Capsicum chinense, and lots of roots.
First Fruits Business Ministry
produces TriFit Weight Loss Water to provide a
healthy weight loss solution
for consumers.
Long version (from today's edition of the World's
Healthiest Foods newsletter - http://whfoods.org): Molasses
produced for human consumption in the United States is made from sugar cane.
Today, I am thrilled to present the very first video on Jeanette's
Healthy Living,
produced by two of my incredibly creative kids, Kyle and Alex. This video (at the end of this post) is especially meaningful because my youngest son, Alex, is making popsicles
for a friend with cancer — he gets it.
Anyway after a change in circumstances in 2015 (and my ever increasing frustration at the levels of poncyness in the food industry) we decided that we really should do something about it and started
producing cooking sauces but they had to be «
healthy, exceptionally tasty and made from the minimum of ingredients
for the maximum taste and most importantly Nowt Poncy!
The body
produces serotonin from tryptophan — one of the chemical neurotransmitters responsible
for wellbeing, good moods and
healthy sleep.
The basic theory is that by cutting out everything from your diet but the very
healthiest and nutrient - rich
produce for a few days — essentially giving your body and digestive system a rest — your body is restored.
The products
produced using steam infusion have shown an increased flavour profile which opens the doors to the possibility of ingredient reduction driving further savings and
healthier products
for their customers.
Orlando About Blog
Produce for Kids is dedicated to educating families on the benefits of healthy eating with fresh produce, providing simple meal solutions and raising money for children's cha
Produce for Kids is dedicated to educating families on the benefits of
healthy eating with fresh
produce, providing simple meal solutions and raising money for children's cha
produce, providing simple meal solutions and raising money
for children's charities.
Not only
for those who make a
healthy diet part of their lifestyle, but countless companies who
produce natural foods have their roots in our region.
But when Chele announced that the theme
for this month's We Should Cocoa was
healthy eating, I thought I'd go the whole hog and
produce something that was properly good
for you.
This actually might have been the start of my
healthy food interest, or at least passion
for food started — the variety of
produce and products being sold by friendly (relatively) vendors on a weekly basis.
So I figured out a way to «cheat» the system (or so I thought) when I first started trying to eat more plants: I tossed a bunch of
produce into the blender, flavored it with some
healthy items, added some protein, some cocoa powder, and made it into a thick smoothie that was like eating ice cream
for breakfast!
In this visually stunning collection that reflects a new and
healthier approach to quick and easy cooking, Sara offers delicious,
produce - forward recipes
for every meal, such as Golden Quinoa and Butternut Breakfast Bowl; Spring Noodles with Artichokes, Pecorino, and Charred Lemons; Turkey Meatballs in Tomato Sauce; and Cocoa Nib Pavlovas with Mixed Berries.
Join me in making
healthy eating easy, sign up
for local
produce delivered to your doorstep today!
Taking a natural, honest approach; we use quality fresh ingredients to
produce clean label products
for a
healthier lifestyle.
Every Grain of Rice — authentic Chinese home - cooking Breakfast
for Dinner — sweet and savory breakfast combinations re-purposed
for dinnertime The Little Paris Kitchen — classic French cooking made simple enough
for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource
for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal
produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday —
healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized
for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes
for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts
for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful —
produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
Thinking about this, if nothing else, is a nice reminder about how the act of consuming food is so much more than just nourishing ourselves... and one more reason to consider seasonal / local grains and
produce as
healthy —
for ourselves,
for the environment, and
for others.
SunRidge Farms
produces a line of
healthy snack products specially formulated
for the dietary needs of specific market segments.
SFC found that when the animals are fed
healthy, manufactured feeds, they
produce highly nutritive waste, which is then turned into compost and used as fertilizer
for the crops.
Eating
for a
Healthy Planet: A Conversation with Canadians has been
produced as part of the Human Dimensions of Climate Change programme at the University of Victoria.
Grass - fed butter is rich in butyrate and the fiberous carbs in the plantains are great fuel
for the
healthy microbial species that
produce butyrate in our gut.
«Good stuff in, good stuff out,» says Goldstein, «but sustainability also means a fair living
for family farmers so they can
produce healthy food and pass on their farms to future generations.»
Or rather, hockey games on Valentine's Day with the hubs are his love language, but making a
healthy dessert with fresh, local, good
for you
produce?
However, with business management training, technical assistance and legal support from the Rainforest Alliance, the cooperative is now
producing one million board - feet of timber per year and projects sales of US$ 130,000
for 2015 — the kind of success that demonstrates that
healthy landscapes and thriving communities go hand - in - hand.
In addition to our organic certification, our
produce is grown in a sustainable farming system that nourishes a
healthy ecosystem, cares
for our environment and fosters safe working conditions
for our family of employees.
2 frozen bananas (you could just use 2 cans of coconut milk, I could tell you we opted
for a
healthier version, but in truth — one of the cans didn't
produce proper coconut cream)
Your resource
for simple,
healthy, plant - based meals featuring the best of seasonal
produce.
Abiding to an organic protocol to run a vineyard and make wine is timely, and in many cases more costly, than running a «chemically sustained» vineyard, but in the long term the earth is stronger, the vine is
healthier and the wine it
produces is better
for you and the planet.
Lechanoine went on to explain that Mouton Cadet's winemakers work with more than 400 exclusive grape growers on Bordeaux terroir, using sustainable practices to grow
healthy vines and together
produce top quality grapes
for the wines.
We help companies innovate by creating next generation value added food products and ingredients, improving operating efficiencies, licensing ready to go technologies, making industry connections and adopting and developing new technologies and applications
for safer, fresher,
healthier and sustainably
produced foods and more.
Australian F&A has established a strong global reputation
for producing consistently safe, sustainable and
healthy foods, supported by a highly regulated and transparent food chain and a pristine natural environment (see Table 2).