Sentences with phrase «for high consumption»

Conduct detail energy audits to identify cost - effective energy efficiency solutions for high consumption areas

This diet calls for a high consumption of beans, nuts and seeds.

Apple and other technology companies such as Amazon.com Inc. and Microsoft Corp., that build and run computer server farms have come under criticism for their high consumption of electricity and other resources.

After controlling for caffeinated coffee and other covariates, compared with women with the lowest consumption of decaffeinated coffee (≤ 1 cup per week), the risk of depression was increased for higher consumption, with the exception of the very highest consumption category (≥ 2 cups per day).

Not exact matches

Debt is too high for consumption to continue at its current pace.

There's no question that there's high quality content out there for consumption.

This month, the EU approved the first new GM crop for use in 12 years — a high - quality starch potato for industrial use, not consumption.

«A lot of these companies are making product for mass consumption, not high performance.»

While demand for cranberries is at its highest this time of the year, the number of cranberries in inventories by September was large enough to satisfy consumption numbers, Bloomberg reported.

It may have to do with Addyi's high pricing (on par with Viagra at $ 26 per pill without an assistance program), its daily intake requirement (unlike Viagra, it adds up to $ 780 per month), its potentially deleterious side effects (low blood pressure and fainting), its restrictions on alcohol consumption (abstinence vs. large quantities not recommended for Viagra patients), a 10 % efficacy rate (whereas Viagra works 50 % of the time compared to a placebo, according to a recent study), and its subtle neurotransmitter - targeting mechanism (contrast that to the obvious hydraulics of Viagra).

For instance, agriculture has produced record levels for the past few years and yet inventories are the lowest in 40 years because consumption keeps going higher and higher, faster than production doFor instance, agriculture has produced record levels for the past few years and yet inventories are the lowest in 40 years because consumption keeps going higher and higher, faster than production dofor the past few years and yet inventories are the lowest in 40 years because consumption keeps going higher and higher, faster than production does.

AMD was also able to move manufacturing of the chip at partner GlobalFoundries from a 14 - nanometer scale to a 12 - nanometer scale, allowing for higher clock speeds and better energy consumption.

«Foreign consumption and investment are weak, while foreign demand for savings is high, along with an elevated demand for safe assets,» Brainard said,

«For decades, the tobacco industry denied claims and science that it harmed the health of its customers; downplaying criticisms by citing the consumers» freedom to chose their lifestyle and how responsible usage was perfectly fine — while at the same time scientifically engineering the product and promotions to drive ever - higher consumption.

Both are commodity - driven — which may be a concern for Canadians with a high weighting to our own energy sector — but their domestic consumption is growing.

But given the rise of news organizations aimed at younger adults, and the relatively high news consumption rates of young adults on social media and elsewhere, the reality may be more challenging for news organizations than that.

A world of excess savings is prone to bubbles, and either debt - fueled consumption or high unemployment, and this pretty much describes the world we have been living for the past two decades.

For most of the 2000s, China experienced extremely high growth in natural gas consumption (17.4 % in 2013 for examplFor most of the 2000s, China experienced extremely high growth in natural gas consumption (17.4 % in 2013 for examplfor example).

Natural Gas Natural gas futures were among the quarter's key decliners -LRB--7.5 %, to US$ 2.73 per million British thermal units) as production growth outweighed seasonal consumption and higher exports of the fuel.1 Spot prices saw an even larger drop of 20.6 % (to US$ 2.81) as the support of December's weather - related demand spikes faded and a more normal winter pattern developed.1 Natural gas generally took its downward price cues from elevated US production and growth in the natural gas - focused rig count, which increased from 179 to 194 in March alone.2 Despite the price drop, traders remained optimistic given surging US shale - gas exports and a supply deficit that was 20 % larger than the five - year average at March - end, the biggest in four years.3 Moreover, total natural gas inventories of 1.38 trillion cubic feet were nearly 33 % below their year - ago level.3 Meanwhile, the market appeared focused on an anticipated production surge (2018 is projected to be a record growth year for gas supplies) and may have overlooked intensifying demand as US exports increasingly helped drain supplies.

Higher consumption fuels economic growth, so there are several implications for the economy and markets if consumers spend less.

For developed economies, in other words, significantly higher capital inflows from abroad would either cause savings to decline as the inflows strengthen their currencies and reduce exports — causing either unemployment or consumption to rise — or, if their central banks act to sterilize the inflows, to increase imports by increasing consumer debt.

In the case of China, for example, whatever GDP growth turns out to be, and again this is just arithmetic, Chinese household income growth will be higher and investment growth lower — after nearly thirty years of the reverse relationship — so that the impact of slower growth will be disproportionately smaller on consumption growth and larger on investment growth.

I based my growth expectations on what I think were conservative estimates of consumption growth and the growth in productive investment (with which the reported data is currently consistent, although do not prove my assumptions one way or the other), but I always pointed out that as long as credit growth accelerated, the growth in non-productive investment would remain high, in which case reported GDP would also remain high for much longer.

A reduction in income or consumption taxes, financed by an increase in carbon taxes, would be a clear gain for the higher income, lower carbon demographic.

The latter initiative is perhaps the most important, as technological innovation is so central to the country's goal to transition from low - end, labour - intensive manufacturing to a high - tech, productivity - led, consumption - based economy — and such a rich source of opportunities for investors.

This is having a negative effect on China's competitiveness at the very low end of the value chain, but higher wages are feeding into higher consumption, while the authorities continue to target transportation and environmental infrastructure for investment.

What is often missing with tragic impact is the principle set out as Principle 8: «To achieve sustainable development and a higher quality of life for all people, states should reduce and eliminate unsustainable patterns of production and consumption and promote appropriate demographic policies

Neither labour nor consumption, both crucial for keeping people alive, can aim any higher.

(And as the economist Robert Frank argues, taxing consumption to bring down rivalrous buying of Ferraris and other symbols of superiority would make us better off even without moderating our desires, though I doubt that rivalrous consumption is a very long - lasting or very important feature of high capitalist economies; notice, for example, that it's always those other, silly people, not we, who are buying to keep up with the Joneses.)

The high technology required for our current mass communication system, with its centralized control, its high profits, its capital - intensive nature, and its ability to reach every individual in the society immediately and economically, makes it perfectly suited for a massive production - consumption system that is equally centralized, profitable, and capital - intensive.

This conclusion has become known as «the impossibility theorem» — the high rate of consumption and pollution of the rich would be impossible for the whole of the world.

But in societies which have an extremely high degree of acceptance of large daily alcohol consumption, the presence of any small vulnerability, whether psychological or physical, will suffice for exposure to the risk of addiction.

Currently the fastest growth can be seen in the high - performance food category, particularly ready - to - eat baby food and fruit compotes driven by glass jar replacement and growing consumer demand for light weight, safe and convenient packaging for on - the - go consumption.

Now this might not be the case for everyone, but some research has suggested that there might be a possible link between acne and higher dairy consumption.

The peak body for winemakers has slammed a new study findings that higher taxes on cheap alcohol could reduce consumption.

In terms of own price elasticity values, a recent meta - analysis estimated an average own price effect for carbonated sugar sweetened drinks (a near equivalent of the category non-concentrated sugar sweetened drinks, which predominantly includes carbonated drinks) of − 0.93, larger than our value of − 0.81.51 Our estimated value is also at the lower end of the range of own price elasticities frequently cited for sugar sweetened drinks of − 0.8 to − 1.0, based on one large review.52 Our own price estimate is comparable to experimental data (a 25 % reduction for a 35 % price rise) in a canteen study.53 However, all these estimates may be influenced by US studies in which higher estimates may reflect higher levels of consumption.

The lower levels of baseline sugar sweetened drink consumption in the UK compared with the US may in part explain why the effect on obesity that we estimate in the UK is much less than that estimated in the US.12 The differences with respect to other modelling studies may also be partly explained by their use of higher own price elasticity values for sugar sweetened drinks than we have calculated and used here.18 22 52 We can not make direct comparisons between the results of our study and the results of recent studies of the effect of reducing sugar sweetened drink consumption on body weight in children, 5 7 as the relation between energy balance and change in body mass index in children who are growing is different from that in adults.

For example, an own price elasticity of − 0.9 for sugar sweetened drinks indicates that a 10 % increase in the price results in a 9 % lower consumption of such drinks, whereas a cross price elasticity of 0.2 between sugar sweetened drinks and milk indicates that a 10 % higher price of sugar sweetened drinks leads to milk consumption being higher by 2 %, implying that milk is a substitute for sugar sweetened drinFor example, an own price elasticity of − 0.9 for sugar sweetened drinks indicates that a 10 % increase in the price results in a 9 % lower consumption of such drinks, whereas a cross price elasticity of 0.2 between sugar sweetened drinks and milk indicates that a 10 % higher price of sugar sweetened drinks leads to milk consumption being higher by 2 %, implying that milk is a substitute for sugar sweetened drinfor sugar sweetened drinks indicates that a 10 % increase in the price results in a 9 % lower consumption of such drinks, whereas a cross price elasticity of 0.2 between sugar sweetened drinks and milk indicates that a 10 % higher price of sugar sweetened drinks leads to milk consumption being higher by 2 %, implying that milk is a substitute for sugar sweetened drinfor sugar sweetened drinks.

Since this amount of flax can cause digestive upset for many who don't regularly consume lots of flaxseed (and some are concerned regarding studies of high flax consumption), I reduced the amount to a more standard serving size.

«As for the portfolio, we continue serving the dynamic needs of consumers through our high - quality products and great taste that satisfies their different occasions of consumption based on their lifestyles,» the company says.

«We provide high - quality fish products for human consumption to international markets, in a responsible manner,» The Leader Group says.

For recovery, daily Carnipure L - carnitine consumption prior to high - intensity exercise can reduce muscle pain / damage.

These countries in particular have higher levels of wine consumption than other parts of Asia and this translates into greater understanding of wine and greater potential for appreciation of Australia's fine wine offering.

These higher value products will go into the growth markets of Asia where demand for dairy is growing rapidly as consumption habits change and the region becomes wealthier.

While an increasing number of research studies point to the health benefits in controlling and reducing sugar consumption — the FDA now recommends sugar make up no more than ten percent of total calories consumed per day — there is a difference between sugars that occur naturally in foods and those that do not, like those in a piece of dried fruit, for example, versus the high fructose syrup commonly added to soft drinks, sodas, and many processed foods.

INDUSTRY STATEMENT 2 October 2014 Industry responds to iron deficiency claims in energy drink consumers The Australian Beverages Council, representing 99 % of the domestic energy drink market, has today rejected any Australian context for claims from a British study suggesting increased consumption of high - caffeine energy drinks may be linked to iron deficiency among teenage girls.

The Australian Beverages Council, representing 99 % of the domestic energy drink market, has today rejected any Australian context for claims from a British study suggesting increased consumption of high - caffeine energy drinks may be linked to iron deficiency among teenage girls.

While dessert consumption is high, data indicates room for foodservice to increase sales by stealing share of dessert purchases from retail stores.

Meanwhile Andrew White, AusVeg Deputy CEO said, «Given that Australian producers are required to comply with some of the world's strictest quality assurance standards before their products are made available for public consumption, it is high time the same level of scrutiny is applied to imported produce to ensure public safety.»

Since selling the meal for human consumption offers a potentially higher profit, eventually researchers tried grinding coconut meal into a fine powder to produce a product with the consistency of flour.