Sentences with phrase «for high sugar content»

One, the «original sugarcane» (Saccharum officinarum), has brought the genes for high sugar content.

Not exact matches

Some fault the high sugar content of traditional cereals in a market that has become more health conscious, while other blame millennials for being too lazy to get a bowl out of the cupboard and milk from the fridge.

Food applications with high sodium and sugar content include condiments such as ketchup, BBQ sauce, chutneys, pizza / pasta sauces and a variety of sauces for ready - to - eat meals (RTEs).

That sounds great as I was a bit concerned if it was more like 6 then the sugar content per slice would be high for my 7 year old!

The pea protein boosted up the protein content of this smoothie, for muscle recovery post workout, higher satiation, and less chance of blood sugar spikes causing energy crashes afterwards.

They're our milled Scottish oats with 11g of protein per serving, high fibre and low sugar content — perfect for breakfast and smoothies.

For example, a product claiming «low in fat» may have high sugar content.»

It'll be fine outside of the fridge in a not - too - hot place (due to the high sugar content), but not for too long.

Cacao's high magnesium content is also helpful for lowering high blood pressure, sugar cravings, low libido (just saying!)

Today's consumers are checking beverage labels for higher protein, lower sugar content, and clean and simple ingredients.

I didn't fall for that craze and honestly think I would rather skip that over prices, way high sugar content loaded, nasty tasting drink and replace it with something better suited to me and healthier.

When selecting chocolate, look for higher cacao and lower sugar content.

They have a high sugar content and are also a good source of protein plus Vitamins A & B. For this recipe we are using dried pitted dates and I like to buy the ones that are packed in 10 ounce (283 gram) plastic tubs.

Because of their high sugar content they retain moisture which keeps these cookies soft for several days.

Initiatives such as this will grow in importance for packaged food brands, many of which are increasingly threatened by concerns over health and perceptions of high fat and sugar content their products may contain.

Confectionery coatings, commonly used in snack applications, can be formulated to be of reduced - sugar and high - protein content; or reduced - sugar and high - fiber content, for example.

For example, this system does not provide any distinction between breakfast cereals that are high in added sugar and those that have a high sugar content because of the presence of dried fruit.

Kidney beans have high fiber content which prevents blood sugar levels from rising too rapidly after a meal, making these beans an especially good choice for individuals with diabetes, insulin resistance or hypoglycemia.

For real chocolate I use a 90 % or higher cocoa content to keep the sugar down.

Both pumpkin and persimmon are high in fiber and vitamins, including K, A and C. What's more, this combination offers plenty of health benefits: Pumpkin packs beta carotene (good for the eyes), while persimmons help keep you fuller longer thanks to their high pectin content (beneficial for regulating blood sugar levels and preventing sugar - related crashes).

The conclusions show that the substitution effect to other non-taxed commodities with relatively high calorie content is significant and that imposing a sugar tax does not necessarily mean lower calorie consumption for consumers.

The bars» high fiber content will slow down the absorption of their natural sugars in the body which makes them safe for those with blood sugar issues.

For the UK as a case study, there will be two bands - one for total sugar content above 5g per 100 millilitres and a second, higher band for the most sugary drinks with more than 8g per 100 millilitrFor the UK as a case study, there will be two bands - one for total sugar content above 5g per 100 millilitres and a second, higher band for the most sugary drinks with more than 8g per 100 millilitrfor total sugar content above 5g per 100 millilitres and a second, higher band for the most sugary drinks with more than 8g per 100 millilitrfor the most sugary drinks with more than 8g per 100 millilitres.

There will be two bands - one for total sugar content above 5g per 100 millilitres and a second, higher band for the most sugary drinks with more than 8g per 100 millilitres.

The Obesity Coalition had previously complained to the ACCC about a Kellogg «s advertisement for the Coco Pops breakfast cereal which failed to include information about the high sugar and low fibre content of the product.

There is a higher charge for the drinks that contain eight grams or more per 100 millilitres, or about 8 % sugar content.

Once nutrient profiles are established, nutrition claims may only be used on food products deemed «healthy», though two notable exceptions will apply: nutrition claims referring to the reduction of fat, saturated fats, trans fats, sugars and salt / sodium will be allowed without reference to a profile for the specific nutrient, provided the claims comply with the conditions of the Regulation; and a nutrition claim may be used even if a single nutrient exceeds the nutrient profile as long as a statement in relation to this nutrient appears on the label in close proximity to, on the same side and with the same prominence, as the claim (the statement must read: «High [name of nutrient] content»).

However, the high protein content counts for something, and if you cut back on the butter and sugar, it would be pretty easy to make the recipe a bit healthier.

They have become a breakfast and snack staple for many individuals, and it's no wonder: although high in sugar content, bananas offer an impressive array of unique nutrients including Vitamin B6, Vitamin C, manganese and a full 400 mg of potassium per banana.

High concentrations of potassium and copper can help prevent stroke, ample iron content keeps anemia at bay, and magnesium plays a part in chocolate's expert blood sugar regulation abilities, which is great news for diabetics.

: 0) I guess it's a selfish response on my end because we're already avoiding white flours, high sugar content, high saturated fats, high sodium content... we eat together 7 nights a week, I pack lunches... I worry that the school will come along and undo some of the stuff I've worked so hard for.

I searched the internet for answers and realized that oversupply of milk may result in a higher volume of foremilk, which has more sugar and less fat content, that may contribute to gassiness and green stools in babies.

One final wrinkle before I throw it open for debate: if flavored milk does have a place in school cafeterias, why can't we at least improve it by, e.g., eliminating high fructose corn syrup, cutting the overall sugar content, and eliminating artificial colors and flavors?

While recognizing the proposed regulation does incorporates positive features, during his interventions Dr Breda highlighted the need for sound evidence in relation to the sugar content in baby foods and the controls on marketing in line with the WHO set of Recommendations on Marketing of Foods High in Fat, Sugar and Salt to Children, adopted by the World health Assembly.

They are being marketed on tv, print and online as being important for child development, but many agencies globally are concerned about the high sugar content of these products and young children would actually receive all of the nutrients they need from a healthy balanced diet.

Dr Joao Breda of WHO highlighted the need for sound evidence in relation to the sugar content in baby foods and the controls on marketing in line with the WHO set of Recommendations on Marketing of Foods High in Fat, Sugar and Salt to Children, adopted by the World health Assembly.

The UK has concerns about looser advertising restrictions particularly in regard to protecting minors against the advertising of foods high in fat, salt and sugar (HFSS) and watersheds for linear content (or parental controls for non-linear services).

The levy will be charged on volumes according to total sugar content, with a main rate charge for drink above 5 grams of sugar per 100 millilitres and a higher rate for drinks with more than 8 grams of sugar per 100 millilitres.

There will be two bands — one for total sugar content above 5 grams per 100 millilitres; a second, higher band for the most sugary drinks with more than 8 grams per 100 millilitres.

The high sugar content is one of the reasons for the short shelf life.

The sugar content seems a little high for something that is classed as low GI?

Its sugar content is also high enough to hinder the growth of microbes, but the sugar content alone is not the sole reason for honey's antibacterial properties.

The reason for this is that fruits have lots of carbs in them, but also because fruits have a high content of fructose, or fruit sugar.

Whenever possible, try getting your carbs from whole grain products such as sweet potatoes, brown rice (basmati for example), oats and fruit, even though fruit has a bit higher sugar content, it is also rich in fiber which slows down its digestion and bad impact.

After learning this content, you will be able to: achieve more balanced and healthy blood sugar levels, confidently enjoy being active without going low, more accurately dose at mealtimes, no longer be baffled by unexplainable highs and lows, discover delicious meals and desserts that don't spike your blood sugar, and last but not least, finally find the answers to many diabetes frustrations that might have been baffling you for years!

The bars» high fiber content will slow down the absorption of their natural sugars in the body which makes them safe for those with blood sugar issues.

Coconut flour contains low level of carbohydrates and high fiber content make coconut flour ideal for people with insulin resistance, including those with diabetes, as it will not lead to spikes in blood sugar.

But... as most of you know, granola bars can be a little sketchy when it comes to their nutritional profile, mainly for their high refined sugar content.

The pesticides, additives, and high sugar content in your typical wine negate any benefits it otherwise has, but Dry Farm Wines will deliver a monthly box of organic, additive - free, and very low sugar wine to any wine lover's door for him / her to enjoy guilt - free!

Treats high in fat and low in sugar content will help you feel more satiated and make you less likely to go back for seconds or thirds.