«Maybe you take a sandwich
for lunch at work one or two days a week instead of eating out with the gang from the office.»
I did something similar today where I went today and yesterday without buying fast food
for lunch at work and instead went home.
I also need a large bag
for my lunch at work too!
On Tuesday we now somehow regularly meet
for Lunch at work in Berlin.
Which means hitting the gym extra hard and eating clean, i.e. eating salads
for lunch at work and lots of protein for dinner.
Does it seem like you barely have time
for lunch at work, let alone time to reapply a full - on beauty look for a night out on the town?
I take
it for lunch at work.
I made it this morning before work... an egg on top for breakfast and then I bought good bread to have
it for lunch at work... AND... why not make up another batch for dinner tonight and then again for dinner tomorrow....
I'm still a little leary of the eggs, but am willing to give it a shot... I was hoping to make this in the morning and take
it for lunch at work, but will that work with raw eggs?
Cooked a bunch
for lunch at work too.
It's so easy to put together and I happily ate this 4 consecutive days
for lunch at work and not only didn't get sick of it, but was disappointed when it ran out.
I made half a batch which means I had it for 3 days - that was about 200 ml (about a cup) and that's not much
for a lunch at work.
Preparing advance meals for the whole family, for the kids at school, or
for lunch at work is now an easy and convenient task to do.
In a pinch, I grabbed enchilada meal on my way out the door
for lunch at work.
It's so easy to put together and I happily ate this 4 consecutive days
for lunch at work and not only didn't get sick of it, but was disappointed when it ran out.
I'm thinking of making this ahead of time to take
for lunch at work.
Once the weather gets warmer and more fruits and veggies are in season, my warm, comforting bowls of soup will morph into hearty salads that I can make first thing in the morning and will still be fresh
for lunch at work.
ANNNNNNNNND, this chowder makes great leftovers —
for lunch at work the next day or even another dinner later in the week!
After sautéing them, I put them in the fridge (made
them for lunch at work), and then I ate them cold the following day.
You'll be sure to impress anyone dining with you, or the people sitting next to
you for lunch at work.
I wish I had
it for my lunch at work, I would be happy all day thinking about it!
I made it on the weekend and have been enjoying
it for lunch at work.
The addition of roasted pumpkin seeds to this salad adds even more protein and crunch to this already delicious salad, which is simple to prepare and great for a picnic or
for lunch at work.
I made a double batch of
this for lunch at work and it was a huge hit!
I've also been looking for dishes that I can pack
for lunch at work and eat cold since we don't use microwaves anymore.
I think I'll whip up a batch this weekend and bring them in a pita
for lunch at work.
We made pineapple basil stir fry recently, had it for dinner, and then ate on it for two days
for lunch at work.
I find that having your own home cooking
for lunch at work is quite comforting, and it always tastes extra delicious.
For the past few weeks leading up to my juice cleanse I've been going to my local Whole Foods and making this salad
for my lunch at work.
I had just recently made it and have had it for breakfast (sometimes
for lunch at work!)
I had the left overs
for lunch at work the next day.
I can't rely on buying something
for lunch at work or ordering takeout for dinner and expect the food to be Whole30 compliant.
Was a very big portion, and reheated wonderfully
for lunch at work today.
You can also freeze these burgers and make them for a quick weeknight meal or
for lunch at work.
I made the mistake of making it last night
for lunch at work today, and it's not the most appetizing thing — the radishes turned everything a pink color, the green beans became mushy, and everything just tastes old and not fresh.
I can make a batch on Sunday and seal / freeze it so all it needs is to be thawed out
for lunch at work.
I love to whip up a batch of this salad and eat it throughout the week
for lunch at work.
I wish I had read the comments though because I'm going to be reheating
this for lunch at work and will have to try to rewarm it gently in the micro.
I am going to try to meal prep
this for a lunch at work next week!
I'm currently struggling with ideas for healthy but easy and convenient meals
for lunches at work and after 5 minutes on your site I've got about 20 different ideas!
My family loves it and I usually triple the recipe and freeze
some for lunches at work.
My only problem is the cooking of the actual food i do 13 hour shifts so i make in bulk on one day and will freeze the rest
for lunches at work over the month i think.
This was very convenient
for my lunches at work, I took one lasagna roll and a green salad and all of my coworkers wanted the recipe!
I am excited to have this salad next week
for my lunches at work and definitely going to do the Super Powered Smoothie before I leave for work.
Made it on Sunday
for lunches at work the upcoming week.
It's also perfect
for lunches at work.
I made it last night (subbed broccoli for mushrooms),
for my lunches at work this week, and it tastes SO GOOD!
I meal prep each week mostly by just chopping up carrots
for lunches at work.
Not exact matches
While you should take a break from thinking about
work during your
lunch hour, it's smart to spend
at least a few minutes coming up with a plan
for tackling your afternoon tasks.
Lunch walks, a standing desk, even just getting up
for a few minutes every hour can help get that blood flow going and even help increase your focus
at work.