Sentences with phrase «for new spices»

The same goes for new spices.

According to Desa, consumers are more open to new ingredients from other countries and they are eager for new spices, recipes, and ingredients from Latin cultures.

Escorting the viewers through the artist's obstinate misreadings of Western art history and iconography, the show takes its title from Christopher Columbus mistaking a kind of Caribbean tree bark for a new spice.

Not exact matches

For starters, there's that brand new pumpkin spice drink set to hit grocery stores near you, and now there's a new way to shake up the old fave, straight from the secret menu: the Pumpkin Cheesecake Frappuccino.

I had already been cooking for many years but when I took away the usual constraints» of how I put a dish together around a piece of meat or fish I began cooking in a totally different way, focusing on flavour, texture, colour and layering flavours, citrus and spices to create amazing joyful satisfying food, led by the new amazing way I felt but also my deep love of food and the knowledge I'd gained through years in the kitchen.

From The New Best of BetterBaking.com, Marcy Goldman, Whitecap Books, 2009, this is a lofty spice cake, perfect for Thanksgiving or any coffee klatch occasion.

The new facility was completely renovated to provide the best air quality for the spices.

So when we were approached by Swedish spice company Santa Maria, asking us to create a few recipes for their new range of organic and fair - trade spices, we realised that this was the perfect opportunity to make another dal.

Congrats to all the winners, and especially to Grand Prize — Tasting Division, New York's Pleasant Valley Kitchen Company for their Sugar and Spice Sweet Sauce.

Terra Spice opened its new facility in South Bend, Ind., in December after searching for the perfect location for the past seven years.

Two of the largest wine and food festivals in the United States are spicing things up this year by revitalizing fan - favorite events and hosting new ones that are sure to entice both regular and first - time attendees.The South Beach and New York City Wine and Food Festivals are four - day star - studded gatherings that showcase the talents of the world's most renowned wine and spirits producers, chefs and culinary personalities while raising money for education and to help fight hungnew ones that are sure to entice both regular and first - time attendees.The South Beach and New York City Wine and Food Festivals are four - day star - studded gatherings that showcase the talents of the world's most renowned wine and spirits producers, chefs and culinary personalities while raising money for education and to help fight hungNew York City Wine and Food Festivals are four - day star - studded gatherings that showcase the talents of the world's most renowned wine and spirits producers, chefs and culinary personalities while raising money for education and to help fight hunger.

«Remember that when Columbus discovered the New World, he wasn't looking for a new world, he was looking for the Spice RouteNew World, he wasn't looking for a new world, he was looking for the Spice Routenew world, he was looking for the Spice Route...

I'm new to the DC area and I am looking for a good spice market to pick up some Indian spices.

-LSB-...] New Orleans Style Bread Pudding With Whiskey Sauce For Two — Traditional New Orleans Style Bread Pudding made with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce... -LSB-...]

I love lentils — thanks for such a delicious new way to spice them up!

Traditional New Orleans Style Bread Pudding For Two made with French bread, milk, eggs, sugar and spices served with a rich and creamy Whiskey Sauce to provide a little zing!

So, taking a bit of a break from pumpkin spice and everything nice, (at least for today), we're making a delicious Pomegranate Coconut Smoothie that will hopefully get you all excited about fall smoothies in a whole new way.

Made with apple cider, brown sugar, spices and herbs, this turkey brine recipe will be your new go - to for every holiday meal!

Give this recipe a try for somthing refreshing and new to spice up your dinner routine!

Celestial Seasonings brand is celebrating the success of recent new product offerings from its best - selling herbal tea portfolio with two uniquely delicious new varieties: Vermont Maple Ginger Herbal Tea, which combines real Vermont maple sugar and ginger for the perfect balance of sweet and spice, and Lemon Lavender Lane Herbal Tea, a soothing and balanced blend of lively lemon and aromatic lavender.

Ground cumin is something I've always used when cooking up chili as well as in Mexican inspired recipes, but whole cumin seed is becoming one of my most favorite spices and I am always looking for new ways to incorporate it in my cooking.

To celebrate the line's new look, and tapping into the trend of consumer preference for tasty herbs, spice and fermented foods, two new flavors are being introduced: Miso Tahini and Tahini Turmeric.

For the spice rub: In a small bowl, stir together the ancho chile powder, New Mexican chile powder, cocoa powder, brown sugar, cinnamon, chile de arbol, allspice, cloves and black pepper.

I love coming up with new spice blends for roasting vegetables.

Simply Organic's sponsorship will support The New York Botanical Garden's new Edible Academy, a program that will offer interactive cooking activities, advocate for sustainable organic farming and educate new audiences on the many uses of spices and herbs in the preparation of flavorful and wholesome meaNew York Botanical Garden's new Edible Academy, a program that will offer interactive cooking activities, advocate for sustainable organic farming and educate new audiences on the many uses of spices and herbs in the preparation of flavorful and wholesome meanew Edible Academy, a program that will offer interactive cooking activities, advocate for sustainable organic farming and educate new audiences on the many uses of spices and herbs in the preparation of flavorful and wholesome meanew audiences on the many uses of spices and herbs in the preparation of flavorful and wholesome meals.

This month the theme was Persian New Year, though I made this recipe up with their Mast -0-Khiar spice blend, I tried the one for braised lamb shanks with advieh, a spice blend of green cardamom, angelica and a few others.

I'm sure you know what I mean — that special item or spice you bought for the new recipe you just had to make for Christmas or New Year's that is just staring back at ynew recipe you just had to make for Christmas or New Year's that is just staring back at yNew Year's that is just staring back at you.

Plus, I had a brand new beautiful Pumpkin Loaf Pan and a serious hankering for some pumpkin gingerbread (my favorite of the spiced - breads - made - with - vegetables).

Your stir fry cabbage noodles looks good and the fish sauce and the five spices will add a new dimension to a noodle dish for sure.

This aspect of Gel Spice's private - label operations is growing so rapidly that the company purchased a new 250,000 - square - foot distribution center for its private label needs.

The world is quickly gaining a new palate for food spices, culminating in an increase of restaurants across the country using the flavours previously only found in home - cooked Indian meals.

No two spice blends, marinades or seasoning packets are alike, which allows for exciting new meals every day of the week.

Whatever the fire or flavor, I was content to see the famous Rodrigo smile in his brand new, shockingly adult apartment, surrounded by plenty of friends (spice - loving and not), all reaching for water and an extra dollop of sour cream.

To celebrate the launch of Primal Palate's new Taste of Asia spice pack, I decided to create this easy and delicious recipe for Garam Masala Sweet Potato Fries.

76 food and drink • spring 2011 • www.fooddrink-magazine.com Photo: Kim Fox http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

I'm all for incorporating new spices into my dishes and this one sounded like a winner, mostly because it's used with coffee.

By Rudy Miick 174 187 > 168 Road Town Wholesale Trading Ltd. > 17 Orange Leaf Frozen Yogurt 4 > 178 Quick Chek > 181 Rocky Mountain Chocolate Factory > 184 Sendik's Fine Foods > 187 Zaro's Bakery > 190 Balboa Brands 166 food and drink • spring 2011 • www.fooddrink-magazine.com http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

Soft n» chewy Chai Spiced Oatmeal Cookies will be your new favorite treat for serving alongside a hot mug of tea or coffee!

This also allows RPE to maintain > food and drink • spring 201 • www.fooddrink-magazine.com 1 163 http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

I'll be teaming up with them to provide recipes using their amazing collection of spices and extracts that will be featured on their new blog over at SpiceIslands.com/blog. I'll also get in my kitchen and have some fun with their pure Vanilla Extract, which is perfect for this time of year.

From there, the company has grown into a nationwide success, with more than 300 stores in the United > food and drink • spring 201 • www.fooddrink-magazine.com 1 181 http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

I am new to vegan cooking and was looking for something without tomato sauce or cumin type spices and this was excellent.

Drizzle & Dip Manger 101 Cookbooks The Bojon Gourmet Souvlaki For The Soul Green Kitchen Stories My New Roots From The Kitchen What Katie Ate Tartelette Blog Gourmande In The Kitchen Reclaiming Provincial Half Baked Harvest My Darling Lemon Thyme Golubka Kitchen The Forest Feast Pinch Of Yum Local Milk Hortus Cuisine Edible Perspective Vanelja The Spice Train Adventures in Cooking Sprouted Kitchen Two Red Bowls Not Without Salt Our Food Stories What Should I Eat For Breakfast Today Chantelle Grady Kiss My Bowl A House In The Hills Sugar Et Al Heather Christo

but that does not mean that you should only make this pudding when you welcome a new baby.I make this pudding a lot in the fall and winter months.It is perfect for cold and windy day because it can be served warm and the smell of the blend of spices gently simmering is enough to chase away your winter gloom.

Looking for new ways to spice up your life?

Robertet's Flavor Division is also focused on how their flavors react with other ingredients, and develops flavor > 68 food and drink • spring 2011 • www.fooddrink-magazine.com http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

Her beautiful new book is packed with recipes for savory salads (see right), easy spice blends that you'll want to keep handy, and delicious main dishes like Moroccan Chicken Pie.

You could also warm the almond milk in the microwave, then blend in the spices using a frother for a smooth, creamy cup with extra frothiness (I just ordered this new frother on amazon!).

«If you go to one of our stores, > food and drink • spring 201 • www.fooddrink-magazine.com 1 187 http://www.fooddrink-magazine.com Table of Contents for the Digital Edition of Food and Drink - Spring 2011 Food and Drink - Spring 2011 Tableside Chat Table of Contents News a la Carte Current Events FAD Exclusive A Ripening Field History in the Making New Wine Paradigm Don Sebastiani & Sons / The Other Guys St. Julian Winery Ste. Genevieve Winery Herzog Wine Cellars Meier's Wine Cellar Oak Ridge Winery Producers: Keeping Trade Secrets MaMa Rosa's Pizza Gel Spice Co..

Once I stumbled upon a new crumble recipe by James Martin, he is a well - known English chef; the recipe called for plums, spices and wine.