Sentences with phrase «for organic research»

At the end of the night we had raised somewhere between $ 600,000 and $ 700,00 for organic research and education.

Given appropriate allocation of resources for organic research and extension, Organic Agriculture would become more attractive to farmers.

When using the Keyword Planner for organic research, we can group keywords by a specific topic or keyword intent (depending on what kind of keyword research you are doing).

Not exact matches

Fujifilm Corporation and nano - electronics research institute imec have demonstrated full - color organic light - emitting diodes (OLED) by using their jointly - developed photoresist technology for organic semiconductors, a technology...

The SEO Book Competitive Research Tool is like a white - labeled version of SEMRush but only for organic search.

KWFinder by mangools has allowed me to strategically grow my organic traffic from 5,000 visitors a month to over 45,000 a month by doing keyword research for each post.

And whether you're just starting out with SEO or it's been a part of your internet marketing strategy for a while, you're probably familiar with the need to conduct keyword research to inform the content and SEO strategies that help achieve that rocking organic presence.

Twitter Video Ads Deliver Recall, Receptivity (Study) New research finds, among other things, «Twitter was the only platform where cognitive effort, or information processing, increased for video ads, on both desktop and mobile, and attention levels remained constant on Twitter whether users were watching organic or branded ad content,» adding that mobile recall was «significantly higher.»

He considers it entirely appropriate for biologists to be concerned not only with how biological traits came about but also with what specific organic features are for, even though most scientists and philosophers of science place questions of purpose outside the realm of research.

I'm glad the latest research is vindicating soy for which there are so many pros and cons re soy protein isolate vs whole organic soy etc

The Elifexir range, which includes Gel - Shampoo, Body Milk, and Protective Nappy Cream, is the result of a long research process combining natural and organic ingredients specifically for baby skin problems (Spain).

From sustainable farming and organic research to cultural arts and children's educational programs — we believe in supporting folks who are doing good work for their community and the world.

For more than sixty years, we've been researching the best practices of organic agriculture and sharing our findings with farmers and scientists throughout... Continued

The findings were announced by Professor Carlo Leifert of the Tesco Centre for Organic Agriculture based at Newcastle University, UK, who with his team are working on the EU funded project called the Quality Low Input Food (QLIF) project, the biggest ever to research the pros and cons of organic farming and food.

Job Description: Research interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... CResearch interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... CResearch Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... Cresearch using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by... Continued

For more than sixty years the Institute has been committed to researching the best practices for organic farming and sharing findings with farmers and scientists around the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planFor more than sixty years the Institute has been committed to researching the best practices for organic farming and sharing findings with farmers and scientists around the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor organic farming and sharing findings with farmers and scientists around the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor people and the planet.

For seventy years, the Institute has been researching the best practices of organic agriculture and sharing findings with farmers and scientists throughout the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planFor seventy years, the Institute has been researching the best practices of organic agriculture and sharing findings with farmers and scientists throughout the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor people and the planet.

The main experiments used to conduct this research are the Farming Systems Trial (FST)- the oldest continuous trial in the US that compares organic and conventional farming systems, the new Vegetable Systems Trial (VST)- comparing the impacts organic and conventional farming practices on nutrient density in vegetables and linkages to soil health, and Integrated Crop - Livestock Systems using annual and perennial crops along with cattle or hogs for soil, plant, and animal health.

Job Description: Research interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iResearch interns work directly with Rodale Institute's Research Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iResearch Department to address current and future agricultural needs by conducting high - quality research using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density iresearch using regenerative, organic methods for agricultural production and identifying tools and practices to help grow organic agriculture by addressing pest and fertility issues; mitigate and adapt to climate change, and improve human health by addressing nutrient density in crops.

Click here for the white paper, cited in this article, which contains our research on how regenerative organic agriculture can reverse climate change.

Robust and stable funding for federal research on organic production methods and organic ingredients, pest control, and weed management is critical to the survival of organic farms.

Millennials increasingly buy organic bread Millennials increased their purchases of organic bakery items by 39 % in 2015 versus an increase of 8 % for all bakery items, said Sally Lyons Wyatt, executive vice-president and practice leader for Information Resources, Inc., a Chicago - based market research firm.

Primarily, this investment will see a doubling of office space with increased storage facilities and the development of a new purpose - built laboratory for Research and Development (R&D) with three state - of - the - art pilot plants, which will test and trial pre - and post-treatment liquid and solid organic waste streams, to ensure optimal anaerobic digester performance.

Baars, Ton (2002) Reconciling scientific approaches for organic farming research: Part II - Effects of manure types and white clover (Trifolium repens) cultivars on the productivity of grass - clover mixtures grown on a humid sandy soil.

Jansonius, PieterJans; Zanen, Marleen and Bloksma, Joke (2004) Annual report 2003 LBI organic fruit growing research: including plans for 2004.

There are also questions around the rates of soil organic carbon sequestration that have been researched and published for the past 20 years.

According to data from market research provider Euromonitor International, Stonyfield is the second largest brand for organic dairy - based yogurt in North America with 13.3 % of the market.

An October report showed that current organic production was not meeting consumer demands for products; despite projections by Allied Market Research that the global organic food and beverages market is expected to triple the 2015 market by 2022, organic supply is still not able to meet increasing consumer demand.

The Organic Center, in collaboration with USDA Economic Research Service and eOrganic will bring farmers, scientists, extension agents, industry members and key policy influencers together this spring for what will be the third annual Organic Confluences Summit to address the challenges facing organic agriculture and to share knowledge and research fResearch Service and eOrganic will bring farmers, scientists, extension agents, industry members and key policy influencers together this spring for what will be the third annual Organic Confluences Summit to address the challenges facing organic agriculture and to share knowledge and research fresearch findings.

Funding must increase for long - term research and for research that addresses the complexity of organic systems, including economic benefits and tradeoffs.

The conference, presented by The Organic Center in collaboration with the U.S. Department of Agriculture's (USDA's) Economic Research Service, focused on making certain that the research happening in the organic sector tackles the issues most critical for moving organic forward, and on communicating research findings in the most effectResearch Service, focused on making certain that the research happening in the organic sector tackles the issues most critical for moving organic forward, and on communicating research findings in the most effectresearch happening in the organic sector tackles the issues most critical for moving organic forward, and on communicating research findings in the most effectresearch findings in the most effective way.

Today Rodale Institute, the global leader of regenerative organic agriculture, announced it has received a grant for $ 5,995,000 from the William Penn Foundation to partner with Stroud Water Research Center, the global leader in the advancement of knowledge and stewardship of freshwater systems, on a groundbreaking project to improve soil health and water quality.

For more than sixty years, we've been researching the best practices of organic agriculture and sharing our findings with farmers and scientists throughout the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planFor more than sixty years, we've been researching the best practices of organic agriculture and sharing our findings with farmers and scientists throughout the world, advocating for policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor policies that support farmers, and educating consumers about how going organic is the healthiest option for people and the planfor people and the planet.

Knowing Rodale Institute is a world class organic research farm, Jeremiah applied for a position to train with experts in the field.

Michael Sligh Organization Representative: Rural Advancement Foundation International (RAFI - USA) Michael Sligh has worked for over 30 years as a Program Director for RAFI - USA where he manages policy, research and education for the promotion of organic, agro-biodiversity, organic seed development, and a wide - range of food justice, fair trade and other value - added food labeling, policy and marketing issues.

Rodale Institute is committed to groundbreaking research in organic agriculture, advocating for policies that support farmers, and educating people about how organic is the safest, healthiest option for people and the planet.

No - till, low - input technology has the potential to conserve soil health and support robust vegetable production for small - scale and low - capital organic vegetable growers, reports Gladis Zinati, Ph.D., associate research scientist at Rodale Institute.

Through first - rate scientific research and education and support for farmers we will continue to empower citizens to change the world by demanding organic.

New national organization for organic farmers will provide advocacy, latest research and education, and information - sharing among farmers

The existing Riverina Organic Farmers Organisation (ROFO) is coordinated by many who were present at the networking event and offers a great local platform of support for growers who are researching how organic systems of production may integrate into their existing enterprise.

The market research company Ecovia Intelligence estimates that the global market for organic food reached 89.7 billion US dollars in 2016 (more than 72 billion euros).

«There is a lot of versatility in the application of our stocks and broths, they can be utilized as a meaty foundation, a nutritionally advantageous ingredient, a clean label ingredient with organic / NAE options, or a base for developing more complex flavors,» notes Kim Peterson, applications research specialist at Essentia Protein Solutions.

«According to Mintel research, 80 per cent of urban Chinese shoppers believe it's worth paying more for organic food and drink.

At the annual meeting held in 2015, a member of the R&D team presented research done on Healthy Flour's organic sprouted grains and pitched the idea for a sprouted grains cereal as part of their Organic Promise ® line of breakfast foods.

I believe international research organisations and organic industry groups are a lot more committed to achieving a great result for their producers.

She is the senior editor for sister websites OrganicAuthority.com and EcoSalon.com, and works as a research associate and editor with the Cornucopia Institute, the organic industry watchdog group.

For more than 60 years, this group has been researching organic agriculture, sharing best practices, advocating for policies that support farmers, and educating consumers about the health benefits of eating organFor more than 60 years, this group has been researching organic agriculture, sharing best practices, advocating for policies that support farmers, and educating consumers about the health benefits of eating organfor policies that support farmers, and educating consumers about the health benefits of eating organic.

That means danger for those consuming such products as «organic» infant milk formula, cereal bars or high energy foods that contain the organic brown rice syrup (OBRS) as an ingredient, according to a Dartmouth College research team led by Brian Jackson.

It was a simple study but could have remarkable consequences for future research and the organic industry.

According to the study's lead author, Charles M. Benbrook, a research professor at Washington State University's Center for Sustaining Agriculture and Natural Resources, consuming organic milk «will certainly lessen the risk factor for cardiovascular disease.»