Sentences with phrase «for planting roots»

Did You Know... NOT DIRT: Installers rarely use soil for the growing medium because it is heavy and because it packs tight after repeated rains, reducing water retention and aeration for plant roots.
The soil from the nests was much crumblier, making it easier for plant roots to push through.
The 4 - Tier planter has nearly 12 sq feet of planting space, and is deep enough for planting root crops like radishes, carrots, parsnips, beets, turnips, rutabagas, onions, peanuts, and celeriac among others.
Cover the bottom with an inch - thick layer of pebbles or rocks to create a false drainage system for the plant roots.

Not exact matches

Even though its roots are planted firmly in the mystique of its uncompromising off - roading prowess, the G - Wagon has now become the SUV of choice for the posh suburbanite or the Hollywood starlet looking for something «different».
Many startups contemplate where to plant their roots — both to build and get funding for their companies.
Not only can PCW fetch a higher price for its wasabi in pill form, but it can also make use of the entire plant, instead of just the root cluster.
When his 15,000 plants mature next spring, fresh wasabi roots — worth around $ 120 per kilogram — will be loaded daily onto trucks bound for restaurants and grocery stores across southern B.C.
For buyers, it can mean having a place to plant roots while working toward purchasing the home they're living in.
For He shall grow up before Him as a tender plant, and as a root out of dry ground.
All of these are fruits that have withered and died and fallen to the ground, split open and spilled into the earth to nourish the roots, but also to plant new seeds for further growth and more varieties of fruit.
[39] An «essential missiology,» he says, should «touch with the roots, motives, classical foundations, and goals of the discipline — i.e., God's glory, «conversion of the Gentiles,» planting of the church, hastening and preparing for the kingdom.»
For he grew up before him like a young plant, and like a root out of dry ground; he had no form or comeliness that we should look at him, and no beauty that we should desire him.
For he shall grow up before him as a tender plant, and as a root out of a dry ground: he hath no form nor comeliness; and when we shall see him, [there is] no beauty that we should desire him.
Also as for the glory of those who have now been justified in my law, who have had understanding in their life, and who have planted in their heart the root of wisdom, then their splendour shall be glorified in changes, and the form of their face shall be turned into the light of their beauty, that they may be able to acquire and receive the world which does not die, which is then promised to them.23
And that which the Holy Spirit did for Mary, He also does for us, through baptism: the rock of Original Sin is removed and the seed of grace is planted within us so that we «become a soil where the Tree of Life can take root».
2 For he shall grow up before him as a tender plant, and as a root out of a dry ground: he hath no form nor comeliness; and when we shall see him, there is no beauty that we should desire him.
For is it not true that we are all connected with one another by hidden roots, like the runners of a strawberry patch, all of whose plants have developed from the one parent stock?
In the desert times the plant's roots strive to dig deep for water.
For he grew up before him as a tender plant, and as a root out of dry ground: he hath no form nor comeliness, and when we see him there is no beauty that we should desire him.
All three germinated well and produced healthy plants with leaves typical for Capsicum chinense, and lots of roots.
The Plano, Texas - based company firmly planted its roots in the industry by developing deep relationships with its clientele, grower and supplier base and distribution partners, which has enabled it to maintain partnerships for decades.
Fully Loaded Breakfast Bars (Recipe from My New Roots: Inspired Plant - Based Recipes for Every Season) Makes 10 large bars (although we make our bars slightly smaller than Sarah and get 12 bars from one batch.)
Marshmallow probably came first into being as a medicinal substance, since the mucilaginous extracts comes from the root of the marshmallow plant, Althaea officinalis, which were used as a remedy for sore throats.
Extracted from the root of the cassava plant, this grain - free, paleo - friendly flour is a gluten free pantry staple great for baking and cooking.
Peas also have a relatively shallow root system which can help prevent erosion of the soil, and once the peas have been picked, the plant remainders tend to break down relatively easily for soil replenishment.
This sugar - free chocolate for diabetics is sweetened with chicory root plant fiber, which doesn't raise blood sugar levels.
Maca root powder has actually been used as a base for flour in many dishes in regions where the plant naturally grows.
Indian Ayurvedic medicine calls for the entire chile plant — leaves, pods, stem, branches, and roots — to be boiled in milk and applied to swellings and tumors on the skin.
Some sources state that the root of chile plants is toxic, and that the current Maya Indians in the Yucatán Peninsula use it for deliberate poisoning.
I've been using Naked Nutrition's plant - based protein powders for a few months now, and truly love everything about the brand, from their philosophy rooted in simplicity, to the high quality of their ingredients.
This recipe is intended for the leaves or flowers of the brassica plants, you could try cooking with the roots here (by that I mean turnips or rutabagas) but I would stick with cauliflower, mustard greens, Brussels sprouts, or broccoli rabe.
In business since the 1960s, DELLA TOFFOLA designs and manufactures high - quality equipment for wine processing, filtration and packaging and has grown from it's modest Italian roots to eight manufacturing plants and branch offices across six continents, including DELLA TOFFOLA USA, -LSB-...]
When this soil isn't treated with chemicals, it becomes a nutrient - dense base for plants to thrive into robust root systems that require less water.
Squash spreads along the ground providing a mulch as well as shade for roots and plantings.
Within the cruciferous vegetable group, we commonly eat the flowers of the plant (for example, the broccoli florets), the leaves (for example, mustard greens, collard greens, turnip greens, and kale), the stems and stalks (for example, broccoli stems and stalks), the roots (for example, turnips or rutabagas or radishes), and the seeds (for example, mustard seeds).
While the quality of the greens does not reflect that of the roots, if you are going to consume this very nutritious part of the plant, look for greens that appear fresh, tender, and have a lively green color.
This version uses lemongrass (which I found in the herb section of Whole Foods — and I plan to try planting in my garden soon), and substitutes regular lime zest and juice for the kaffir lime leaves, and ginger root for the galangal.
The PSTOL1 gene is also being tested in rice varieties for the more productive irrigated rice - growing areas and initial results show that the plants grow a better root system and have higher production too.
This looks amazing... I'm making this for tonight's dinner as we eat a mainly plant based diet.Hubby suggested I add parsnip, swede & turnip as he loves his root vegetables, so will do that.
To preserve either of these varieties for use in the dry state, all that is necessary is to cut off the plants close to the roots when the fruit is ripe, and hang them, with the fruit attached, in any warm and dry situation.
I wondered wether the same could be done for chiles, i.e. graft slower growing Habanero plants onto Jalapeno roots.
Now that the survivors have lived for nine weeks in the rooting medium, can I safely assume that they actually have roots and can now be planted into soil?
The movement toward vegetables isn't rooted in a desire to avoid meat; it's rooted in a growing demand for nutritious, plant - based food
Excerpted from My New Roots: Inspired Plant - Based Recipes for Every Season by Sarah Britton.
Cooking plant based goodness from The First Mess / / My Darling Lemon Thyme / / Dolly & Oatmeal / / My New Roots / / Sprouted Kitchen / / Green Kitchen Stories / / Minimalist Baker / / Amy Chaplin / / Happy Hearted Kitchen / / Love & Lemons / / Cookie & Kate / / Vanelja / / Earthsprout / / Will Frolic For Food / / The Full Helping / / With Food & Love / / Gather & Feast / / Fresh Off The Grid / / Deliciously Ella / / Tuulia.
Above will be added on my cookbook shelf in March 2015: Sarah Britton's cookbook MY NEW ROOTS inspired plant - based recipes for every season — I can't wait!
Filed Under: Cookbook Review, Cookbook Roundup Tagged With: Back Pocket Pasta, Christina Lane, Colu Henry, cookbooks, Cookie and Kate, Dessert for Two, Dinner: Changing the Game, Jessica Murnane, Joe Beddia, Joy the Baker, Joy the Baker Over Easy, Joy Wilson, Kale & Caramel, Kathryne Taylor, Laura Wright, Lily Diamond, Love Real Food, Melissa Clark, Molly Gilbert, My New Roots, Naturally Nourished, One Pan and Done, One Part Plant, Pizza Camp, Sarah Britton, Shelly Westerhausen, Sweet & Simple, The First Mess, The First Mess Cookbook, Vegetarian Heartland, Vegetarian Ventures
All parts of the plant are medicinal, but the roots are the most active part and are said to have been used for toothache, fever and to strengthen the voice for singing by the Keres and Bannock Indians.
It is the root of the Maca plant that is of the greatest nutritional value and it has been used by the Incas for centuries.
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