Traditional ingredients like cumin and cardamom combine with Thai bird chilies, chopped herbs, olive oil and tangy lemon juice to create a versatile topping
for savory breakfast bowls and a whole lot more.
Tip: Top any leftover risotto with a poached egg
for a savory breakfast bowl!
Feel free to use the quinoa leftovers
for a savory breakfast bowl or for lunch!
Not exact matches
Pair with a
bowl of oatmeal
for breakfast, a
savory sandwich at lunch, or satisfy your sweet tooth at dessert!
Figs are great toppings
for breakfast parfaits and smoothie
bowls, they make absolutely gorgeous desserts, and they even work well in
savory dishes like salads or sandwiches.
This nutritious
breakfast bowl is packed with
savory goodness — and it's just as delicious
for dinner.
While many people love a hearty
bowl of fruity oats
for breakfast, sometimes something
savory is a good change of pace.
This
breakfast bowl recipe is packed with all sorts of spicy and
savory elements
for serious
breakfast goals.
I just made a
savory baked oatmeal recipe
for the February issue of Today's Dietitian Magazine, and while I love it in the baked form, I've never thought to make
savory oats in a
bowl for breakfast!
This versatile yogurt makes a perfect ingredient
for not only smoothies and
breakfast bowls, but
savory dips and sauces as well.
It's been a little crazy around here with the puppy (he and Roux are currently running the length of the house, wrestling, smashing into tables and chairs, yelping and panting, squeaking all the squeaky toys, and just generally creating chaos) but I wanted to pop in real quick and share the recipe
for this epic
savory breakfast bowl with you.
I'm popping in real quick to share the recipe
for this simple
savory breakfast bowl and some existential thoughts on climate change, responsibility and action.
It's good
for sweet and
savory foods: I use
for my daily
breakfast chia pudding
bowls and stirred it into a lentil curry with excellent results.
Super grain quinoa serves as the base
for this nourishing
savory breakfast bowl.
I love the carrot cake oatmeal
for breakfast option, lunch I love the
savory yogurt
bowl, dinner roasted broccoli and chicken, and
for dessert, I'm loving the cookie dough, although it's really hard to choose.
Super grain quinoa serves as the base
for this nourishing
savory breakfast bowl.
Its blend of sweet and
savory flavors leave your palate satisfied, so you won't go running
for a
breakfast bowl packed with sugar.