Sentences with phrase «for sea bass»

Frickin» laser beams, as Dr. Evil once demanded on sharks (the good doctor ultimately had to settle for sea bass instead of sharks, but they still had laser beams).

Above all, be flexible: If your recipe calls for sea bass but the fluke or sole looks better, take that instead.

Not exact matches

Among the rough and ready tests of character, this seems a very good one, not infallible but close to it, accounting for the occasional hard day, bad headache, annoying companions: «The way people treat restaurant staff is, I think, a kind of poker tell, revealing a person's character in as long as it takes to say: «I'll have the sea bass».»

This line reminds me of a similar comparative analogy: Are you satisfied catching hundreds of sea bass or would you rather wait for a marlin?

The best thing I ate in 2010 was sea bass with my boyfriend for my birthday dinner at Trezo Vino in Kansas City!

I used the miso marinated sea bass recipe, but then followed the instructions here for the greens and grapefruit.

Here are the steps I found for a similar recipe using sea bass: Preheat broiler.

They will not, for instance, eat poached Chilean sea bass.

I've even chopped up my chocolate chunks for my Vegan Chunky Monkey Ice Cream and sliced my sea bass to perfection in my Passion Fruit Ceviche.

Corvina, a type of sea bass, is the most widely used fish in South America for ceviche, and is very forgiving for the novice.

Or corn, lima beans, bacon, and red peppers as a bed for grilled halibut or sea bass.

Sea bass or snapper are also good fish for this recipe.

For Thanksgiving, the restaurant is offering crispy sea bass with a sweet potato puree.

Two hours later, this spicy sea bass is ready for cooking.

Your sea bass looks fantastic Lea Ann and I can always go for a nice Chardonnay blend.

Denise ordered the special of the night — Chilean sea bass with jasmine rice and julienned vegetables; however, she subbed the veggies for a side of grilled asparagus with hollandaise.

If you're looking for other super quick weeknight fish recipes check out my seared Chilean sea bass recipe and quick Mexican tuna salad.

For $ 48, guests can savor a four - course dinner with their choice of Chilean sea bass or flat iron steak with wild mushrooms and baby red spinach for an entrFor $ 48, guests can savor a four - course dinner with their choice of Chilean sea bass or flat iron steak with wild mushrooms and baby red spinach for an entrfor an entrée.

Remove the baking tray from the oven and let it rest for 3 - 4 minutes, then place the stuffed sea bass with the foil on a serving platter, unwrap carefully, garnish with some lemon zest and enjoy!

Gewürztraminer «Les Sorcières» is rich and full in the mouth, a happy match for fish in spicy sauce (ginger sauce, sea bass with fennel) but it is also appreciated at home with sweet and sour dishes.

Entrées I tasted included the 1855 Steak Frites ($ 32) featuring premium 1855 beef famous for its exquisite marbling, served with bordelaise, wild mushroom, hand cut fries and truffle aioli; Hot Pot ($ 23) with mussels, clams, sea bass, fingerling potato and leeks in a rich cioppino broth and a baguette side; Pot Roast ($ 22) with tender and meaty braised short rib bursting with flavor and plated with the hearty combination of confit carrots, pearl onion, red potato and pan jus; and a fresh and flaky Grilled Wild Salmon ($ 24) with lemon potato cake, grilled asparagus, and a sherry honey glaze.

Sea bass, clam and chorizo cataplana - Lulu's notes In the November issue (on sale now) we go shopping in Loule market with Andrew McGie, the executive chef of Conrad Algarve, to buy ingredients for his amazing cataplana.

The fish ran mostly five to six pounds, the best of them around 10 — good size for European sea bass (Morone labrax).

Search beneath the waves of Nantucket Sound for fascinating marine life including dogfish sharks, black sea bass, scup, spider crabs, squid, calico crabs, pipefish, and glowing comb jellyfish.

Black sea bass fishing in New York was suspended for a month beginning June 1, prompting a backlash from fishermen who say the regulations are unnecessary right now and are only hurting the fishing industry.

It may offend the sensibilities of those who happily munch on sea bass and sip Sancerre at their favourite Italian eatery in Islington or Notting Hill, that ordinary people could possibly vote for a party that wishes to repatriate foreigners and whose leader denies the holocaust.

Economists, fisheries and evolutionary biologists from Kiel University, the GEOMAR Helmholtz Centre for Ocean Research Kiel, and the Finnish University of Helsinki working together in an interdisciplinary project have calculated how fishery and aquaculture will develop in the coming decades in regard to popular types of edible fish such as sea bass, salmon, cod and tuna.

Based on analyses of scales from highly relevant species for aquaculture such as common carp (Cyprinus carpio), gilthead sea bream (Sparus aurata), sea bass (Dicentrarchus labrax), Mozambique tilapia (Oreochromis mossambicus), Atlantic salmon (Salmo salar), rainbow trout (Oncorhynchus mykiss) and pike perch (Stizostedion lucioperca) as well as from fish commonly used in experimental studies such as zebrafish (Danio rerio), it was found that glucocorticoids, especially cortisol, incorporate in fish scales over time.

But study coauthor Jon Hare, of NOAA's Northeast Fisheries Science Center in Narragansett, R.I., says that's not the case for all fish: Climate change has caused a northward shift for two other northeastern fish grouped in the same management plan as the fluke: the popular black sea bass, and the small scup or porgy, which is often caught by fishers targeting other catch.

They feed on the bottom of the food chain — on single - celled plankton, which larger fish can not eat — and then they become prey for all sorts of upper - level predators like tuna, sea bass and halibut as well as seabirds and marine mammals.

Chilean sea bass is popular for its white, oily flesh that is easy to cook.

- If it's a full meal, I usually go for fish (salmon, tuna, sea bass,...) with steamed broccoli + extra virgin olive oil + lemon juice.

Have cooked it with sea bass and substituted the apricots for feta.

I cooked this as a special treat for my seafood loving husband and myself, i bought my fish from a Loch Fyne restaurant which cost  # 17.00 and it was well worth the effort, a tad expensive for 2 but as we are both seafood lovers i catered seafood for 4 but only bought 2 fillets of sea bass, served it with fresh bread and it was immense!

If you are looking for a simple keto recipe made with a few common ingredients, try sea bass baked with homemade pesto.

* For additional protein, we recommend a lightly seared or baked white fish like Chilean or Mediterranean sea bass.

Growing up in an Asian household, I had known miso as a Japanese flavoring, used as a sauce for fish (it's DELICIOUS with Chilean sea bass) or as a base for soup, but had never thought of it outside of those parameters.

As for the meal, I shared a sea bass with hand made pasta.

One student team plans to make dog - obedience signs for the San Diego Humane Society; two others working with the San Diego Oceans Foundation will build a fish pen to protect 11,500 sea bass from avian predators.

Asking a waiter what he or she recommends will likely result in a vote for the $ 32 sea bass.

You will get a chance to explore many of Mal Pais» beautiful coral enclaves while fishing for Jackfish, Snapper, Tuna, Mackerel, Barracuda and Sea bass.

The Degustation menu includes oysters, duck and foie gras and the French menu has Amuse bouche, ravioli, lamb and tangy lemon tart to finish and the Thai menu is prawns, sea bass, slow cooked lamb curry and sticky mango rice for dessert.

Cemlyn is an excellent location for catching sea bass, as is the local coastline all the way down to Church Bay.

The most common catches for deep sea fishing in Boothbay Harbor include shark, black sea bass, and cobia.

, you are lying on the floor of your place looking up, a small draft runs through the room, between the door and the window, and all things seem perfectly still, wind only disturbs concrete in imperceptible ways, or it may take millions of years to be noticed and, as the air runs through the space, all your plants move and all is animated and all is alive somehow, and here are the thoughts of all men in all ages and lands, they are not original with me, and that wind upon your plants is the common air that bathes the globe, and we have no ambitions of universalism, and I'm glad we don't, but the particles of air bring traces of pollen and are charged with electricity, desert sand, maybe sea water, and these particles were somewhere else before they were dragged here, and their route will not end by the door of this house, and if we tell each other stories, one can imagine that they might have been bathed by this same air, regrouped and recombined, recharged as a vehicle for sound, swirling as it moves, bringing the sound of a drum, like that Kabuki story where a fox recognizes the voice of its parents as a girl plays a drum made out of their skin, or any other event, and yet I always felt your work never tells stories, I tend to think that narrative implies a past tense, even if that past was just five seconds ago, one second ago was already the past, and human memory is irrelevant in geological time, plants and fish know not what tomorrow will bring, neither rocks nor metal do, but we all live here now, and we all need visions and we all need dreams, and as long as your metal sculptures vibrate they are always in the Present, and their past is a material truth alien to narrative, but well, maybe narrative does not imply a past tense at all and they are writing their own story while they gently move and breathe, and maybe nothing was really still before the wind came in, passing through the window as if through an irrational portal to make those plants dance, but everything was already moving and breathing in near complete silence, and if you're focused enough you can feel the pulse of a concrete wall and you can feel the tectonic movements of the earth, and you can hear the magma flowing under our feet and our bones crackling like a wild fire, and you can see the light of fireflies reflected in polished metal, and there is nothing magical about that, it is just the way things are, and sometimes we have to raise our voice because the music is too loud and let your clothes move to a powerful bass, sound waves and bright lights, powerful like the sun, blinding us if we stare for too long, but isn't it the biggest sign of love, like singing to a corn field, and all acts of kindness that are not pitiful nor utilitarian, that are truly horizontal as everything around us is impregnated with the deadliest violence, vertical and systemic, poisonous, and sometimes you just want to feel the sun burning your skin and look for life in all things declared dead, a kind of vitality that operates like corrosion, strong as the wind near the sea, transforming all things,

Nationwide provides insurance for many types of watercraft, including bass boats, ski boats, sailboats, cabin cruisers and pontoon boats, as well as insurance for personal watercraft, such as Jet Skis, WaveRunners and Sea - Doos.

The Hollywood Foreign Press Association's Golden Globes website has unveiled the menu for the January 13 event: grilled artichoke with fennel - tomato - lemon mousse, a kabocha pumpkin and smoked - dried tomato tart and pepper - honey goat cheese; smoked flat iron steak and sea bass; and cappuccino mousse cake with dark chocolate, rum and Kahlua for dessert.