Sentences with phrase «for snack consumption»
Not exact matches
Combinations of increasing wealth, ageing populations, urbanisation and busy lifestyles are driving demand globally for high quality, convenient fresh and packaged products — both for home and out - of - home consumption of snacks and whole meals.
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Among public health measures for the prevention of obesity are the need to restrict the consumption of energy - dense snacks and sugar - sweetened soft drinks and to increase the consumption of whole grains and energy - dilute vegetables and fruit (15).
Commenting on the paper, Dr Áine O'Connor, a scientist at the British Nutrition Foundation said: «Many factors influence total energy intake that can lead to [being] overweight and obesity but it is possible that having more eating occasions through the day, for example by frequent snacking, would increase calorie consumption and so lead to weight gain.
She speculates that these snack purchases are either made for consumption later in the afternoon, or because snacks like cookies, chips and crackers are just more palatable in the morning than a hot entrée.
Nothing in the TSNP in any way restricted what parents could feed their own children, whether the food was provided in a home - packed lunch, a snack brought from home for a child's consumption at school, or as birthday treats sent in by a parent or grandparent.
The American Academy of Family Physicians notes «the sippy cup should be introduced at six months of age in preparation for weaning from the bottle or breast at 12 months» and further states that «common contributing practices that contribute to infant and toddler tooth decay include the following: propped bottles containing sweetened liquids, frequent consumption of sweetened liquids from infant and toddler - size «sippy» cups, and frequent snacking.»
demonstrate that consumption of a peanut - containing snack by infants who are at high - risk for developing peanut allergy prevents the subsequent development of allergy.
The results of the Immune Tolerance Network's (ITN) «Learning Early About Peanut» (LEAP), discussed on February 23, 2015 at the American Academy of Allergy, Asthma & Immunology Annual Meeting and published in the New England Journal of Medicine, demonstrate that consumption of a peanut - containing snack by infants who are at high - risk for developing peanut allergy prevents the subsequent development of allergy.
One easy way to increase magnesium consumption is to eat nuts for a snack.
«Based on the appetitive findings, consumption of an energy - yielding beverage either with a meal or as a snack poses a greater risk for promoting positive energy than macronutrient - matched semisolid or solid foods consumed at these times.»
Many melon products are raging in popularity; the practice of drying cantaloupe seeds for consumption as a tasty snack is widespread in Central and South America, Asia and the Middle East.
Controls blood sugar: It is low in GI and doesn't interfere with the blood sugar level, thus making it a snack fit for consumption of diabetic patients.
Recognizing the difficulty in going 3 days without food, Dr. Longo developed a 5 - day «Fasting Mimicking Diet» that allows for the consumption of about 700-1000 calories per day in the form of small snacks.
Cyclists were tested for their heart rates and oxygen consumption levels after two weeks of snacking on 1.5 ounces of chocolate every day.
Tips for food substitutions, snacking, and water consumption are also included.
Unfortunately, as much as your dog or cat may enjoy the snack, a number of food items are not meant for canine or feline consumption.
Let's assume the free snacks are worth about $ 25 for the entire year's consumption (and that's probably generous).
Risk factors for GDM that are modifiable during pregnancy include excessive weight gain which is a very frequent phenomenon that is observed in a majority of pregnant women (in up to 75 % of pregnancies).35 36 Further modifiable risk factors include lifestyle behaviours such as low levels of physical activity, high fat and animal protein consumption, high intake of added sugar and low intake of vegetable and fruit fiber.37 Regular food intake and avoidance of snacking can have beneficial effects on weight and glucose tolerance, but this has mostly been tested outside of pregnancy.38 — 42 Another key factor is mental health.