Sentences with phrase «for sweet potato mash»

I opted for a sweet potato mash for the top, which is where you'll want to start prepping.

It is also so versatile that any ingredients can be added or substituted like lentils, other vegetables and the potatoes can even be substituted for sweet potato mash.

Not exact matches

While the rice cooks peel the sweet potato and cut it into chunks, place these in a steamer and allow it to steam for about thirty minutes — until it's really soft and easy to mash with a fork.

Decided to try this yesterday for my dinner... half of the recipe, just the chickpeas as not fan of the mash with carrot and sweet potato.

For the fats, I used a mix of Smart Balance, palm shortening and Tbsp or two of mashed sweet potato to make up for the extra moisture in butter (banana or applesauce would work, or omit) for a total of 20For the fats, I used a mix of Smart Balance, palm shortening and Tbsp or two of mashed sweet potato to make up for the extra moisture in butter (banana or applesauce would work, or omit) for a total of 20for the extra moisture in butter (banana or applesauce would work, or omit) for a total of 20for a total of 207g.

Assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).

MAKE AHEAD TIPS: - You can assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).

You want to use equal parts mashed sweet potato to non-dairy milk, so for me that was 2 cups of each.

But, you can assemble the cooked and seasoned mashed sweet potatoes in a casserole dish and refrigerate tightly covered for 2 days (without any topping).

The pulp can also be used for a blended sweet potato soup, as an oatmeal stir - in or as a base for mashed sweet potatoes.

Acorn squash makes a sweet substitute for potatoes in this easy mash.

I plan on making some sweet potato waffles for the freezer this week (using my pumpkin wafflerecipe, but replacing the pumpkin with mashed roasted sweet potatoes) for the kids» breakfasts.

These sweet potatoes come out like mash in the center and slighlty crunchy on the outside for the best of two worlds.

If you could only choose one kind of potato to have for Thanksgiving, mashed potatoes or sweet potato casserole, which would it be?

I usually get excited for Thanksgiving mainly for the food — pie, mashed potatoes, sweet potatoes, sweet potato pie... and right now, I want all the comfort foods.

Sweet Potato Pound Cake 3/4 cup Smart Balance Oil 1 cup Raw Sugar 1 cup Splenda for baking 2 cups cooked and mashed sweet potatoes 1 tsp vanilla 4 eggs 3 cups flour 1 TBS cocoa powder 2 tsp baking powder 1 tsp cinnamon 1/2 tsp baking soda 1/2 tsp nutmeg 1/4 tsp salt Glaze

-LSB-...](add squash & bell peppers) Sweet potato mash (sweet potato, coconut oil, cinnamon & salt) Twice Baked Sweet Potatoes Southwest Breakfast Scramble Nuts, banana & raw milk (for -LSB-...]

If you overcook the noods, they basically break down into mashed sweet potatoes with a killer peanut sauce and some broc thrown in for good measure.

Delicious served with wild rice, mashed potatoes or sweet potatoes and your favorite green vegetable for a satisfying meal.

Mash sweet potatoes with tofu and a dollop of tahini for a burger that's just the right balance of sweet and nutty.

I cook the celeriac, sweet potatoes and regular potatoes in the same water at the same time for the mash topping.

Set aside the mashed potatoes, sweet potatoes and celeriac for later.

I mashed about half of the sweet potato for a combo of chunks and mashed just because I love different textures.

Mashed sweet potatoes aren't just for holiday dinners.

For the Gnocchi: — 2 cups mashed sweet potatoes (from about 2 large or 3 small sweet potatoes)-- 8 - ounces fresh ricotta cheese, drained in sieve or wrapped in paper towel to remove liquid — 2/3 cup finely grated Parmesan cheese — 1 tablespoon brown sugar — 1 teaspoon salt, plus more for the pasta water — 1/2 teaspoon ground nutmeg — 1 1/2 — 2 cups whole wheat pastry flFor the Gnocchi: — 2 cups mashed sweet potatoes (from about 2 large or 3 small sweet potatoes)-- 8 - ounces fresh ricotta cheese, drained in sieve or wrapped in paper towel to remove liquid — 2/3 cup finely grated Parmesan cheese — 1 tablespoon brown sugar — 1 teaspoon salt, plus more for the pasta water — 1/2 teaspoon ground nutmeg — 1 1/2 — 2 cups whole wheat pastry flfor the pasta water — 1/2 teaspoon ground nutmeg — 1 1/2 — 2 cups whole wheat pastry flour

You can either bake the sweet potato at 400 degrees F for 45 minutes to an hour (after piercing potato with a fork a few times to vent), or you can cube and boil the peeled potato until fork tender (almost like making mashed potatoes!)

Ingredients for the batter: 1/4 cup mashed sweet potato 1/4 cup chocolate whey protein powder 1tbsp peanut butter (I used chocolate salted caramel by Hognuts) pinch ground cinnamon pinch ground nutmeg 3tbsp ground almonds 2tbsp cocoa powder 2 tsp agave syrup small pinch sea salt 2 tbsp coconut flour 10 drops toffee flavdrops (optional)

Give them a whirl — you can also serve these for dinner with some mashed sweet potatoes.

My husband will routinely request mashed sweet potatoes, and my darling sister - in - law makes them all the time for her and her husband.

I too, have a severe soy allergy, but I have found coconut liquid amino, which you can use instead, or you can use vegan Worcestershire sauce mixed with some coconut oil, I also add a half of cup of brown rice flour and a can of pickled beets mashed in for «corned beef», and BBQ ribz and a can of sweet potato for» smoked turkey» and both with some tomato paste for hot linkz.

This is the best method for fixing mashed sweet potatoes!

If a binder is what your recipe requires and is also a savory baked good, try replacing 2 tablespoons mashed sweet potato for every one egg called for.

I was wondering about this because some of your recipes call for mashed sweet potato, which I do not usually have on hand!

Add sweet potatoes to chunky soups and stews or whip them up for a sweet twist on mashed potatoes.

In a food processor (works better than a blender for this), combine the mashed purple sweet potato and agave syrup.

This mashed sweet potato recipe is an all - time favorite, perfect for Thanksgiving.

The great part is that they used leftover mashed sweet potatoes for this soup, which takes out a lot of the prep work and lets you get to the cooking and the eating faster.

It's a lot easier to cook up some sweet potatoes for him when I'm already prepping them for us — or mash up some avocado while I'm dicing it for dinner.

My new favorite way to use sweet potatoes is in vegan veggie burgers — the mashed up consistency is perfect for binding the rest of the ingredients together while still maintaining a soft and fluffy patty.

Mash up a couple avocados with some salt, pepper, lime juice and a few tablespoons of homemade salsa (recipe below), then top each sweet potato round with a dollop of guacamole and add a cilantro leaf for both flavor and presentation (total win!).

I used my own recipe for 10 inch pie crust but used the filling pretty much as written except that I used a bag of the frozen sweet potatoes that get microwaved in the bag and then mashed.

Those pecans, seasoned generously with salt and lots of freshly ground black pepper, make an excellent crunchy sweet and peppery topping for my mashed sweet potatoes.

my sweet tooth and the newly discovered h.pylori in my gut are screaming for three times as many strawberries or oh, raspberries, and way way more stevia HOWEVER i have been very interested in reading about your food plan for your body — i have had something similar recommended, as i have some health struggles myself, i had a mashed sweet potato salad last night with dandelion greens, a bit of sliced apple and lightly sweetened with stevia coconut butter drizzled all over and coconut oil in the mashed sweets — it was GOOD.

Mashed sweet potatoes keep these biscuits tender and low in fat, plus eliminate the need for eggs or dairy.

Here's the simplest way to make perfect mashed sweet potatoes with a little cinnamon and ginger thrown in for flavor!

ingredients SWEET POTATO CROQUETTES: vegetable oil (for frying) 1 1/2 cups all - purpose flour (divided, plus more for dusting) 4 eggs (divided) 1 cup panko breadcrumbs 2 cups leftover sweet potatoes (skins removed, mashed) 1 teaspoon chipotle powder 1 teaspoon hot paprika 1 teaspoon paprika 2 tablespoons olive oil 1/4 cup gruyere cheese (grated, plus more to garnish) 1 leftover turkey leg (meat removed from bone, minced) 1/4 cup leftover gravy Kosher salt and freshly ground black pepper (to taste) CRANBERRY GRAVY: 1/4 cup leftover cranberry sauce 1/4 cup leftover gravy TO GARNISH: 2 tablespoons scallions (sliced on a bias) 2 tablespoons mint (leaves only, sliced thinly) 2 tablespoons cilantro (leaves SWEET POTATO CROQUETTES: vegetable oil (for frying) 1 1/2 cups all - purpose flour (divided, plus more for dusting) 4 eggs (divided) 1 cup panko breadcrumbs 2 cups leftover sweet potatoes (skins removed, mashed) 1 teaspoon chipotle powder 1 teaspoon hot paprika 1 teaspoon paprika 2 tablespoons olive oil 1/4 cup gruyere cheese (grated, plus more to garnish) 1 leftover turkey leg (meat removed from bone, minced) 1/4 cup leftover gravy Kosher salt and freshly ground black pepper (to taste) CRANBERRY GRAVY: 1/4 cup leftover cranberry sauce 1/4 cup leftover gravy TO GARNISH: 2 tablespoons scallions (sliced on a bias) 2 tablespoons mint (leaves only, sliced thinly) 2 tablespoons cilantro (leaves sweet potatoes (skins removed, mashed) 1 teaspoon chipotle powder 1 teaspoon hot paprika 1 teaspoon paprika 2 tablespoons olive oil 1/4 cup gruyere cheese (grated, plus more to garnish) 1 leftover turkey leg (meat removed from bone, minced) 1/4 cup leftover gravy Kosher salt and freshly ground black pepper (to taste) CRANBERRY GRAVY: 1/4 cup leftover cranberry sauce 1/4 cup leftover gravy TO GARNISH: 2 tablespoons scallions (sliced on a bias) 2 tablespoons mint (leaves only, sliced thinly) 2 tablespoons cilantro (leaves only)

Get interesting mashed potato recipes for side dishes like mashed sweet potatoes, twice - baked potatoes and more on Cooking Channel.

In a food processor (works better than a blender for this), combine the mashed purple sweet potato and maple syrup.

This meat - free version with smokey sauteed vegetables and creamy sweet potato mash will have you going back for seconds (or thirds!).

Well, you could make some sweet potato fritters, sweet potato pancakes, or mix in a little coconut oil and kosher salt for mashed sweet potatoes!