I would substitute maple syrup
for the honey so that you could still use a natural sugar until you are ready to introduce honey into her diet.
I substituted molasses
for the honey so it has a bit more gingerbread - y taste to it and it is so delish!
Not exact matches
Bee Downtown suits up employees to interact with the bees — finding the queen bee or calculating the weight of the
honey,
for example —
so they can understand the importance of sustainability and agriculture.
Let's assume the following: A) You've written a job description that is concise, intriguing and honest; B) you're doing this all on your own, without the help of an HR person; C) you don't have a standardized system of recruiting and vetting; D) you aren't
so obsessed with your company culture that you're looking
for the exact right combination of personality, pedigree and the answer «
honey badger» to the question «If you could be any animal...?»
So, too, the life of faith is a life of emptiness and darkness in the desert where one's truth and certainty as food
for the journey are not a verifiable and present truth but a promise, just as the manna was a promise of the land flowing with milk and
honey.
Thanks ever
so for your «expert» opinion,
honey.
For the Skimpoles of this world, the ultimate source of bread is the baker's van, and there is no need to concern oneself with plowing, sowing, weeding, dunging, cutting, threshing, milling, and baking — not to mention the thousands of mercantile transactions, from mortgages to tire rotations — that must be in place, and continually attended to,
so that Skimpole might have his
honey on toast.
The handwriting doesn't look like mine cause I'm having to give this message to a nomadic ex-egyptian prince, but it's me alright, the almighty, nothing is to hard
for me to do, and I demand that you obey me, in the form of this old geezer i'm using to write this crap down,
so listen to him well,
for he will lead you into a land flowing with milk and
honey.
up to the gray - bearded manhood of this time, there is none but has left me
honey in the hive of memory that I now feed on
for present delight, When I recall the years... I am filled with a sense of sweetness and wonder that such little things can make a mortal
so exceedingly rich.
I love stirring in manuka
honey, slices of banana and ground cinnamon as they all totally melt into the buckwheat to make it
so amazingly sweet and creamy, I then add almond milk
for extra creaminess before stirring in some almond butter and baobab at the end.
Once it's nicely rubbed in you then leave the mask on
for about an hour, the mask is pretty much clear by this time as the oats have all been rubbed off
so it's primarily banana and
honey, which together are incredibly soothing.
For example, I quite wanted to create some Moroccan style recipes
so I made a porridge with a rose, strawberry and raw
honey cashew cream piped with hazelnuts.
I couldn't find sunflower seeds,
so just went with the recipe as posted (substituted some of more expensive ingredients —
honey for maple syrup, different type of date), but will use suggestion of upping oats next time to see how it goes.
I follow a plant based, natural diet
for health reasons and
so honey for me is fine.
I've had a note to make chamomile ice cream ever since I made chamomile sorbet years ago, which was essentially frozen chamomile tea and
honey — sounds
so simple, but its refreshing flavor left quite an impression
for all these years.
i m huge fan
for this oatmel is
so yuummy and i cant describe the hevenly sweet oatmel and i made him a few changes to the recipe and add coconut milk, mango, blackberries apple, walnuts and
honey amaranth forever got ta have it, this banana pancakes and have fascinated me my favorite breakfast of curse whit yummy smothie or green juice!!
These effects are really heightened by the addition of raw
honey, which is very antibacterial
so together they'll help to relieve tired, inflamed skin and combat any blemishes or spots, while the banana adds an array of skin boosting vitamins, including the two most important ones
for beautiful skin (vitamins A and E), which enhance all your natural beauty!
so thanks:O) do you use the molasses and
honey just
for sweetening (versus binding)?
Malanie, I have not tried replacing it with
honey myself
so I can't say
for sure.
I didn't have arrowroot flour,
so I used almond flour, and I couldn't find any dates
for some reason,
so I used raw
honey, and I don't like nuts in brownies,
so I didn't use pecans, and I didn't have any hazelnut butter and didn't want to buy any because it's expensive,
so I didn't frost them, but these are fantastic even with the substitutions and without the frosting, wow.
The dressing was a little too tangy
for me
so I adjusted with more
honey and made sure I let it sit to marry the flavors.
They're barely sweet with just 4 tbsp of maple syrup (or your favorite liquid sweetener,
honey is good too) and full of whole grains and fruit
so they're great
for breakfast or a healthy snack.
People win the dinner at the bee club auction and I promise a five course dinner with every menu item containing
honey —
so I added 1/2 tsp of
honey to the soup and pickled the scallions with
honey substituted
for the sugar.
I did sub coconut oil
for butter, coconut oil is
so easy to sub 1:1 and has
so many good bits
for you Also, I had no maple syrup on hand
so just used the same amount in
honey although next time will use maple as I love the flavour of maple in muffins and cakes.
So it can be good for you, but if it has a lot of added sugar such as honey or maple syrup, that helps make it not so health
So it can be good
for you, but if it has a lot of added sugar such as
honey or maple syrup, that helps make it not
so health
so healthy.
I added another 1/4 cup of shredded coconut, some cacao nibs, 1/4 tsp espresso, about 1 Tbsp
honey (used fewer dates since they are
so expensive), and 1 tsp of coconut oil
for extra flavor.
For some parties, my kids have made the rims ahead of time but, for our last get together, I brought the sugars and honey and set out two plates so guests could rim their own glass
For some parties, my kids have made the rims ahead of time but,
for our last get together, I brought the sugars and honey and set out two plates so guests could rim their own glass
for our last get together, I brought the sugars and
honey and set out two plates
so guests could rim their own glasses.
Yum, these look
so delicious and would be great
for my school recess I love Nature Valley oats n
honey bars!
Bursting with juicy blueberries, naturally sweetened with
honey, these wholesome oatmeal muffins are
so delicious and good
for you!
I also made a few other subs; no maple syrup
so I used a dash of
honey, no red pepper flakes
so I used chili powder
for some kick.
We love apples and get
so excited
for the beginning of fall when the
honey crisp apples start to be in season (and cheap!).
I'm posting the recipe tomorrow
so you better make them
for your
honey bunny (or -LSB-...]
Thanks
so much
for the recipe.I love the recipes with
honey and / or stevia, sucanat or rapadura.
I made the recipe exactly as stated the first time, but found it tasted a bit sweet
for a savoury sandwich bread,
so am now omitting the
honey, and it still comes out fine.
Would love to make it I am Gluten Intolerant and recently giving Paleo a go, but my mum is FODMAP
so can't have the
honey and I'd love
for her to be able to have it too.
If
so... this is sheer BRILLIANCE as it has provided a needed «Eureka» moment
for me in my quest
for a low glycemic substitute
for agave or
honey..
Recipe sounds great.We make no - bake cookies a great deal in the summer,
so we don't heat up the house.Do you think that one can substitute maple syrup (being a vermont girl)
for the
honey.
I'm always looking
for ways to cut even more calories,
so I subbed out the
honey (or maple syrup)
for applesauce, and added 1/2 cup golden monkfruit to make them even lower in sugar.
The citrus blended with the sweet (I used
honey) was to die
for... I used fresh rosemary and of course plenty of garlic
so this dish was a 10.
I also wanted a chunkier granola
so I didn't whiz it as fine as you did and replaced a little
honey for one brown sugar and added vanilla!
omg sooo yummy... i added a tiny bit of unsweetened almond milk and used a teasp of organic raw local
honey instead of Agave... did have the pumpkin or hemp seeds
so i opted
for sunflower.
Oh these were
so good, subbed
honey for the xylitol.
So I looked all over
for a caramel recipe that didn't contain corn syrup or
honey.
I am afraid I was not
so keen, I found it just spicy enough
for me but I wanted a bit of sweetness in the dish, perhaps I'll add a bit of
honey to the harrisa / oil mix next time... I think this may just come down to personal taste and perhaps I'm just not a harissa fan.
Cornbread with butter and
honey is
so good — I could definitely go
for a slice right now.
Question: I geek / splash out
for raw
honey so try not to heat it.
I ran out of
honey so only ended up with about half of what the recipe called
for, but the raisins add bursts of sweetness that make up
for it.
So, I enhanced the flavor
for base Pumpkin Pasta Sauce with lots of herbs, cooked onions and garlic, lemon juice, and
honey.
My batter was a little dry,
so I compensated by adding natural (non sweetened) applesauce with just a few tablespoons and used 1:1 ratio swapping out the
honey for coconut palm sugar.
Guys are
so hard to shop
for,
so far I have a flannel shirt and a
honey variety pack
for my hubby.