Sentences with phrase «for use in your smoothie»

Hi there, I wonder if you could suggest an alternative to bananas for use in your smoothie recipes as I am allergic to them so I am missing out on trying these recipes.
In The Abs Diet, peanut butter is recommended for use in smoothies and is labeled a superfood.
The first option is to only use the firm cream from the chilled tin of coconut cream, leaving the coconut water for use in smoothies.
The fruit is dried to a powder which, because of its creamy structure, is ideal for use in smoothies, puddings and ice cream.
Try not to get any liquid into the mixing bowl (save the liquid for using in smoothies!).
Avocado, believe it or not, also freezes well for use in smoothies.
Next time you have too many ripe bananas, cut them in slices and freeze them for use in your smoothies.
Next morning you will have soft soaked dates that are ideal for using in smoothies or any blended food.
What this means is it's good for use in smoothies.
Refrigerate afterwards for use in smoothies for the next several weeks.

Not exact matches

I haven't used them in smoothies but have used them in my Blend Active blender for making brownies (haven't bought a food processor yet).
Note: I peel and chop all my ripe bananas and just leave them in the freezer to use for smoothies.
I must admit I not a big fan of eating oat groats in their sold form (in a cereal); however, maybe through this smoothie I can still get my daily dose of oats through oat milk =) Unfortunately I can not find any fresh figs in the farmer markets these days, nevertheless, I got myself an extra load of raspberries and blackberries, so I shall use those as a substitute for the time being.
It's an easy vegetable to incorporate into your diet, I add it to my smoothies and juices in the morning, use it raw as the base of my salads, blend it into dips and sauté or steam it for quinoa, rice and pasta bowls.
It tastes perfect with granola or mixed into smoothies for breakfast, and as a milk substitute in every recipe — I use it in everything from baking to breakfast and even things like soups!
In this recipe we use muesli and thick yoghurt for the bottom two layers and a simple but delicious blueberry smoothie recipe on top, but we encourage you to use this as a starting points and try the technique with some of the other smoothies in the bundle or any smoothie of your owIn this recipe we use muesli and thick yoghurt for the bottom two layers and a simple but delicious blueberry smoothie recipe on top, but we encourage you to use this as a starting points and try the technique with some of the other smoothies in the bundle or any smoothie of your owin the bundle or any smoothie of your own.
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Ripe bananas are also fabulous in smoothies (and in Chocolate Chip Banana Cookie Dough Truffles), but their use doesn't stop there... they also make a great natural sweetener for cookies!
I usually prefer green smoothie for my morning meal and I was glad to discover that Arugula need not be used only in salads but can be blended in smoothies as well and tastes as delicious as ever.
Use in smoothies, cooking, baking or heat a cup for a morning drink.
I started freezing extra pumpkin in ice cube trays a long time ago (I use the chunks in my smoothies) so I've just continued to do the same and use them for his oatmeal or whatever.
All the smoothies in our e-book taste great and can be used for a variety of occasions.
I always have flax seeds on hand for bread making, but never thought to use them in a smoothie.
Rich in he shou wu (commonly used in Asia to promote youthful «vigour»), alongside organic cacao, shilajit (renowned for its ability to support fertility), maca, organic schisandra, cistanche, epimedium and organic stevia, this has a warm, slightly bittersweet flavour — just sprinkle on your cereal, soups, stews or even in the smoothie recipes below for more mojo!
I would add the powder to smoothies and also mix it with water to use in a peanut sauce with chicken for an Asian flavor combo.
Besides eating strait from the peel, I use mangos in smoothies (like in Mango Spinach Smoothie and Peach - Mango Smoothie) and in curries for added sweetness, such as in Chicken Mango Curry.
You can throw them in a shake or smoothie bowl or use them in recipes for a little nutrient and flavor boost.
I put these in my morning smoothie, in oatmeal, or use them to substitute for an egg in baked goods.
It tastes incredible on its own, with cereal, used for baking, or in smoothies.
As for your suggestion to use the strawberry mush in smoothies or as jam....
The color may depend on the kind of cherries you use — I always buy frozen dark sweet cherries at Whole Foods (even though they're called sweet cherries, there's no sugar added) because I love to put them in smoothies, but my new favorite use for them is this delicious glaze.
More of a latte than a smoothie, so I may try to use frozen coconut milk ice cubes in it instead for a more «smoothie» texture.
Soak 12 oz of coarsely ground coffee in 60 ounces of cool water for 12 hours, drain through a filter and enjoy an incredibly strong but amazingly smooth coffee that you can use as a concentrate — you'll use less in a smoothie like this since a little goes a long way flavor wise.
Do not use the water that has gathered in the bottom (save it for a smoothie!).
I LOVE using acai for smoothies and smoothie bowls because it's delicious as well as super high in antioxidants.
I used to freeze them for smoothies in the summer, I should do that again but never think of smoothies when it's cold.
Add it fresh to greens drinks and smoothies, use it instead of lettuce in your salad or sauté it with some garlic, onions and a squeeze of lemon and you'll get a healthy dose of protein along with the iron and vitamin content that it's better known for.
I've been using chia seeds in smoothies for my son, and am going to try this pudding next.
I made a similar smoothie the other day (I also added banana to mine), and even though I used a liquid egg white product in it for protein, I think I needed a little «good» fat to make it more satisfying.
It is great for cooking, I use it for baking cookies, adding it to my smoothies, putting it in my yogurt, and anything that could use some coconut.
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looking forward to trying smoothie recipes - I've been using the coconut water for a while and wasnt aware of the health properties - that just makes it better - I do nt like the flavor either but in a smoothie you do nt taste it - thanks!
Frozen fruit has SO many yummy uses, so I always have several varieties in my freezer for smoothies, chia puddings, parfaits, desserts, and more.
In a smoothie for breakfast, on salad for lunch, they can even be delicious paired with meat for dinner, but my favorite use for them is in cobbleIn a smoothie for breakfast, on salad for lunch, they can even be delicious paired with meat for dinner, but my favorite use for them is in cobblein cobbler.
CLEAN MUSCLE GAINS: To maintain a clean diet, use Less Naked Pea in pre and post workout shakes, smoothies and recipes for maximum recovery.
It's also perfect to use for cooking fruits like bananas or apples, in baking or even to blend into a smoothie.
I never thought to use the Wyman's frozen berries in baked goods - but now I am inspired to use them for more than just my morning smoothies.
If you're gonna make a «nicecream» or a smoothie bowl then always make sure you use the less sugary fruit, and always ALWAYS add in a decent fat and protein source for a more complete bowl of nutrition.
Mostly, I've only used it so far for making smoothies, but smoothies I'd never have been able to make in my old blender.
While cauliflower is being used for every other purpose under the food encrusted sun, I've yet to see it thrown in the smoothie realm.
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