Sentences with phrase «for vegetable crops»

Detroit residents now may claim up to half - an - acre for vegetable crops, berries and orchards.
Drip irrigation for vegetable crops, in which small amounts of water are emitted right at a plant's roots, is estimated to be as much as 95 percent efficient.
The rates of payment vary according to the crop produced: 700 Litas / ha (US$ 175) for fruit and berry crops, 350 Litas / ha (US$ 88) for vegetable crops and 150 Litas / ha (US$ 38) for cereals and grassland.

Not exact matches

It makes seaweed - based food, agricultural and chemical products, ranging from dehydrated «sea vegetables» for salad and pasta dishes to pet food to crop fertilizer to additives for brewing.
Because of its high amount of surface water, it was ideal for loi, irrigated fields for farming the starchy vegetable taro, a staple crop, she said.
The alluvial plains are suitable for more crops and garden vegetables, especially when properly irrigated.140
The farm also has a small experimental orchard and research plots for grain, dry land vegetables, berries, and root crops, and a beautiful home which he helped his father build with a stunning view of the Bears Paw Mountains.
The main experiments used to conduct this research are the Farming Systems Trial (FST)- the oldest continuous trial in the US that compares organic and conventional farming systems, the new Vegetable Systems Trial (VST)- comparing the impacts organic and conventional farming practices on nutrient density in vegetables and linkages to soil health, and Integrated Crop - Livestock Systems using annual and perennial crops along with cattle or hogs for soil, plant, and animal health.
Nightingale Farms stands out in the produce farming industry for not only the quality of the fruits and vegetables it grows, but the techniques it utilizes to cultivate its crops.
Specifically, she is working on finding the potential alternative cheap sources of sanitizers for prevention of microbial growth tomato, which is the first most grown vegetable crop in Malawi.
Sweet potatoes are a tropical vegetable often found in African cooking and, coincidentally, sweet potatoes are the number one crop in NC because we have a perfect growing season and soil for them.
Fava bean plants are a great source of nitrogen for the vegetable garden so we grow them as a cover crop for that purpose, and reap the benefits of fava bean salads, soup or spread before we dig them under.
I know we don't officially step over the winter threshold for a few more weeks, but the markets are already starting to show signs of the dwindling autumn crops and heaps of sturdy winter vegetables.
The overall goal of the Food Safety Project for the Wisconsin Fresh Fruit and Vegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identifieVegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identifievegetable producers and by developing best practices to meet the needs identified.»
The simple explanation is that American soldiers, exposed to the foreign produce and foodstuffs in a distant land where many would be returning to farming and agricultural pursuits after their service, would be interested in crops that they have seen and tasted in the mercados (marketplaces), and especially the abundance of vegetables, herbs, and spices for sale in the marketplaces of the cities of Monterrey and Vera Cruz, and in the cavernous Mercado Tlatelolco in Mexico City.
Potential plant sources for prebiotic carbohydrates include cereals and legume crops like barley, wheat, chickpea and lentils; vegetables like chicory, Jerusalem artichoke, onion, garlic, okra, and leek; and fruits like dragon fruit, jack fruit, palm fruit, nectarine and mushroom.
Controlling insect pests in vegetable crops is always an issue for farmers and advisors.
A 1961 report on vegetable variety trials at the Northeastern Branch Station, in Tucumcari, mentioned green chile for commercial processing as a promising crop, although hail in late spring may be a production hazard.
The FFS has now become a model approach for farmer education in Asia and many parts of Africa and Latin America, and has since been used with a wide range of crops including cotton, tea, coffee, cocoa, pepper, vegetables, small grains and legumes.
We've met with farmers on their home turf, so to speak, and witnessed their passion for nutrients in the soil, and the way their crops are harvested, cleaned, and stored, so that healthy vegetables make it to your plate.
I've been trying to really think about what crops we can never have enough of - for our family, it comes down to easily stored root vegetables, or things that freeze well, like broccoli.
While April is too soon to plant most crops outside in the Chicagoland area, experts say it's the perfect time to plan the garden's layout and prepare the soil to get it conditioned for summer vegetables.
For specialty crop growers, the biggest boost could come from $ 500 million over 10 years that the USDA proposes to spend to put more fruits and vegetables into the national school lunch and breakfast programs.
Having Faso on the House Agriculture Committee is welcome news for those of us in the dairy, livestock and vegetable crop trade.
Through the 20th century, farming in the region shifted dramatically away from growing fruits and vegetables and towards producing commodity crops, which are primarily used in processed foods and for animal feed.
He said bees are beneficial because they pollinate flowers, citrus crops and vegetables, and they serve as food sources for other insects, birds and fish.
Most flowering plants need animal pollinators in order to reproduce, and bees serve that role for many important crops — including fruits, pulses, some vegetables and alfalfa — many of which were themselves introduced to the United States.
In this baseline diet, roughly 80 percent of available cropland was used to grow crops for animal feed, such as hay, while the other 20 percent was devoted to fruits, vegetables and grains for human consumption.
Humans depend on honeybees for pollinating many crops, especially orchard crops and vegetables.
During the long dry season farmers here depend on irrigation to water their vegetable crops, growing lettuce and tomatoes, green beans and onions, mangos and melons for urban markets all over the country and for export to Europe.
Sunflower and other oilseed crops are the source of the vast majority of vegetable oil used for cooking and food processing.
Cucumber is a major vegetable crop consumed worldwide as well as a model system for sex determination and plant vascular biology.
Increasing demand for corn, wheat, soybeans, sugar, vegetable oil and cassava competes for limited acres of farmland, at least until farmers have had time to plow up more forest and grassland, which means that tightness in one crop market translates to tightness in others.
Known by the Dow trade name Lorsban, chlorpyrifos is still sprayed on some crops, including fruit trees and vegetables, and also is used on golf courses and for mosquito control.
Recent advancements in the use of LED lighting in plant and vegetable production systems has researchers looking for insights into the effects of these artificial lights on the growth and yield of crops.
Excessive salinity in soil and irrigation water, in combination with waterlogging, can significantly affect the growth and quality for agricultural crops, especially those vegetables that are sensitive to salinity.
The bill zeroes out a $ 118 million initiative for biofuels research, for example, and reduces the size of a program for research on fruits, vegetables, and other specialty crops from $ 230 million a year to $ 200 million.
Like other trees, the oil palm plant serves as a natural reservoir for carbon and is more effective at sequestering carbon than other major vegetable crops.
Investigating strategies for sustainable vegetable food crop system in three agro ecological zones of the humid tropics area of Cameroon
After adjustment for intake of meat, beer, potatoes, root crops, and vegetables the associations were weakened, but significant inverse associations remained between 15:0 in serum cholesterol esters and body weight and BMI (data not shown).
When adjustments were made for intake of meat, beer, vegetables, and root crops, the intake of fat from milk and cream was still related to body weight, waist circumference, BMI, the waist - to - hip ratio, and the fasting plasma glucose concentration (data not shown).
After adjustment for intake of possibly confounding groups of food, such as meat, vegetables, potatoes, root crops, and beer, some of the relations between intake of milk products and serum 15:0 and clinical characteristics lost their significance.
The alterations of the associations suggest that the intake of milk products is part of a more complex dietary pattern also characterized by, for example, the intake of meat, vegetables, root crops, and beer.
If we allow this golden rice, and depend for nutrition on it, we might further lose these crops, our children losing knowledge of the importance of other crops such as green leafy vegetables
Thiamethoxam is perhaps the most versatile of the systemic types of pesticides, having been approved for use on nearly all types of fruit and vegetable crops.
It's been cultivated as a vegetable crop for thousands of years, but like many ancient foods it's having a bit of a popular resurgence.
Pumpkin, with its large store of vitamins and minerals, is a heart - healthy super crop that pairs well with many other fruits and vegetables, and may be used as the base for a variety of different casseroles, salads, and desserts.
Vegetables, for their part, refer to any of the edible portions of an herbaceous plant crop, such as its leaves, stems, flowers, bulbs, and roots; for example, spinach is considered a leafy vegetable, while broccoli florets (flowers) and celery stalks are both examples of edible plant parts as well.
Most vegetables reach their peak flavor when they're young and tender so you'll want to research the optimal time to pick each tasty crop for your region and pay attention to frequency.
Here at New House New Home, we're into spring in a big way with a lot of time spent getting the vegetable garden ready for summer crops.
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