Sentences with phrase «for warm porridge»

My internal switch has been flipped and I have been getting my seasonal craving for warm porridge.

I know the craving for a warming porridge when it gets colder outside... and then remembering that I actually do not want to have a big bowl of oats!

Not exact matches

Now, when it's still cold and snowy outside I prefer a warm breakfast with grains, but this raw buckwheat walnut porridge will be for sure my absolute favourite breakfast treat for spring and summer.

I stuck some in a bowl and warmed it through a little giving me one of the best porridge flavours I've had for ages, so it wasn't a total disaster

For example at home Ella and Matthew eat lots of bowls of porridge with almond butter, warming veggie stews with lots of spices served over brown rice, chocolatey energy balls and rye toast with honey, but when they go out Matthew loves a pizza followed by ice cream with extra chocolate sauce!

A spoon of porridge on a colder morning is like a warm hug for your insides!

I tried overnight oats for the first time recently — I had them cold and they were nice, but i must say i prefer my porridge warm!

If you want more Porridge inspiration, both warm & raw, sweet & savory, see here for a special summer offer of our book!

All winter long I wanted to dig into my warm bowl of comforting porridge in the morning, but now it's time for something different.

Cold mornings call for a warm, hearty, cozy bowl of Detox Quinoa Oatmeal Porridge.

We love how versatile it is: Sprinkle it on a baking sheet in place of cornmeal to keep breads from sticking, or boil it in milk (like grits) for a warm breakfast porridge.

And if you like to have porridge for breakfast, stir in a bit of this beautiful spice to have a creamy and warming bright yellow bowl to start your day or blend it with your mashed avocado on toast.

Always looking to get the most bang for my buck when it comes to nutrients (and also being very impatient for breakfast in the morning) I have for you here a porridge that isn't cooked, but warmed, preserving the enzymes in the soaked grains.

At this time of year, there's nothing quite like a warming bowl of porridge for breakfast.

My mouth is watering at the thought of warm browned butter over porridge for brekkie!

To keep them all intact, ideally the ingredients shouldn't be heated over 46ºC which is still a deliciously warm temperature for a porridge.

I start my day with a bowl of warm oat porridge with chia seeds, grated apple, cinnamon and a splash of home - made almond milk, I eat a huge raw salad for lunch and a warm soup or a stew for dinner.

I love porridge, there's nothing like waking up and having something warm and filling for your first meal!

I've been looking for new gluten - free, porridge - type breakfasts (read: warming for winter mornings) so I tried this recipe and made it exactly as listed.

The addition of pumpkin purée and pumpkin pie spice satisfies my craving for warm fall flavors making this porridge the ultimate in fall comfort food.

My Favorite Noatmeal (aka Low - Carb Oat - Free Porridge) is a hearty warm breakfast that can be made on the stovetop or in the microwave for a healthy, quick breakfast that only has 2 g net carbs per serving.

These are perfect for breakfast melted on warm porridge or hot pancakes, or as a cooling bite sized snack on a hot afternoon.

The perfect winter foods are actually porridges, pancakes or stewed fruit (for breaky) and soups, casseroles, stews, curries and daals served with light grains (eg rice, quinoa, millet, buckwheat) or warm breads for lunch and dinner.

I used to enjoy a warm bowl of creamy porridge with tea at my grandmother's house when I was younger, so it always bring back really good memories for me.

Weekends were made for a warm bowl of comforting hot cereal or porridge.

My mouth is watering at the thought of warm browned butter over porridge for brekkie!

Plus, it's the perfect stand - in for porridge on warmer days!