«This is a fresh new look
for white rum yet remaining faithful to the brand's essence.
Being a non-drinker, is there something I could substitute
for the white rum because these sound amazing.
Not exact matches
Known
for its long stretches of
white sandy beach, Negril is one of the island's hot spots, as is the area's not - so - creatively - named Seven Mile Beach; by day, revelers sip on
rum punch and frolic in the warm waters, and my night they drink more
rum punch and dance to live reggae bands and steel drum performances.
I substituted the
rum in the recipe
for Malibu (coconut - flavoured
white rum), which proved to be a genius idea:) I've had numerous requests to make these again!
A tropical blend of rich coconut cream,
white rum and tangy pineapple - serve with an umbrella
for kitsch appeal
I love the idea of lemon and
white rum in tiramisu
for a summery version of one of my favorite desserts.
Angostura ® Reserva is extraordinarily light and creamy making it ideal
for mixing, and is exceptionally smoother and fuller in flavor than other
white rums.
The
rum is first aged in American
white oak barrels
for 9 - 12 years, and then moved to Spanish sherry casks
for up to FIFTY YEARS.
Pineapple coconut cakes with pineapple syrup from Australian Gourmet Traveller Cakes: 65g unsalted butter, softened 75g caster sugar 1 egg 90 ml buttermilk 3/4 cup + 1/2 tablespoon (110g) self - rising flour 1/3 cup (30g) unsweetened desiccated coconut 1/4 cup (25g) sweetened shredded coconut 40g pineapple, finely diced Pineapple syrup: * 350g pineapple, coarsely chopped 130g caster sugar 3 small limes, juice only 50 ml
white rum For pineapple syrup, combine pineapple, sugar, lime juice and 1/2 cup (120 ml) water in a saucepan and stir over medium - high heat until sugar dissolves.
Hot Cocoa Cupcakes by The Redhead Baker Chocolate Chip Cookie Dough Cupcakes by The Cooking Actress Vanilla Candy Cane Cupcakes by Noshing With The Nolands Gingerbread Cupcakes with Cinnamon Cream Cheese Frosting by A Day in the Life on the Farm Nerds Cupcakes by Amy's Confectionery Adventures Vegan Midori Melon Cupcakes by NinjaBaker Chocolate Bourbon Cupcakes with Candied Butter Pecan Frosting by From Gate to Plate Dark Chocolate
Rum Cupcakes with Salted Caramel Buttercream by Lemony Thyme Gingerbread cupcakes with cinnamon cream cheese frosting by Eva Bakes Cranberry Apple Cupcakes by The Pajama Chef Almond Joy Cupcakes by Our Eating Habits Buttered
Rum Cupcakes by Adventures in All Things Food Maple Cupcakes with Maple Cream Cheese Frosting by Karen's Kitchen Stories Cone Head Cupcakes with Ice Cream Frosting by The Spiffy Cookie Candied Buddha's Hand - Eggnog Cupcakes by Culinary Adventures with Camilla Almond Joy Cupcakes by Food Lust People Love Sweet Potato Cupcakes with Marshmallow Frosting by Sew You Think You Can Cook Chocolate Cupcakes with Nutella Frosting
for 2 by Kate's Recipe Box Cranberry Cupcakes with
White Chocolate Buttercream by Cheese Curd In Paradise Peppermint Patty Cupcakes by Comfortably Domestic Pumpkin Spice Cupcakes with Biscoff Marshmallow Buttercream by Making Miracles Chocolate Cupcakes with Red Velvet Frosting by -LCB- i love -RCB- my disorganized life Lemon Cupcakes by Miss Information Peppermint Hot Chocolate Cupcakes by Kosher Kitchen Peppermint Cream Cookie Cupcakes by Take a Bite out of Boca Cupcake Christmas Wreath by Lick the Spoon
Rounding off our series of category forecasts
for the year ahead,
white spirits commentator Richard Woodard looks at what 2018 has in store
for gin, Tequila,
rum, vodka...
With at least 40 years of experience in delivering labels
for beverages and an ever - broadening technology base that combines functionality and aesthetics, we believe we can offer an answer
for the specialist needs of every sector of the industry — wines
for the chai as well as the supermarket; gin, vodka,
white rum, and other popular clear spirits; and, of course, our technology's homeland: the golden spirits — whisky, brandy, and
rum.
[5] Nielsen FDCM + ending 4/22/17 [6] Among «Common» Ciders, 2014, 2015 [7] InfoScout Shopper Panel [8] EYC CMS L7weeks ending 4/15/17 [9] Artisanal Blend Mojito Recipe: 3 parts Strongbow Artisanal Blend, 2 parts
white rum, 5 basil leaves, 1 tbsp lime juice, 1 tsp sugar, lime sugar
for rim of glass, 8 mint leaves.
2 cups skim milk 1/2 vanilla bean, split and scraped 2 large eggs plus 1 egg yolk 1/4 cup fat - free sweetened condensed milk 1/2 teaspoon cornstarch 1/4 teaspoon freshly grated whole nutmeg (plus more
for garnish) 1/8 teaspoon salt 1/4 cup
white rum or bourbon (optional)
100 g) 225 g whole grain rye flour 225
white wheat flour (or bread flour) 2 tablespoons of roasted rye malt * 350 g water - 77 % hydration dough (pay attention to the water level, adjust it to your flour's absorbance - if you flour absorbs less water, add less water in the beginning, it is easy to add it more later if necessary) 9 g fine sea salt Fruit soaker 40 g dry apples, chopped to small pieces 100 g dry prunes 50 g
rum Other 60 g chocolate chips (I used these) orange zest of 2 organic oranges 70 g roasted hazelnuts, chopped (roast them
for 8 - 9 minutes at 230 °C / 446 °F) * if you don't have roasted rye malt at hand, substitute it
for cocoa powder but make sure you add some (appr.
As of February 1st, 2018,
for every bottle of Maggie's Farm core
rum sold, either
White, Spiced, Single Barrel, or 50/50 Dark
rums, $ 1 will be donated to animal rescue charities in the area of the sale, as denoted on labels
for all bottles now rolling out into our current distribution markets.
The mint is infusing in
white rum, which will be perfect
for mojitos in a few weeks.
Ingredients
for the dough: 225 g
white wheat flour 150 g active
white wheat flour sourdough starter 100 g walnut milk (or any other milk of your choice) 1 tablespoon
rum 1 tablespoon honey (I used acacia honey which has quite neutral taste, you could also use floral honey) 35 g fat (I used 12 g of butter and 2 tablespoons of lemon peel infused olive oil that tastes like a liquid lemon peel:) 4 g fine sea salt Ingredients
for the filling: 150 g ground walnuts 200 g apple sauce 1 tablespoon
rum 1 tablespoon honey Other: 10 ice cubes
for steam during the bake
To make enough
for four people follow these amounts: 1/2 cup freshly squeezed lime juice, 3 tablespoons sugar, 32 fresh mint leaves, 1 cup
white rum, 4 cups ice, 1/2 cup club soda, and 4 lime slices
for garnish.
Easy to make (5 minutes), this drink combines the taste of mint with agave nectar and fresh lime juice, with
white rum for the kick.
[ingredients] 4 quarts fresh apple cider (the cloudier the better) 16 ounces
white rum 20 ounces cinnamon schnapps 1 teaspoon whole cloves 3/4 teaspoon freshly grated nutmeg cinnamon sticks to taste apple slices
for garnish
Rimmed with coconut flakes
for a touch of
white, this blueberry drink, with a hint of coconut
rum and lemon juice, is a tasty way to cool down.
Lionsgate just sent us the first official movie poster
for the upcoming horror film «The Cabin in the Woods» written by Joss Whedon and written / director by Drew Goddard (Cloverfield, Buffy the Vampire Slayer) and starring Richard Jenkins (The
Rum Diary, Hall Pass), Bradley Whitford (The Sisterhood of the Traveling Pants), Jesse Williams (Grey's Anatomy), Chris Hemsworth (Thor, The Avengers, Red Dawn), Fran Kranz (Donnie Darko), Kristen Connolly (The Happening), Anna Hutchison (Legend of the Seeker), Brian J.
White and Jodelle Ferland (Eclipse, The Haunting Hour: The Series).
This ends the movie's first act and sets Joe off on a new life in sunny Florida, where he's employed by the Italian crime boss Maso Pescatore (Remo Girone) to take over the local
rum rackets and make life as difficult as possible
for White's Florida operation.
For now, Affleck is Prohibition - era stick - up man Joe Coughlin, who, after the ignoble death of his Dickensian girlfriend Emma (Sienna Miller) at the hands of mob boss Albert White (Robert Glenister), decides to move to Florida to become a rum bootlegger — for, you know, reven
For now, Affleck is Prohibition - era stick - up man Joe Coughlin, who, after the ignoble death of his Dickensian girlfriend Emma (Sienna Miller) at the hands of mob boss Albert
White (Robert Glenister), decides to move to Florida to become a
rum bootlegger —
for, you know, reven
for, you know, revenge.
A new film by French auteur Claire Denis (Beau Travail, 35 Shots of
Rum,
White Material) is always cause
for great anticipation.
If nothing else, get the towering La Corne On the Rocks cocktail — a concoction of
rum, Chambord, fresh raspberries, mint, and lime juice — which comes in a mini plastic vessel, all tied - up in a bow with a signature red and
white straw
for sipping.
Rum shops are icons of local culture that have been around
for decades, with the Aruba
Rum Shop and
White Star in San Nicolas among the oldest on the Island.
White - sand beaches and Caribbean
rum concoctions are the inspiration
for high - spirited gatherings, so take a seat and let the party begin.
While in the heart of downtown San Nicolas, stop into the Aruba
Rum Shop or
White Star
for a cold beer.
You can stroll along a picture postcard
white - sand beach at sunset, then stop
for a glass of
rum in a relaxed beach bar.
Cuba is a country known
for its giant cigars, legendary
rum, and colourful dancing, but with its status as the largest island in the Caribbean Sea, it has a lengthy coastline with picture perfect
white sandy beaches and fabulous scuba diving opportunities in the surrounding waters.
With a year - round tropical climate and ocean temperatures to match, Belize is renowned
for its world - class snorkeling, which you can combine with relaxing on idyllic
white beaches and sipping a delicious
rum cocktail at the end of the day!
By way of a descriptor
for the show, there is only the mention of exotic fruits, dancers, and Chichaitos (shots containing Palo Viejo brand
white rum mixed with anise liqueur) occupying a «colourful space».
He is not alone either in assuming multiple guises — like Richard Prince with his stale jokes and the Marlboro man, Robert Gober with industrial sinks and pretend newspaper bundles, Jeff Koons with a ceramic poodle and an ad
for rum, Josephine Pryde with a cute kid and otherwise identical auto bodies disfigured by splashes of paint, or Liz Deschenes with green screens lit from within and an unsteady pattern of
white dots.