Sentences with phrase «for wholegrain bread»

Ranjit Kadan, a food technologist at the US government's Agricultural Research Service (ARS), experimented until he found the best rice cultivar and flour particle size for the wholegrain bread.

Not exact matches

Had it with some chunky wholegrain bread for a filling lunch.
Also pictured is my wholegrain gluten - free loaf, a little like Irish brown bread, made with brown rice, teff and buckwheat flours, you can get the recipe for it in my first book, Clean Cakes.
I love almond butter on wholegrain toasted bread for breakfast, stirred in porridge or straight out of the jar with a spoon!
For a healthier alternative snack in the afternoon, Susie suggested trying a nut spread with wholegrain crackers or bread.
In 2009, the US Department of Agriculture's Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) implemented revisions to the composition and quantities of WIC - provided food, and required WIC authorised stores to stock certain healthier products (eg wholegrain bread).
Nothing can beat a homemade wholegrain bread and a cup of hot veggie soup for a cozy weekend family dinner.
correct me if i'm wrong but i believe the wholegrain option used to be cheaper than the polished, white bread; simply because white bread signified refinery and extra manufacturing processes, and so the wealthy usually go for the refined white bread and the poorer people go for the unrefined wholegrain bread.
For lunch, go a sandwich on brown or wholegrain bread with plenty of leafy greens and lean protein.
«If you have five serves of vegetables, two serves of fruit plus four serves of wholegrain breads and cereals then you'll get to 25g of fibre a day, which is what you should aim for
For meals, include vegetables, a portion of protein such as dairy, legumes or meat, and a serve of grains or low - GI carbs — try wholegrain bread, brown rice, quinoa or buckwheat groats.
For example, you might purchase a nice wholegrain sourdough bread, or wholemeal pasta instead of a GF version which I've put on the list.
For example, finely milled white flour breads have a high GI compared to traditional wholegrain breads.
Choose low GI foods, that release sugar into the blood slowly, to help stay slim so swap the white bread, rice, pasta etc for wholegrain and eat more vegetables, also be careful of certain fruits and fruit juices that are high in sugar.
Most wholegrain breads may also have extra good - for - you ingredients like seeds (flax, chia, pumpkin) or nuts like almonds, walnuts or pine.
Read labels properly; look for «wholegrain or whole - wheat» products in your basic shopping for bread, cereals and as a treat, crackers.
For example: wholegrain breads, seeds breads and protein breads.
Variety is key — for example the standards include the need to provide at least three different fruits and three different vegetables each week, and one or more wholegrain varieties of starchy food such as wholegrain bread and pasta.
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