Sentences with phrase «fork as vegetable»

Make stacks starting with 1 slice eggplant on the bottom being careful to use a spatula and a fork as vegetable slices will be hot.

Not exact matches

As well as explaining that the production of meat — on its journey from farm to fork — is responsible for 15 per cent of the planet's harmful greenhouse gas emissions, it underlines that raising equivalent amounts of grain or vegetables for human consumption uses far less land, water and resourceAs well as explaining that the production of meat — on its journey from farm to fork — is responsible for 15 per cent of the planet's harmful greenhouse gas emissions, it underlines that raising equivalent amounts of grain or vegetables for human consumption uses far less land, water and resourceas explaining that the production of meat — on its journey from farm to fork — is responsible for 15 per cent of the planet's harmful greenhouse gas emissions, it underlines that raising equivalent amounts of grain or vegetables for human consumption uses far less land, water and resources.

You approach the oversized squash wedge with a fork and knife, like you would a piece of protein, and maybe it's in my head, but this looks nothing like the «rabbit food» that so many vegetable centric dishes get categorized as.

This is definitely a knife - and - fork tartine, as the seasoned vegetables are perched atop slices of marinated tofu and there's no cheese or spread to help them stick to the bread.

If you want to use these grills in this manner, double the cooking time in the charts and turn the vegetables as they cook, using tongs or a large fork.

This approach is especially evident in the still lifes she began creating with kitchen implements in the late 1970s: everyday objects such as frying pans, knife blades, whisks, fork tines, an egg slicer or baking tins, shot together with plant leaves and vegetables and elevated as a whole.

The Accra working group on urban agriculture, with the Accra Metropolitan Assembly as a member, has drafted revised by laws on the use of waste water and support an awareness campaign on health risk minimisation strategies in production and marketing (Farm to Fork) of urban vegetables.