Stir with
fork until moist and dough holds together.
Combine breadcrumbs, cheese, and butter in a small bowl; toss with
a fork until moist.
Combine first 3 ingredients in a bowl; toss with
a fork until moist.
To prepare crust, combine first 3 ingredients; toss with
a fork until moist.
Not exact matches
Use a
fork to work the zest into the sugar
until the sugar becomes
moist and fragrant.
Make a well in the center, pour in wet ingredients, and stir with a
fork just
until a nice,
moist dough forms.
Combine the coconut sugar with the agave, mix together with a
fork until it is all
moist like brown sugar.
Add 3/4 cup buttermilk and toss, using
fork,
until moist clumps form, adding more buttermilk by tablespoonfuls if dough is dry.
Stir with
fork until ingredients are
moist and hold together.
Add buttermilk and stir with a
fork until a dough just forms (dough will be
moist).
Stir gently with a
fork until it is
moist.