Check the food labels to make sure you get
fortified foods rich in vitamins and minerals.
Not exact matches
Iron
rich foods such as meats and iron -
fortified cereals are best eaten with
foods containing
Vitamin C
in order to aid the absorption of iron.
When baby starts on solids, he can be fed
foods rich in Vitamin D and also products that have been
fortified with
Vitamin D
in order to combat any deficiency.
Eat
foods rich in vitamin C (citrus fruits, tomatoes and green peppers) with iron -
rich ones (
fortified grain products) to enhance your ability to absorb iron.
«Feeding older infants and toddlers
foods like meat, shellfish, legumes and iron -
rich fruits and vegetables, as well as iron -
fortified cereals and fruits
rich in vitamin C, which help iron absorption, can help prevent iron deficiency,» he said.
People who consume lots of
foods rich in vitamin B12 — such as fish and
fortified cereals — may be at lower risk of developing Alzheimer's disease than people who take
in less of the
vitamin, a new study suggests.
Meat, fish, and other animal products are
richer in Vitamin B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5, B6, B12, Biotin, and
Vitamin A than nearly any other
food on the planet (and that DEFINITELY includes
fortified cereals).
If you're a woman of childbearing age who may become pregnant, eat
foods high
in heme - iron and / or consume iron -
rich plant
foods or iron -
fortified foods with an iron - absorption enhancer, such as
foods high
in vitamin C.