He also sees an added plus —
fortifying rice plants with iron would not only reduce arsenic, but also increase the grain's iron content as a nutritional benefit.
Not exact matches
Make friends with nutritional yeast (nooch), a natural
plant - food that has a cheesy / nutty flavour as well as often being nutritionally
fortified; I sprinkle nooch on pasta, popcorn, pizza,
rice, etc..
Ingo Potrykus at the Swiss Federal Institute of Technology is engineering a novel strain of
rice fortified with extra iron and vitamin A. Charles Arntzen, president of the Boyce Thompson Institute for
Plant Research at Cornell University, is working on perhaps the most ambitious genetically engineered food of all: an edible vaccine.