Sentences with phrase «found less inflammation»

Not exact matches

One recent study found that cyclists who drank Montmorency tart cherry juice before a three - day simulated race experienced less inflammation and oxidative stress compared to those who drank another beverage.

The research also found that while Vitamin D can be effective at preventing the onset of inflammation, it is less effective once inflammatory disease is established because diseases such as rheumatoid arthritis leads to vitamin D insensitivity.

Women with the least - inflammatory diets had lower bone mineral density overall at the start of the study, but lost less bone than their high - inflammation peers, the researchers found.

In addition to effects on the brain, Brody's research with the SAAF participants has found they have lower levels of stress hormones circulating in their bodies, they have lower levels of inflammation, and they are less likely to show biological markers of premature aging.

Our finding of sinusitis, bronchial hyperreactivity, and bronchial responsiveness in firefighters with World Trade Center cough is important but not surprising.17 - 20 An unexpected finding was that 87 percent of such firefighters reported symptoms of gastroesophageal reflux disease; such symptoms are generally reported by less than 25 percent of patients with chronic cough.1, 21,22 Despite the strong associations between gastroesophageal reflux disease and chronic cough17 - 20 and between gastroesophageal reflux disease and asthma,23 - 25 it remains unclear whether gastroesophageal reflux disease causes either condition.26 The causative mechanism may be repeated aspiration of minute amounts of refluxed material; vagally mediated esophageal, tracheobronchial, or laryngobronchial cough reflexes; or neurally mediated bronchial inflammation.23, 24,26 Involvement of the posterior nasopharynx is common in patients with gastroesophageal reflux disease, 27 whereas bronchial hyperreactivity may not be present.25, 26 For these reasons, we classified gastroesophageal reflux disease as an upper - airway symptom (Figure 2).

In later experiments, Emmons and others have found that people who gave thanks had lower blood pressure, less inflammation, better immune function, and lower levels of the stress hormone cortisol.

Study found soccer players exhibited faster recovery and less muscle soreness and inflammation when drinking tart cherry juice concentrate.

This study even found that consuming mangiferin could reverse brain damage caused by inflammation; rats experienced significantly reduced damage to cognition and less inflammatory chemicals roaming around the brain.

Other studies have found that BCAA's could increase a ton of factors that are really useful for an exercising athlete, like red blood cell count, hemoglobin, hematocrit and serum albumin, and could also lower fasting blood glucose and decrease creatine phophokinase, which means less inflammation, better red blood cell formation, and better formation of storage carbohydrate.

Runners who drank two to three pints of nonalcoholic beer after running in the weeks leading up to and after a marathon were less likely than those who drank a placebo beverage to suffer respiratory ailments and had less inflammation, an effect the researchers postulated may be a result of the rich mix of polyphenols found in beer (with or without alcohol).

Green tea: Studies have found that those who regularly drink green tea have less inflammation, lower LDL cholesterol and better endothelial function than those who do not.

The researchers found that women who ate at least 12 ounces of specific fruits (cantaloupe, watermelon, bananas, apples, and grapes) had a much lower risk of developing metabolic syndrome and had less inflammation in the body.

FIVE — regular pot smokers were found to have less inflammation in this recent 2014 study.

They measured blood inflammation levels — using the C - reactive protein (CRP) test — in 3,800 men and women and found that those who got less than 50 % of the RDA (310 to 420 mg) for magnesium were almost three times as likely to have dangerously high CRP levels as those who consumed enough.