Sentences with phrase «free acid through»
Not exact matches
Omega - 3 fatty acids like those found in cold - water fish, fish oil, and fatty fish have been shown in studies to reduce free radical damage through their anti-inflammatory effects.
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Making insulin less effective allows you to use the free fatty acids floating around your bloodstream through exercise, walking, or other physical exertion.
I am shocked that the Weston A. Price Foundation has published this article about nutritional yeast, which leads one to believe, through extremely careful wording, that this is a nutrient - rich food and that there is no processed free glutamic acid (what is commonly referred to as «MSG») in this processed food product.
Chloride, potassium, magnesium, sodium and free fatty acids diffuse through intestinal cells.
Excessive autophagic destruction is avoided at night through a feedback mechanism that halts autophagic clearance when its products, free amino acids, reach a sufficient concentration.
This happens through several mechanisms: insulin promotes uptake of triglycerides into adipose tissue, prevents free fatty acids from being released from adipose tissue into the blood, and turns off the carnitine shuttle, which transports fatty acids into the mitochondrion where they can be burned for energy.
When fatty acids are free from fat cells and ready to be taken up for the chemical reactions to produce energy, the percent of fat used goes way up in comparison to fatty acids sitting safe in fat cells (especially when through the specific dieting and lactic acid resistance training a body is forced to mix fat with amino acids rather than carbohydrates).
After much research, I learned that some companies use a process that involves heat treatments, filtered through bleaching clays and then use sodium hydroxide to remove free fatty acids.
After 1 — 2 d of the 5 % carbohydrate diet and persisting through the 7 - d period, serum β - hydroxybutyrate increased from 0.1 to 0.4 mmol / L and free fatty acids increased from 0.2 to 0.4 mmol / L.