I experimented quite a bit with healthy «frostings» and because I wanted to make this vegan I went with a dairy -
free coconut yogurt and thickened it into a paste using unsweetened shredded coconut.
Take fresh fruit, raw nuts and seeds, kale chips, baby carrots and hummus, a yogurt (preferably unsweetened and organic, or dairy -
free coconut yogurt), or take homemade trail mix (I like to mix coconut flakes, goji berries, raw cashews, and other nuts / seeds / unsweetened dried fruit).
: Thick and Creamy: How to Make Greek - Style Yogurt How To Make Dairy -
Free Coconut Yogurt
Grill fruit like peaches or pineapple and top with sugar -
free coconut yogurt, nuts and cinnamon for a fast and healthy dessert.
Toss a handful of Buckwheat and Hemp Cereal on dairy
free coconut yogurt, add a few blackberries, and you have an amazing breakfast.
The week's breakfast options: Fruit - on - the - bottom Dairy
Free Coconut Yogurt, Pumpkin Spice Bread, and various fruits.
Once word got out, people got just as excited about additive -
free coconut yogurt as they did for vegan desserts, so she built a little factory and made Anita's Yogurt her first product.
Can you believe that these gluten, dairy and grain
free coconut yogurt tartlets are not the product of a bakery but a home cooked treat?
Not exact matches
I buy Co-Yo or
Coconut Collaboration
yogurt which are both dairy
free.
Layers 1 cup / 125 g muesli, granola, puffed grains or just rolled oats 1 cup / 250 ml full - fat plain unsweetened Greek or Turkish
yogurt (for a vegan alternative, use
coconut yogurt or organic GMO -
free soy
yogurt)
Wet ingredients 6 tbsp (75 g) extra virgin
coconut oil, room temperature 1 cup plain GMO -
free soy
yogurt (or
yogurt of your choice) 2 carrots, shredded (around 150 g / 2 cups loosely packed) 1 onion, minced or finely chopped a handful of fresh thyme
How Heather managed to define freestyle cooking in such clear, comprehensive terms, will remain a mystery to me:) Some more sections / recipes I'm most excited about:
Coconut Yogurt, Dairy -
Free Milks, Probiotic Cream Cheese, Veggie Fries, Cheesy Comfort Food, Hand Pies, Sneaky Brownies, Nice Cream.
Using
coconut milk
yogurt and
coconut cream instead of classic
yogurt this pud is dairy
free and lighter than a usual iced
yogurt.
1 tbsp ground flax (or chia) seed 1/4 cup hot water 1 1/2 cups oat bran 1/2 cup gluten
free flour blend 1 tsp baking soda 1/2 tsp baking powder 1/2 tsp sea salt 1 tbsp whole flax seed 1/4 cup unsweetened applesauce 1/4 cup almond milk 1/4 cup soy
yogurt * 3 tbsp
coconut or safflower oil 1/4 cup maple syrup 1/4 cup brown sugar 1/2 tsp vanilla extract Yields 6 large muffins Preheat oven to 375F and grease muffin tin or papers.
I ended up opting for a PB+J sourdough gluten -
free bagel, with a side of
coconut yogurt, homemade granola and banana.
Use your favourite
yogurt, as there are so many choices available now: full - fat, low - fat, 0 - fat, Greek, or dairy -
free cultured milks like almond or
coconut, which is my preference.
Berry iced
yogurt is made with
coconut cream and
yogurt, for a delicious gluten
free and dairy -
free dessert
Thursday: Girl Scout Gumbo (hamburger, vegetable soup, cheese, onion, green pepper, served on Fritos — I have a gluten and diary
free version), Milky Way Salad (Milky way pieces, apples, bananas, cool whip — We have vanilla
coconut - based
yogurt with apple slices and gluten and dairy
free chocolate chips), box oven brownies.
Dairy
free yet utterly fresh, fragrant and delicious, mango and passion fruit sundae is made with
coconut frozen
yogurt instead of ice cream
Alisa's Notes: Becca uses fresh herbs, which is nice, but we also liked a swirl of unsweetened dairy -
free coconut milk
yogurt.
These mini muffins are made with
coconut flour, honey and
yogurt which keeps them sugar -
free, gluten -
free and super moist!
Made with
coconut cream, dairy -
free vanilla
yogurt and loads of raspberries this is the perfect no - bake, cool - off, summer kind of treat that you make in your blender.
If you're not about this garbanzo bean whip, you can easily use
coconut whipped cream, vegan
yogurt, or any other dairy -
free alternative.
For a paleo watermelon cake, substitute honey - sweetened
coconut cream for the
yogurt or use a homemade dairy -
free, paleo
yogurt.
Filed Under: Breakfast, Dairy -
Free, Egg -
Free, Gluten
Free, No Nightshades, Raw, Refined Sugar -
Free, Soy -
Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, chia seed,
coconut milk,
coconut yogurt, maple syrup, no cook, peach, strawberry,
yogurt
You can leave the
yogurt out and add a bit more
coconut milk to make it dairy -
free.
Serve plain or with greek
yogurt, cottage cheese,
coconut creme or sugar
free coconut milk vanilla ice creme (this one is a good choice)
Cake Over Steak • Quick Pumpkin and Kale Risotto + Arancini Twigg Studios • Sausage Stuffing Baked in a Pumpkin Donuts, Dresses and Dirt • Pumpkin Spice Latte Popsicles Cloudy Kitchen • Pumpkin Cake with Vanilla German Buttercream Vegetarian Ventures • Smoky Pumpkin & Black Sesame Hummus Eat Boutique • Pumpkin Scallion Dumplings A Little Saffron • Pumpkin Stuffed Shells Two Red Bowls • Pumpkin & Maple Caramel Baked French Toast Wallflower Kitchen • Mini Pumpkin & Cinnamon Sugar Donuts Wit & Vinegar • Pumpkin Butterscotch Banana Split Style Sweet CA • Pumpkin Creme Brulee Cake Nommable • Pumpkin Biscuits with Mushroom Thyme Gravy With Food + Love • Cinnamon Raisin Pumpkin Seed Bread Hortus • Creamy Roasted Squash Soup + Pumpkin Risotto Sevengrams • Vegan Pumpkin Pie Ice Cream Jojotastic • 1 Pumpkin, 2 Ways: Pumpkin Trail Mix & Dog Treats Grain Changer • Pumpkin Spice Baked Oatmeal Girl Versus Dough • Pumpkin Cranberry Flax Crisps Earthy Feast • Pumpkin Grits + Pumpkin Home Fries + a Fried Egg Harvest and Honey • Truffled Pumpkin Papardelle Alfredo With Frizzled Sage Tasty Seasons • Pumpkin Chocolate Chip Cake Broma Bakery • Pumpkin Butter Pop Tarts Tending the Table • Roasted Pumpkin and Barley Salad The Sugar Hit • Super Soft Pumpkin Cinnamon Rolls Delicious Not Gorgeous • Waffles with Spiced Pumpkin Butter and Brown Sugar Walnut Crumble Taste Love and Nourish • Pumpkin Bread Pudding The Green Life • Pumpkin Spice Chocolate Chunk & Hazelnut Skillet Cookie (Vegan) Foolproof Living • Pumpkin Creme Fraiche Pasta with Sage The Monday Box • Pumpkin Mini Bundt Cakes Design Crush • Pumpkin Bourbon Hot Toddy The Road to Honey • Pumpkin Pie & Chocolate Layer Cake My Name is Yeh • Roasted Pumpkin with
Yogurt and Hazelnut Dukkah Give Recipe • Orange Chocolate Pumpkin Bread Heartbeet Kitchen • Magic Vegan Pumpkin Pie Fudge Beard and Bonnet • Marbled Pumpkin Muffins Eat Within Your Means • Vegan Pumpkin Blender Muffins Snixy Kitchen • Pumpkin Tapioca Pudding with Candied Pumpkin Seeds Ruby Josephine • Moroccan Sweet Pumpkin + Beef Tagine Lab Noon • Pasta Bake with Roasted Pumpkin and Saffron Sauce, Pistachio and Goat Cheese An Edible Mosaic • Pumpkin Spice Chia Seed Pudding Hey Modest Marce • Mascarpone Pumpkin Pie Inspired By the Seasons • Pumpkin Applesauce Smoothie CaliGirl Cooking • Pumpkin Praline Cinnamon Rolls with Spiked Cream Cheese Glaze Sally's Baking Addiction • Pumpkin Cream Cheese Bundt Cake Well and Full • Spicy Chipotle Pumpkin Hummus Appeasing a Food Geek • Cheese Fondue Stuffed Roasted Pumpkin SweetPhi • Pumpkin Chili Biscuit Bake Warm Vanilla Sugar • Buttermilk Pumpkin Doughnuts Mademoiselle Poirot • Cinnamon - Pumpkin Mousse on Honey Panna Cotta topped with Hazelnut Brittle Heart of a Baker • Pumpkin Sticky Buns with Vanilla Bean Frosting Flourishing Foodie • Massaman Curry with Pumpkin and Chickpeas Ginger & Toasted Sesame • Pumpkin Jeon Lindsay Jang • Best Ever DIY Pumpkin Spiced Latte Fix Feast Flair • Hokkaido Pumpkin + Sage Mac and Gouda Will Frolic for Food • Pumpkin Kale Patties with
Coconut Cilantro Rice A Couple Cooks • Pumpkin Pecan Baked Steel Cut Oats Vermilion Red • Pumpkin Pie Souffle B. Britnell • Vegan Pumpkin Pie Displaced Housewife • Brown Butter Pumpkin Donuts Sweet Gula • Pumpkin Cake with Cream Cheese Frosting La Pêche Fraîche • Pumpkin and Condensed Milk Cakes Kitchen Konfidence • Pumpkin Ricotta Gnocchi with Rosemary Brown Butter Sauce Loves Food, Loves to Eat • Savory Pumpkin Bread Pudding Kale & Caramel • Goat Cheese & Sage - Stuffed Pumpkin Challah Okie Dokie Artichokie • Pumpkin Chorizo Chili with Sweet Potatoes + Pinto Beans Salted Plains • Easy Pumpkin Bread Liliahna • Chicken Legs with Pumpkin and Tortellini TermiNatetor Kitchen • Whole Wheat, Pumpkin & Brown Sugar Brioche Vermilion Roots • Sweet Rice Dumplings with Pumpkin Celebrate Creativity • Pumpkin Mini Cheesecake Tarts Serendipity Bakes • Pumpkin Chocolate Cheesecake So Much Yum • Vegan Maple - Glazed Pumpkin Spice Doughnuts The Brick Kitchen • Pumpkin, Pecan & White Chocolate Ice Cream Sandwiches Lisli • Pumpkin Pie Cake Cookie Dough and Oven Mitt • Pumpkin Pie Dip Fig + Bleu • Pumpkin Granola The Speckled Palate • Pumpkin Caramel Cream Cheese Swirl Blondies Cook Til Delicious • Fall Cliche Cake (Pumpkin Spice Cake / Maple Cream Cheese Frosting / Apple Cider Caramel Sauce) Floating Kitchen • Chicken and Pumpkin Chili The Wood and Spoon • Pumpkin Pecan Cake with Burnt Sugar Frosting Fork Vs Spoon • Pumpkin Streusel Muffins Lemon & Vanilla • Pumpkin and
Coconut Caramel Flan Dunk & Crumble • Pumpkin Chocolate Icebox Cake Chicano Eats • Pumpkin Butter Pan de Muerto On the Plate • Pumpkin Pancakes, Salted Caramel & Pecans Rough Measures • Cosy Pumpkin Spice Latte (Caffeine and Dairy
Free) Brewing Happiness • Pumpkin Ginger Breakfast Cookies A Butterful Mind • Pumpkin Cheesecake with Vanilla Whipped Cream The Little Loaf • Pumpkin Oatmeal Chocolate Chunk Cookies Fork to Belly • Pumpkin Gnocchi The Little Epicurean • Chocolate Hazelnut Pumpkin Pie Bourbon and Honey • Spicy Roasted Pumpkin with Honey and Feta What to Cook Today • Spicy Pumpkin Noodle Soup Food by Mars • Pumpkin Pie (Grain -
Free, Diary -
Free) The Bojon Gourmet • Pumpkin Butterscotch Pudding Oh Honey Bakes • Pumpkin Cake with Gingersnap Toffee Long Distance Baking • Layered Pumpkin Cheesecake The Jam Lab • Pumpkin Madeleines Dipped in White Chocolate The Lemon Apron • Pumpkin Gingerbread Loaf with an Olive Oil Glaze Sun Diego Eats • Thai Pumpkin & Sticky Rice Cakes A Cozy Kitchen • Pumpkin Chai Scones with Black Tea Glaze A Cookie Named Desire • Pumpkin Shrubs Eating Clean Recipes • Vegan Pumpkin Chia Pudding Kingfield Kitchen • Vegan Fresh Pumpkin Soup Drink and Cocktail Recipes • Pumpkin Dirty Chai The Pig & Quill • Pumpkin Sage Cannelloni (Dairy -
Free) My Lavender Blues • Pumpkin, Banana & Olive Oil Bundt Cake Betty Liu • Pumpkin + Pear Butter Baked Melty Cheese Happy Hearted Kitchen • Cinnamon Roasted Pumpkin with Tahini
Yogurt + Hazelnut Dukkah InHappenstance • Pumpkin Scones with Maple Butter Live Eat Learn • Pumpkin Gingerbread Hot Cocoa
I used millet and gluten
free oat flour and
coconut yogurt.
-LSB-...] Pot Oatmeal from The Veggie Chick / / Apple Pie Oatmeal from My Wife Can Cook / /
Coconut Milk
Yogurt from Allergy
Free Alaska / / Bacon and Egg -LSB-...]
To top this cake I added a dollop of fat
free plant based Greek
yogurt because I wanted something quick and easy from the fridge and couldn't be bothered with making whipped
coconut cream.
I usually have a tasty protein smoothie,
free - range eggs and gluten -
free toast, or
coconut yogurt with...
Lemon Cream Pie PrOATS features gluten -
free quick oats,
yogurt, fresh lemon, and raw
coconut flour for a low - glycemic breakfast packed with protein, fiber, and probiotics.
I prefer non-dairy
yogurt and those that are unsweetened such as So Delicious Dairy -
Free Unsweetened organic
coconut yogurt alternative.
I've tried a dairy -
free version of this recipe, using
coconut milk instead of
yogurt and that was very tasty as well.
Delicious Watermelon Cake [Grain -
Free] Nutty - Monkey «Ice Cream» [Dairy -
Free] Blueberry
Coconut Yogurt Popsicles Paleo Vanilla Chai Latte Panna Cotta Any Fruit Crumble (Grain -
Free) Slow Cooker Applesauce Grain -
Free Chocolate Almond Crackles Real Food Chocolate Mousse Wine Poached Pears Chai Ice Cream Recipe Easy Vanilla Bean Custard Peach Blackberry Ice Cream
Coconut Almond Candy Bars Chocolate Caramel Marshmallow Bars -LCB- Grain -
Free, Dairy -
Free -RCB- Grain -
Free Macadamia Chocolate Chip Cupcakes
Coconut Lemon Cream Cake -LCB- Grain -
Free, Dairy -
Free -RCB- Chocolate Banana Ice - Cream Sandwich (Grain -
Free, Dairy -
Free) Grain -
Free Banana Cake Grain -
Free Mudslide Fudge Cookies Lemon Meringue Cupids Grain -
Free Cheesecake Swirl Brownies Pumpkin Custard Pumpkin Cake Bars with Cinnamon Icing No - Churn Ice Cream: Honey Cinnamon Almond Flour Banana Bread Easy Chocolate Pudding Soaked Zucchini Bread Easy Honey Nut Creme Fraiche Dessert
To make the choco - coco bites also dairy
free, I used some unsweetened
coconut milk
yogurt (yes, prepared with
coconut milk only — you can find some at Whole Foods) and replaced butter with
coconut oil.
If you used
coconut cream or truly full fat
yogurt, you can feel
free to freeze the tart once it is done but BEFORE you add the pear.
3/4 cup gluten
free all purpose flour 3/4 cup almond flour 3 tbsp solid
coconut oil or ghee 1/3 cup soy
yogurt (or dairy
yogurt) 1/2 tsp salt pepper, to taste (optional)
Filed Under: Sweets Tagged With: Comfort Food, Gluten -
Free, Healthy Recipes, Kid - Friendly, Low Carb, Vegetarian, VideoIngredients: beet, cashew, cashews, chocolate,
coconut milk, greek
yogurt, pecan, pecans, pure maple syrup, raspberries, raspberry
The blueberry «ice cream» is actually just dairy
free yogurt, frozen blueberries and a little
coconut sugar blended until completely smooth.
I don't care for the taste or texture of the
yogurts made with only
coconut cream, as I think they taste too rich and fatty, but feel
free to go that route if you'd like to.
1 cup frozen blueberries 1 container Blueberry
Coconut Dream ™ Dairy
Free Yogurt 1 container Vanilla
Coconut Dream ™ Dairy
Free Yogurt
By Tina Jui Last updated: April 9, 2018 Filed Under: Brunch Recipes for Mother's Day, Collections, Cooking Style, Dairy
Free, Easter Breakfast Recipes, Fruits and
Yogurt, Gluten Free, Juices and Drinks, Kid Friendly, Lifestyle, My Worktop, No Cook, No Egg, On The Go, Quick and Easy Breakfasts, Quick and Easy Brunches, Seasonal, Smoothies, Spring Breakfast Recipes, Summer Breakfast Recipes, Valentine's Day Brunch Recipes, Vegan, VegetarianTags: berries, coconut, coconut water, strawberries,
Yogurt, Gluten
Free, Juices and Drinks, Kid Friendly, Lifestyle, My Worktop, No Cook, No Egg, On The Go, Quick and Easy Breakfasts, Quick and Easy Brunches, Seasonal, Smoothies, Spring Breakfast Recipes, Summer Breakfast Recipes, Valentine's Day Brunch Recipes, Vegan, VegetarianTags: berries,
coconut,
coconut water, strawberries,
yogurtyogurt
This gorgeous parfait is made with rice milk, gluten -
free oats, melted dark chocolate, cherries and
coconut yogurt.
Coconut milk
yogurt can be expensive and full of additives when you buy it in the store, so I'm super-excited to share this fool - proof method for making your own dairy -
free yogurt at home in the Instant Pot.
On egg -
free baking pages, condensed (
coconut) milk seems to be all the rage when it comes to baking white cakes, while some seemed to have success using soy
yogurts as well.
In this smoothie bowl, I add frozen banana to frozen raspberries and
coconut milk for a dairy -
free alternative to milk or
yogurt.
Make your own dairy
free yogurt using young
coconut meat with just three ingredients.
Enjoy with your favorite grass - fed or dairy
free milk, with
coconut milk
yogurt, on top of a smoothie, or just by itself!