This is regardless of other kitchen practices that may be right on target such as sourcing local and organic produce, consumption of antibiotic / steroid
free grassfed meat and use of freshly ground flour to prepare traditionally made baked goods.
Not exact matches
Some benefit from eating mostly vegetables or raw foods with smaller amounts of
meat and fat, while others thrive on higher levels of
grassfed meats,
free range eggs, and healthy fats.
The good news is that one can find humanely raised, antibiotic / steroid
free,
grassfed meat from locally based family farms.
We introduced raw milk and cheese, fermented cod liver oil / butter oil blend, cell salts, milk kefir, bone broth which is hard to get him to drink, smoothies with cream / raw egg yolks / crushed egg shells / great lakes gelatin / trace mineral drops, butter from
grassfed cows,
free - range eggs, grass - fed / pastured
meats and organ
meats hidden in to meals.
Some former vegetarians, however, have recognized and embraced the
grassfed movement back to sustainable and humanely raised, cruelty
free meats as a real ethical alternative.