For this reason, many oat suppliers now make gluten -
free labeling claims based on their ability to control GCG cross-contamination.
If the use of gluten - containing growth media does not preclude a gluten -
free labeling claim, then the FDA should clarify how products containing bacteria should be tested to ensure safety for gluten - free consumers.
This study might open a can of worms for the FDA, which must decide what a gluten -
free label claim means.
Not exact matches
Chinese exports have risen «despite repeated Chinese
claims that they were going to reduce their steel capacity,» said Ross, whom The Economist, a business magazine that champions
free trade, in 2004
labeled «Mr. Protectionism» for his history of owning businesses protected from foreign competition.
Just as with other nebulous meat and dairy
claims — such as «grass - fed» and «cage -
free» — what we think a
label means is typically a far cry from the truth.
According to the letter, it has updated its
labeling to move its cholesterol -
free claim to the appropriate location and will no longer imply on the
label that its products can reduce the risk of heart disease.
These curious
claims by Albert Schweitzer (in The Philosophy of Civilization [Macmillan, 1949]-RRB- lead one to wonder what he means by mysticism and whether, in the face of being variously
labeled «idealist,» «rationalist,» «existentialist» and «radical»
free - thinker, he is a mystic after all.
Albert Schweitzer's curious
claims lead one to wonder what he means by mysticism and whether, in the face of being variously
labeled «idealist,» «rationalist,» «existentialist» and «radical»
free - thinker, he is a mystic after all.
In some cases, customers require specific certifications for the purpose of making
label claims, such as «gluten -
free,» «non-GMO,» «Kosher» or «Halal.»
ADM deZaan
claims its newly launched dark cocoa powder is the first of its kind to be alkaline
free, meeting the chocolate industry's demand for clean
label ingredients.
If a VITAL assessment concludes that there is a risk the product may contain an allergen and especially if the conclusion is that a «may be present»
label is warranted, this would contradict and be incompatible with a «
free»
claim for that allergen.
However if the food
label claim is correct the Pizza Express Gluten
Free Margarita I tested has an incredible amount of fiber and almost no sugars.
The «gluten -
free»
claim can be found on the
label next to the list of ingredients:
This includes products
labeled with some
claim to being organic and GMO
free.
As an ingredient, dates offer a great solution for reducing sugar content, enhancing taste, increasing fibre content, and making clean, gluten -
free, vegan, no refined sugar, and 100 % natural
claims on food
labels.
They are 100 % natural and refined sugar
free, contributing to clean
label claims while giving the sauces thicker consistency, sweeter taste and natural colour.
NSF provides product certifications for non-GMO, gluten -
free, kosher, certified source and other
label claims of consumer concern, as well as food and
label compliance services, including full
label reviews, to ensure compliance with food regulations.
Using date ingredients for caramel flavour can help you achieve clean and clear
label, with
claims such 100 % natural, refined sugar
free, no artificial colours, reduced sugar, raw, vegan positioning your brand as healthy, consumer friendly and socially responsible.
As they contain only naturally occurring sugars, they are suitable for clean
label claims such as refined sugar
free, low sugar and even no added sugar in certain formulations.
The TTB doesn't allow beer manufacturers to put «health
claims» like «gluten -
free» on their
labels.
Containing only naturally occurring sugars, dates as an ingredient can help develop a clean and clear
label with sugar related
claims such as: refined sugar
free, no added sugar, reduced sugar and low sugar.
Including dates in finished products can contribute towards clean and clear
labels with
claims such as 100 % natural, refined sugar
free, no added sugar, high fibre, raw, and can be reflected in shorter ingredient declaration which is what consumers are looking for.
There, consumers often think of clean
label as being synonymous to nothing artificial and more natural (aka «in natura») as well as other health
claims such as organic or toxin -
free.
Deem a food made from oats that bears a «gluten -
free»
claim in its
labeling to be misbranded if the
claim suggests that all such foods are «gluten -
free» or if 20 ppm or more gluten is present in the food.
«
Free - from» claims are popular there and also in APMEA, where shoppers show favour for products labelled as pesticide -, allergen - and additive - f
Free - from»
claims are popular there and also in APMEA, where shoppers show favour for products
labelled as pesticide -, allergen - and additive -
freefree.
In contrast, other comments favored prohibiting the use of a «gluten -
free»
claim on the
label of beers made from gluten containing ingredients but were later «reduced» in gluten due to the processing methods.
Gluten -
free products are already widely perceived as a better - for - you option, but occasional gluten -
free shoppers would like to see additional health
claims added to the
label, new consumer research reveals.
There's no precise federal government definition of «
free range,» so the U.S. Department of Agriculture (USDA) approves these
label claims on a case - by - case basis.
For many reasons, such as there being over 10 million hens kept in conventional cages, false and misleading
claims about egg -
labelling and many others, AFSA is concerned for the future of genuine
free - range systems for raising poultry on farms.
Learn what
claims like «certified organic» or «
free - range» on meat and dairy
labels mean for animal welfare.
Without industry standards and
labelling consistency, such
free - from
claims could become self - defeating.
Because of growing consumer concerns, some bottles and packaged food products now carry «BPA
free»
claims on their
labels.
Yes, it's true, stevia (and other artificial sweeteners), and cooking sprays have very little calories BUT they are not 100 % calorie
free as they
claim (you can thank FDA's
labeling standards for that).
Avoid foods with
labels that
claim «low - fat» or «fat -
free,» like peanut butter or yogurt.
Products that contain these sweeteners will often have
claims on their
labels, such as, «contains no refined sugar» or «refined sugar -
free.»
As with all foods, you need to carefully read the food
labels for calorie and carbohydrate content, regardless of any
claims that the food is sugar -
free or low - sugar.
Products are tested for their identity as represented by their
label: strength (ingredient
claimed on the
label), purity (
free of specified contaminants), and disintegration (breakdown of products so that it may be used by the body).
Trader Joe's
claims that any of their house branded products are GMO
free, yet they do not have that stated on any of the
labels.
The front of the yogurt
label boldly
claims it is 99 % fat -
free, leading a person to expect a good high protein, low carb healthy snack.
As one of the criteria for using the
claim «gluten -
free,» FDA set a gluten limit of less than 20 ppm in foods that carry this
label, that it is the lowest level that can be consistently detected in foods using valid scientific analytical tools.
Labels on skin creams, from the ones in your corner drugstore to the fancy varieties at department store beauty counters, make many
claims like «fight
free radicals leaving skin tighter and more supple» or «Infused with antioxidants for more youthful looking skin,» or «Packed with peptides and collagen boosters to fight wrinkles.»
November 14, 2014 • Unilever is
claiming that the
label on Hampton Creek's egg -
free spread is misleading and is threatening to its Hellmann's brand.
Nestle Purina asserts that, contrary to our advertising and
labeling claims, certain BLUE products contain chicken or poultry by - product meals, artificial preservatives and / or corn and that certain products in the BLUE grain -
free line contain grains.