Sentences with phrase «free sour»

Emily @ Recipes to Nourish recently posted... Grain Free Sour Cream Coffee Cake

If potlucks feel like Russian roulette to you, come prepared with this simple, flavorful, egg - free Sour Cream and Chive Fauxtato Salad!

To make it, create a sauce with lite mayonnaise, fat - free sour cream, horseradish, Dijon mustard and a dash of sugar and pepper.

Lean taco meat can be added to a bed of lettuce, sprinkled with low - fat cheese and topped with fat - free sour cream and salsa to make a delicious meal suitable for lunch or dinner.

Use fat - free sour cream and salsa in moderation; although they don't contain any fat, they contain 1.87 grams and 1 gram of carbohydrates, respectively.

It also makes an excellent lactose - free sour cream replacement in Mexican cuisine and goes well with Indian food.

Prep time: 20 minutes Cooking time: 1 hour Ingredients: 3 cups of chicken stock 3 cups of water 1 cup long grain wild rice 10 plum tomatoes (pureed in your food processor or blender) 4 skinless, boneless breasts of chicken (with excess fat removed), cubed 1/2 cup fresh basil Fat - free sour cream

Ingredients: Lemon juice, orange juice, ground cumin, chili powder, minced garlic, fresh cilantro, fat - free sour cream, turkey breast, flour tortillas, black beans, salsa, iceberg lettuce, shredded reduced - fat Mexican blend cheese, avocado Calories: 434

You can also serve it with fresh cilantro, sliced green onions, salsa, and fat - free sour cream for an extra kick.

Choose fat - free sour cream to cut back even more on fat.

Girl Scout Gumbo (be sure to use corn free ingredients, such as replacing the corn chips and using a corn free sour cream replacement.)

1 1/2 cups gluten free dairy free plain yogurt of choice (I used coconut yogurt that I had drained in a strainer to make a bit thicker) or gluten and dairy free sour cream replacement

Topped with dairy - free sour cream (such as Tofutti), more salsa, and lettuce.

I like to fill them with fresh vegetables, salsa, low - fat cheese, fat free sour cream or plain greek yogurt, beans or Morning Star farms «Grounds» (a great vegetarian soy - based beef substitute which is great in the microwave).

Will this recipe still turn out good if I use dairy - free sour cream?

Add your water, cocoa powder, and dairy - free sour cream and stir to incorporate.

2 (8 - ounce) packages cream cheese or dairy - free cream cheese, room temperature 1 1/2 cups sugar 5 eggs, room temperature 2 cups Greek yogurt, sour cream or dairy - free sour cream 2 tablespoons cornstarch or arrowroot 1 teaspoon pure vanilla extract 1 gluten - free crust of choice, pre-baked Topping of choice

The super-tasty sauce is easily cloned here with only three ingredients and can be customized for those of you watching the fat grams by substituting low - fat or fat - free sour cream.

Serve them on their own or with labaneh cheese, tzatiki, Greek yogurt or dairy - free sour cream to top.

Top with dairy - free sour cream if desired, additional diced onions or jalapenos.

Otherwise, any plain, nondairy, gluten - free sour cream alternative should work just fine.

Lawd knows they are no pasta, and I wouldn't suggest doing the Hungry Girl thing and loading them up with fat free sour cream and Laughing Cow cheese and pretending it's fettucine alfredo (ick).

If I mixed a small amount of salsa and fat free sour cream into the mix, would it make it too liquidy?

I used white whole wheat flour and subbed fat free sour cream for the Greek yogurt because that's what I had on hand.

ingredients VEGAN CHORIZO NACHOS 1 bag tortilla chips 1 package vegan chorizo (browned according to package directions) 1 bag vegan shredded cheese 1 avocado (pitted, peeled, small dice) 1/2 bunch cilantro (picked) pickled red onions (to taste, recipe below) 1/2 cup sour cream (on the side for non-vegans) or dairy - free sour cream for vegans (to serve) PICKLED RED ONIONS: 1 yellow onion (peeled, thinly sliced) 2/3 cup white vinegar 1 tablespoon plus 2 teaspoons sugar 2 teaspoons Kosher salt 1 1/4 cup water

No low - fat cheese or fat - free sour cream either.

Used sugar free sour cherries instead of cranberries — worked welll: --RRB-

4 very ripe bananas, peeled and mashed (about 2 cups) 1/2 cup fat - free sour cream (or Greek Style Yogurt) 4 Tbsp butter, melted 2 large eggs 1 tsp vanilla 2 cups unbleached all - purpose flour 3/4 cup sugar 1/2 cup toasted pecans, coarsely chopped (or walnuts) 1 tsp baking soda 1 tsp baking powder 1/2 tsp ground cinnamon 1/2 tsp salt

Add in some fresh chives, a little reduced fat cheddar cheese, and a scoop of fat free sour cream and you have a satisfying bowl of soup to enjoy.

I topped mine with tomatoes, fat - free sour cream, fat - free shredded cheese, pinto beans, tomatoes and salsa.

These delicious Lactose Free Sour Cream, Cream Cheese and Butter products are all FODMAP Friendly!

A dollop of fat - free sour cream or yogurt is essential, too (use soy versions for a vegan dish.)

I will say, however, that I've been using Green Valley organic lactose free sour cream recently and although it's not vegan, it is lactose free, and it tastes AMAZING.

Baby onions and a tangy, creamy sauce made from stirring in Vegan Gourmet Dairy Free Sour Cream round out this new take on classic stroganoff.

But I will happily look into the cream cheese product and I have been asking around about soy free sour cream.

Stir in chocolate and serve, topping with fat - free sour cream and chopped onions if you'd like.

bottle of beer, divided 1 very large white (or yellow) onion, thickly sliced 4 fresh Serrano peppers (or substitute jalapenos) 2 tablespoons canola or high - oleic safflower oil 4 cloves garlic 1 large stalk celery, diced 2 medium green bell peppers, chopped 1 tablespoon cumin 1/2 teaspoon freshly ground black pepper 1 teaspoon dried oregano leaves, preferably Mexican 1 package chicken - style seitan, well chopped (or substitute regular seitan) 1 4 - ounce can chopped fire - roasted green chiles, preferably Hatch 1 chipotle pepper (from canned chipotles in adobo), minced 2 1/2 cups crushed tomatoes (about 3/4 of a 28 - oz can) 1/2 teaspoon salt 1 1/2 cups reserved bean cooking liquid 1/2 ounce bittersweet chocolate Fat - free sour cream (or vegan sour cream) and chopped red onions, for garnish

* 2 seeded and finely chopped cucumbers * 1 container of Tofutti Dairy Free Sour Cream 12 ounces (if you eat dairy you could substitute plain fat - free Greek yogurt.

I also didn't not put cheese sauce but we put fat free sour cream when serving it.Since I only had 9 small corn tortillia I just made layers instead of rolling them.

I spread green chili and some lactose free sour cream across the bottom of my baking dish.

If you don't have access to Green Valley organic lactose free sour cream, you should (a) ask your local health foods store to get it because it's freakin» amazing or (b) try plain greek yogurt in it's place.

I also skipped the beans and added lactose free sour cream on top.

OH and I added a big spoonful of fat free sour cream to whiten it up a bit.

It has little sugar and almost no fat if you use fat free sour cream.

6 pieces low - sodium bacon 1/2 tomato, chopped 1/2 onion, chopped 1 scallion, chopped 1 cup frozen spinach, cooked and squeezed dry 6 eggs pepper to taste 1/4 cup fat free sour cream 1/2 cup shredded mozzarella cheese (part skim) 1/2 cup shredded cheddar cheese (low fat)

With a little more fat free sour cream to keep a good texture.

Organic corn tortillas loaded and baked with our tempeh chili and Daiya cheese, topped with fresh chopped tomato, onion, lettuce, salsa, cilantro, avocado with a dairy - free sour cream on the side

This Tex - Mex recipe is made paleo with a shredded chicken and veggie filling, paleo tortillas, and topped with dairy - free sour cream.

Top with cheddar cheese, Greek yogurt, lactose - free sour cream or more diced green onions.

Plain Greek yogurt is low - FODMAP up to about a 1/4 cup serving, but if you're really sensitive to lactose, you could also sub in lactose - free sour cream.