Cook, puree, pour into ice cube trays, when frozen, pop out and put into
freezer zip lock bags, label bag with food name and date.
Put the cooled muffins in
a freezer zip lock bag and store for up to 6 weeks in the freezer.
Not exact matches
Last year, I froze in
zip lock bags and took them to Arizona and was able to get through the winter and have some left here at home as sauce in the
freezer when I got home in May.
I seriously have 3 gallon
zip lock bags of these in my
freezer to help me with early morning breakfasts for school!!
Once frozen, I'll add the frozen pumpkin cubes into a
zip -
lock freezer bag, and store in my
freezer to take out on busy mornings.
I like to keep my leftover curry paste in a
zip -
lock bag first, then put in a container or in a bigger
bag before I throw it in a
freezer for longer storage life.
Once cubes have completely frozen, remove from ice cube trays, transfer to a
zip lock freezer bag, and freeze.
Store at room temperature in a sealed box (in summer it is better to keep in a
zip lock bag in the
freezer).
When I open a large container of broth and don't use all of it, I like to make ice cubes of chicken broth and then transfer them to a
zip lock bag in the
freezer.
Or if no time to boil put bones in a
zip lock bag and toss in
freezer untill you have time to make the stock.
Store in
zip lock bag in
freezer for up to a month.
When the loaf cooled I sliced it into more than 12 pieces and put each slice into a
zip lock snack
bag and then into the
freezer.
Extra cooked beans and grains also go in to
zip lock freezer bags for the
freezer.
These muffins freeze quite well, so even if you can't eat a whole batch, just throw them into the
freezer in a sealed
zip lock bag or airtight container and take them out the night before for a quick home - baked breakfast!
I usually have a couple in
zip lock bags in the
freezer; they create an ice cream texture in a smoothie and you don't have to add ice either.
Divide mixture evenly into 4 gallon
zip lock freezer bag removing all excess air and freeze.
-- Place in a
zip -
lock /
freezer bag and bash / roll over with a rolling pin (or your fists of hungry - rage!)
I make a batch of a dozen and freeze them in
zip lock freezer bags.
Once the breast milk is frozen, you will then «pop out» the one - ounce Milk Sticks ™ and store them in dated
freezer - safe
zip lock bags (found in every kitchen) until ready to use.
Freezer - safe
zip lock bags are safe to hold frozen food products like breast milk, remember the milk is already frozen!
Once frozen, twist the tray to release the cubes and store the frozen cubes in a
zip -
lock bag in your
freezer.
Once thoroughly frozen, transfer cubes into a
freezer safe
zip lock bag.
*** Storage *** Triple wrap in
zip lock freezer bags immediately upon receipt.
Chopped up banana and zucchini are kept in
zip lock bags in my
freezer for dreamy smoothie preparation.
Take them off the sheet and put into a
zip -
lock bag and keep that in the
freezer.
Simply wash and cut into little blender - friendly chunks, and pop into a
zip lock bag for the
freezer.
Store in
zip lock bag in
freezer for up to a month.
Excess jam can be stored in the
freezer in
zip lock bags.
Just divide these batches into serving portions in
zip -
lock bags and store them in your
freezer.
Peel a few bananas, chop into chunks and throw them in a
zip lock bag in the
freezer so you always have some ready!
Take a
zip -
lock plastic
freezer bag so the veterinarian can save at least one afterbirth.
The marrow bones are white tubular bones that can be stuffed with canned dog food and stored in a
zip lock bag in your
freezer.