The kitchen is fully equipped and what an exquisite experience to look out the glorious pools and the ocean while you dine on
fresh Kula greens, papaya and other specialties.
Not exact matches
Enjoy a taste of the islands with our Club Level menu featuring a variety of local ingredients and flavors from
fresh Mahi Mahi caught directly off of our Pacific coastlines to Maui grown fruit and produce from the upcountry farms in
Kula.
There is a Martini Garden that features
fresh, local ingredients such as
Kula lavender, local citrus, passion fruit, pineapple and strawberries.
Maui farms produce fragrant coffee, native taro,
fresh vegetables, colorful flowers, exotic fruits, sweet Maui
Kula ® onions, landscape greens, sugar cane, pineapples, seed crops, grass - fed beef, even seafood.
An authentically rustic district ascending the west slope of Haleakala volcano,
Kula is where much of the
fresh, grown - on - Maui produce served at the island's best farm - to - table restaurants originates.