Not exact matches
10 small dried red chiles, such as piquins, stems removed 2 teaspoons ground cumin 2 teaspoons ground coriander 2 small onions 1 teaspoon black peppercorns 1/2 cup
fresh cilantro 1/4 cup
fresh basil or mint leaves 1 teaspoon salt 3 2 - inch stalks lemongrass, including the bulb 1 1 - inch piece of galangal, peeled 1 tablespoon chopped garlic 1 tablespoon shrimp paste 1 tablespoon corn or peanut oil 1 tablespoon
lime zest 1/4 cup water
Guacamole, avocado salad, well seasoned black beans with cumin,
cilantro,
lime juice, and chunks of avocado... nothing beats the flavor of bright
fresh ingredients!
Magic Green Sauce 1 large handful (30 g / 1 tightly packed cup) mixed
fresh herbs (we used parsley,
cilantro and mint) 1/2 cup / 120 ml olive oil Juice from 1
lime 1 tbsp capers 1 tsp maple syrup 1 clove garlic 1 small chili 1/2 avocado 1/2 tsp sea salt flakes
Similar to their neighbors to the south in the Golden State, they use soy, lemon and
lime, ginger, garlic, dried mushrooms and
fresh herbs like basil,
cilantro and savory to flavor the tender flesh of their Copper River, Coho, Sockeye, Pink, Silver and King salmon.
This chicken soup is a refreshing change from most recipes and gets its flavor from
fresh cilantro, avocado and
lime.
My favorite tomato appetizer is homemade salsa with
fresh tomatoes, canned tomatoes with juice,
fresh chillies, jalapenos, onion, garlic,
cilantro, salt, sugar, cumin and
lime juice.
Ingredients: Apples, carrots, pears, water, pineapple, celery, grapes,
fresh lemon juice, spinach, Brussels sprouts, oranges,
limes, kiwi, kale, sweet potato,
cilantro, honey, aloe vera, ginger root,
fresh mint,
fresh basil, raw pumpkin, raw sunflower seeds, raw pecans, raw walnuts, raw almonds,
fresh rosemary, raw hemp seeds, raw chia seeds, raw flax seeds, raw sesame seeds, ground cinnamon, cayenne pepper, natural herb blend
Plate with chopped tomatoes,
fresh cilantro and a
lime wedge on the side.
For Takeout and Delivery: Pack tomatoes,
fresh cilantro and
lime wedge in a separate container and serve mole and crema in disposable ramekins for dressing fries on the go.
1 1/2 c strawberries, chopped 2 tbsp
cilantro, chopped 1 1/2 tbsp
fresh lime juice 1 tbsp jalapeno, chopped 2 tsp shallot, finely chopped 1/2 tsp agave nectar
Fresh pineapples, ginger, garlic,
cilantro combine with pineapple juice, soy sauce, sesame oil,
lime juice and honey.
* 2 cups uncooked quinoa, soaked for 2 - 3 hours (optional) and then rinsed thoroughly in a fine - mesh strainer * 4 cups water * 2 cups
fresh corn (cut from from approximately 2 ears) or organic frozen corn * 1 very small red onion, diced * juice of 2 plump
limes * two 15 - ounce cans (or one 28 - ounce can) of organic black beans, drained and rinsed (or soak and then cook an equivalent amount of dried beans) * 2 tablespoons minced jalapeño chile, or to taste * 1 ripe avocado, diced * 1 large bell pepper (I used a red one), diced * 1 bunch
fresh cilantro, chopped * 6 tablespoons avocado oil or extra-virgin olive oil * Coarse sea salt and finely ground black pepper
Fresh peppers and
cilantro, tequila and
lime juice, and really... do you need anything else?
2 cups diced seedless watermelon 3/4 cup finely diced sweet onion 3/4 cup canned black beans, rinsed and drained 2 jalapeno peppers, seeded and finely diced 1/4 cup minced
fresh cilantro Juice from 1/2 a
lime 2 teaspoons brown sugar, packed 1 garlic clove, minced 1/2 teaspoon salt Tortilla chips
A
fresh salsa made from tomatoes, onions,
cilantro, serranos and a splash of
lime juice pico de gallo is widely popular here in Texas.
I have been meal prepping on Sundays for 2 - 3 dinners a week and this was a really easy way to prep a meal that my boyfriend was able to dump right in to the crockpot today while I was at work I came home and served it with microwave brown rice and some
fresh steamed green beans that I seasoned with
lime and
cilantro.
Grilled chicken breasts, summer squash, and baby arugula meet a spicy
lime -
cilantro dressing in this
fresh take on chicken salad.
To give a little more flavor, I would suggest adding
fresh juice of one
lime, a teaspoon of grated
fresh ginger and garnish with chopped
cilantro.
This
cilantro lime crema is made with
fresh lime,
cilantro and green onion, plus a little mayonnaise for a bit of tangy flavor.
The Toppings: Chopped
fresh cilantro, shredded carrots, shredded coconut, coconut shrimp, pineapple salsa, and a slice of
lime to squeeze over the top before serving.
Ingredients: 1 t toasted sesame seeds / 1 T rice vinegar / 1 T mirin / 1 t soy sauce / 1 t sesame oil / 2 green onions, thinly sliced / several sprigs of chopped
fresh cilantro / 1 large ripe avocado, peeled and chopped into cubes / wedge of
fresh lime
The tacos are then topped with a tangy
cilantro -
lime sauce, diced onion, and
fresh cilantro.
Always served with
fresh leaves of
cilantro, avocado, ají and
lime juice.
And with this corn - studded version, accented with
fresh lime, mint and
cilantro, the time you do spend will be rewarded with raves.
1 1/2 pounds carrots, peeled and sliced 2 tablespoons coconut oil 1 tablespoon tahin 1 large red onion, thinly sliced 2 cloves of garlic, minced 2 tablespoons grated
fresh ginger 3 cups reduced - sodium vegetable broth 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon cinnamon salt and pepper, to taste 2 teaspoons
fresh lime juice crushed red pepper, to taste chopped
fresh cilantro
3/4 cup fat - free low - sodium chicken broth 1 1/2 teaspoons brown sugar 1 teaspoon salt 2 teaspoons tomato paste 1/4 teaspoon crushed red pepper flakes 1/4 teaspoon
fresh ground black pepper 1 (14 ounce) cans light coconut milk 2 cups butternut squash, 3 / 4 - inch cubes 1 cup red bell peppers, julienned 1 lb large shrimp, peeled, deveined and halved lengthwise 2 cups hot cooked basmati rice 1/4 cup
fresh lime juice 3 tablespoons minced
fresh cilantro
sea salt, plus more as needed
cilantro and
fresh lime slices, to serve
Corn and Black Bean Salsa Ingredients (or you can use store bought) 16 oz
fresh corn on the cob (or a can of corn) 1 can of black beans rinsed or 1 cup dry beans, soaked overnight then cooked 3 roma tomatoes chopped 1/2 red onion, chopped 1/2
fresh jalapeno pepper finely chopped 3 cloves garlic, finely chopped Juice from 2
fresh limes Whole bunch of chopped
fresh cilantro A dash of your favorite hot sauce (I use Chalula)
Add 4 to 5 pepper slices, a small handful of
fresh cilantro, 1/2 ounce of
fresh - squeezed
lime juice, a dash of agave nectar and 2 ounces of tequila to a pint glass.
Ingredients 5 avocados, peeled and deseeded 1/2 red onion 1 jalapeno, seeded 1 cup
fresh cilantro, 2 tablespoons
fresh lime juice 1 teaspoon kosher salt 1/8 teaspoon black pepper Directions Add all ingredients to your Magic Bullet pitcher (or half -LSB-...]
Pulse
cilantro leaves, cashews, garlic,
fresh ginger,
lime juice,
lime zest, diced Thai chili pepper, and soy sauce or coconut aminos in a food processor; drizzle in toasted sesame seed oil or neutral tasting oil while the motor is running.
The
cilantro and
lime adds a simple but
fresh complimentary flavor for the richness of the avocado — top that with balsamic reduction and you are serving up a casual and elegant treat.
Made with chicken, beans and peppers along with
fresh lime juice and
cilantro, this chili is fantastic, and perfect for warming up after a cold day.
chopped
fresh cilantro 1/3 cup seeded and diced tomatoes juice of half a
lime salt and pepper
Then once it's done, fluff with a fork and gently stir in
fresh lime juice,
lime zest, and
cilantro until evenly combined.
White Sauce Ingredients 1/2 cup plain yogurt 1/4 cup mayo 1
lime, juiced 1/2 cup
fresh cilantro 1/2 teaspoon dried oregano 1/2 teaspoon ground cumin 1/2 teaspoon chili powder freshly ground black pepper
I served grilled pineapple,
cilantro and
fresh lime all on the side.
Garnishes - sliced scallions, diced red onion, cubed avocado,
fresh cilantro or parsley, squeeze of
fresh lime
For toppings: coarsely grated carrots, sliced peppers, cucumber spears, chopped avocado,
fresh mint leaves,
cilantro,
lime wedges
We did this... 12 oz black plum tomatoes 1/2 cup Vidalllia onion 1/4
fresh cilantro 3 cloves garlic 1/2 tsp sea salt 1/4 cup Guajillo chile sauce (we made some and we used store bought - both were good) 1 tbsp
lime juice We gave it a few pulses in the food processor and it provided us with fruity, moderately spicy, and very smoky salsa.
toast 2 avocados 1/4 teaspoon salt 1/4 teaspoon pepper 1/2
lime, sliced into wedges 4 slices whole grain, thick - sliced seedy bread, toasted 1/3 cup crumbled queso fresco cheese 2 tablespoons finely chopped
fresh cilantro pinch of smoked paprika
Ingredients: 1 tablespoon olive oil 1/2 pound (26/30 count)
fresh shrimp, peeled, deveined 1 teaspoon minced garlic, about 1 large 1-1/2 cups tomato juice 1/2 cup V - 8 ® juice (regular or low - sodium) 2 tablespoons red wine vinegar 1 teaspoon Worcestershire sauce Generous dash of hot sauce 1/2 cup peeled, seeded, and chopped cucumber 1/4 cup finely chopped red onion 2 tablespoons chopped
fresh cilantro 2 teaspoons drained capers 1 jalapeño pepper, minced (remove seeds for mild heat) 1 cup seeded, chopped red tomatoes 1 cup seeded, chopped yellow tomatoes (or yellow bell pepper) Pinch sugar Salt and freshly ground black pepper 1 avocado, peeled and chopped 1
lime, cut crosswise into 1 / 4 - inch wheels for garnish
Don't forget to add lots of
cilantro and
fresh lime juice!
Brush with remaining glaze, garnish with more
fresh lime quarters and chopped
cilantro and serve immediately.
1/2 cup peanut butter 1/4 cup rice vinegar 1 tablespoon maple syrup 2 teaspoons soy sauce 2 teaspoons fish sauce 1 tablespoon minced
fresh ginger 1 clove garlic, minced or pressed zest of 1
lime juice of 1
lime 1 tablespoon sesame oil 1 tablespoon brown sugar or palm sugar 1/4 cup
cilantro
salt 1/2 cup
fresh cilantro, chopped 1/2
lime, juiced
fresh cilantro, chopped 1/2
lime, juiced salt and freshly ground black pepper, to taste
We used freshly ground cumin, coriander and brown mustard seed, fried at the end of the onions, and topped it with a greek yogurt raita,
fresh with chopped
cilantro and cumin and
lime juice.
This
cilantro lime chicken is so perfect for summer especially when you combine it with other summer staples like guacamole,
fresh greens, ripe tomatoes, etc..
Making do with random odds and ends in our rental kitchen, she combined
fresh cilantro, garlic,
lime juice, and sour cream to make this tangy, creamy, herbaceous number.