Then I arranged the fish in tortillas (gluten - free corn tortillas in my case), topped it with
fresh cucumber salsa, and crumbled queso fresco on top.
Not exact matches
Serves 4 — 6 Ingredients: Salmon patties 550g
fresh salmon filet 1 bayleaf 1 large mango 1 large red pepper 1 shallot 1/2 bunch cilantro 3 large eggs 1/2 cup Whole30 mayo Juice of 1 lime 1/2 cup almond flour or coconut flour 1 tablespoon curry powder Salt and pepper Tomato
salsa 6
fresh tomatoes, seeds removed 1 shallot 1/2 bunch cilantro 1
cucumber Juice of 1...
Spicy skirt steak tacos are served with the
freshest cucumber and grilled corn
salsa and a glass of Beaujolais red wine.
/ / cauliflower rice + fajita spiced peppers + black beans + avocado +
salsa dressing +
fresh lime / / quinoa + roasted squash + sauteed kale + feta + pumpkin seeds + almond butter dressing / / couscous + roasted eggplant + tomato + red cabbage + hard boiled egg + harissa dressing / / sushi rice + carrots +
cucumber + sushi grade tuna + edamame + fried egg + sriracha + soy sauce
Grains (rice, farro, quinoa, couscous, barley, wheat berries, millet) Raw or Cooked Veggies (carrots, mushrooms,
cucumbers, beets, peppers, zucchini) Raw or Sauteed Greens (spinach, arugula, kale, radicchio, cabbage) Protein (tofu, edamame, chickpeas, surimi, chicken, poached egg, cheese) Dressing (pesto, miso, tahini,
salsa, peanut sauce, soy sauce) Garnish (seaweed, avocado, nuts, pickled veggies, scallions,
fresh herbs)
While the octopus was cooking, I made some
fresh pineapple
salsa with chopped pineapple,
fresh cucumber, red onion and cilantro.
I chose to fill my wrap with a crunchy Chicken and Mayo Salad that consisted of lettuce, tomatoes and
cucumber salsa, creamy chicken and mayonnaise, chopped pecan nuts and some
fresh chives to top it off.
Fresh, sweet, slightly spicy, and healthy,
cucumber melon
salsa is super simple to throw together for any summer meal.
This
fresh and tangy
cucumber mango
salsa is one of my favorite toppings for simple pan-seared salmon.
First course by Chef Michael Beckman: Creekstone Farms prime hangar steak tartare with quick - pickled quail egg,
fresh horseradish, avocado,
cucumber & dill
salsa verde.
If you dice the
cucumbers, sunomono becomes a
salsa that makes a lively accompaniment to
fresh oysters, seared tuna steaks, or fried soft - shell crabs.
I adore adding
fresh mint to my recipes and I often add it to my quinoa salads,
cucumber and papaya
salsa, and even a few stir fry recipes.
I make these with
fresh mint when I want to serve with a coconut yogurt
cucumber sauce,
fresh cilantro when topping with
salsa, or parsley if I am just going for the green.