Sentences with phrase «fresh juice combinations»
Our favorite fresh juice combinations are mango / orange, lemon / lime (sour), or elderberry syrup as the base.
https://wellnessmama.com/ Not exact matches
The butter beans taste completely divine smothered in homemade pesto, which is bursting with flavour thanks to the amazing combination of fresh basil leaves, pine nuts, garlic and lemon juice.
What delightful combination... the sweetness of the carrots with the creamy avocado and the fresh light tang of lemon juice?
The key change was the addition of lots of fresh coriander, and the substitution of orange juice / zest for the lemon, as carrot and orange is a great combination.
I found a delicious recipe for a Grapefruit, Avocado and Fennel Salad that I had to make — it's a fresh combination of healthy grapefruit, avocados and fennel with a light, tangy Asian Citrus dressing made with fruit juice, honey, olive and sesame oil and a little bit of onion and mustard.
The fabulous combination of ingredients - pomegranate juice, Cabot Lowfat Greek Yogurt, two cups of fresh blackberries, one whole grapefruit (peeled and segmented), pitted and chopped Medjool dates, chia seeds, and fresh mint sprigs - results in two servings of a truly refreshing smoothie.
The combination of fresh watermelon puree, mint simple syrup, lime juice, and rum just screams «summer.»
It's made by briefly simmering the shrimp in a combination of coconut milk, garlic, red bell pepper, fresh tomato, lime juice, scallions and cilantro.
The almonds, orange juice and yogurt kept the cake nicely moist and the flavours were clear and fresh and worked beautifully in combination.
Ingredients for 1 cup of salad dressing: 1/4 C white wine vinegar or 3 T lemon juice / 1 t Dijon mustard / 1 cup or more finely chopped fresh herbs, a combination of 2 or 3 of the following: chives, oregano, marjoram, sage, sorrel, tarragon.
The best pie combination; fresh peaches and raspberries tossed with lemon juice, ginger, and a touch of vanilla baked into a flaky pie crust.
Shrimp in «made up sauce» which is some combination of olive oil, butter, garlic, spicy things (fresh cayenne, chili garlic paste, sriracha), barbecue sauce or tonkatsu, herbs and sometimes green onions and sometimes lemon juice or a teeny bit of white wine.
My favorite kind of smoothies are simple, a combination of fresh (and sometimes frozen) fruit, a splash of juice or water, and a handful of ice.
Variations then include vinegar or lemon juice, and some combination of fresh herbs like mint, dill, parsley, or thyme.
I used a combination of fresh basil and kale, garlic, some fresh peppercorns, whole cumin seeds, olive oil, fresh lemon juice and some sea salt.
1 (15 - ounce) can cannelloni beans, drained 2 to 4 cloves garlic 3 tablespoons lemon juice 1 tablespoon extra virgin olive oil 1/4 teaspoon fine sea salt, or more to taste 1/8 teaspoon pepper 2 teaspoons chopped fresh Italian parsley, basil, or a combination Additional chopped fresh Italian parsley or basil, or diced roasted red peppers for garnish (optional)
A simple combination of lemon juice, fresh herbs and that little power seed makes a delicious salad, to serve as a side or on its own.
The recipes are enticing: honeydew mint chia fresca, mandarin ginger kombucha spritzer, kale martini, warm spiced fresh cider, carrot maca juice, but also seemingly impossible combinations like carrot ginger ice cream or chocolate - mint noni soft serve.
A unique combination of blanched asparagus, walnuts, cucumber, cherry tomatoes, and figs are married in this salad, which is then seasoned with capers, shallots, fresh parsley, fresh mint, and lemon juice.
Made with fresh ginger, lemon juice, cream cheese, and peaches, Ginger - Peach Ice - Cream is the perfect combination of savory and sweet.
6 - 7 cups vegetable stock, water, or combination of the two 3 stalks lemongrass 2 Tablespoons soy sauce, or more to taste grated zest of 1 lime 1 small hot fresh Thai chile, seeded, minced Freshly ground black pepper 1 teaspoon sugar 1/2 cup button or oyster mushrooms, chopped fine or sliced 1/2 cup snow peas, trimmed, or shelled peas (frozen ok) 1/2 cup finely chopped carrots Juice of 1 lime chopped fresh cilantro leave for garnish 12 oz box extra firm tofu, cut into small cubes (we used Mori Nu) 8 oz rice noodles (we used Erawan Brand medium size oriental style noodles)
Creamy coconut milk and fresh - squeezed lime juice are a dream combination.
2 tablespoons extra-virgin olive oil 2 large leeks, white and pale green parts only, thinly sliced 1 large fennel bulb, cored and thinly sliced 2 cloves garlic, minced 8 cups (64 fl oz / 2 l) vegetable or chicken stock, reduced sodium 1 dried bay leaf 1 Parmesan cheese rind (optional) 1 can (15 oz / 475 g) white beans, no salt added, drained and rinsed 1 zucchini, trimmed and diced 1 bunch asparagus, trimmed and cut into bite - size pieces 2 cups (4 oz / 125 g) broccoli florets, chopped into bite - size pieces 1 tablespoon each lemon zest and juice Salt and freshly ground pepper 1/4 cup (1/3 oz / 10 g) fresh dill fronds, snipped chives, or a combination 1/4 cup (1 oz / 30 g) grated Parmesan cheese
3/4 cup of mixed pecans and hazelnuts — i love this combination as it tastes so festive 1 clove of garlic 1 cup of fresh basil leaves 1 teaspoon of One Earth Green Goddess superfood powder 1 tablespoon of nutritional yeast the juice of 1/2 lemon 2 tablespoons of extra virgin olive oil salt & pepper to taste
I've paired it with a turmeric vinaigrette but if that seems to complicated, or you simply like to keep ingredients to a minimum, then a simple combination of fresh lemon juice and tahini shaken in a jar would also work amazingly.
Tropicsoul (stand D70) is showcasing its latest juice combinations, including pineapple & fresh mint; pineapple, soursop & banana; mango, pineapple, acerola & beetroot; mango, pineapple, passionfruit & ginger; and mango, passionfruit, pineapple & kale (Dominican Republic).
Dough 1/2 cup warm water 2 tablespoons instant yeast 3 eggs 1 teaspoon pure vanilla extract 1 cup warm regular or 2 % milk 2 drops pure almond extract 1 tablespoon fresh lemon juice 3/4 cup sugar 1 teaspoon salt 1 cup unsalted butter, softened in small pieces 6 cups approximately, all - purpose flour or bread flour or half - and - half combination
organic, unsweetened coconut milk (I used Native Harvest brand) * 2 tablespoons red curry paste (I used Thai Kitchen brand) * 1 large organic sweet potato, chopped into bite - sized pieces * 1 - 2 cups turkey or chicken stock, preferably homemade * 1 tablespoon palm sugar or organic dark brown sugar * 2 tablespoons fish sauce (I used Thai Kitchen brand) * 1 cup roast turkey, shredded or chopped into bite - sized pieces * 6 kaffir lime leaves (I used dried ones from Kalystyans in NYC) * 1 red or green chile pepper, minced * 1 bunch baby bok choy, chopped into bite - sized pieces * 1/2 -1 cup chopped fresh cilantro or Thai basil (or a combination of the two) * fresh lime juice to taste for serving - optional * sriracha or your favorite hot chile sauce for serving (I used my homemade chile garlic sauce)- optional
The combination of aperol, fresh orange juice, and prosecco means that this drink is weekend brunch - ready.
The combination of fresh lemon juice, cucumbers and one of my favorite pastas, Orzo, it was an attractive choice for our lazy Sunday afternoon.
In a combination of mineral water and ice, I blend Japanese knotweed shoots with fresh stevia leaves, fresh kefir lime leaves and a splash of lemon juice.
A unique combination of blanched asparagus, walnuts, cucumber, cherry tomatoes, and figs are married in this salad, which is then seasoned with capers, shallots, fresh parsley, fresh mint, and lemon juice.
Add a little grated fresh ginger to your juice, it will give a little zing to your juice and I have found that ginger can go in just about every juice combination.
Add in some lemon juice to create an alkaline mix and add a fresh zing to the whole combination.
Fresh lemon juice (or combination lemon & ferment brine) 1 tsp.
3 cups of fresh or frozen berries (I used a combination of raspberries and blackberries, but just one would be fine)- if using frozen, thaw first and pour off excess juice
My favorite flavor combination is lemon juice plus a handful of fresh mint.
Thai cuisine's distinctive taste comes from the combination of flavours, be it spicy, sweet or salty you sure to taste some lime juice, lemon grass and fresh coriander.
Begin the day with their zesty breakfast packed with powerful energy driven fresh juices or the freshest of foods made with sea salts, move on to lunch where farm fresh produce whipped up in recipes from across the globe tempered with the freshest of spices, some hot and some fragrant, make a fascinating aromatic combination with virgin olive oil.