Mediterranean cuisine is served at the seafront Il Ristorante, with Phu Quoc's fishing heritage reflected in the selection of
fresh seafood dishes on the menu, while Ghe Lounge Bar, also on the seafront, offers international cocktails and drinks.
Not exact matches
Opened in October 2016, the new fast casual eatery offers diners a
fresh take
on the wildly popular traditional Hawaiian
seafood dish already well established
on the West Coast.
Beautiful
seafood restaurant Killer Shrimp located
on the Marina Del Ray Harbor serving up their signature
dish, the Killer Shrimp as well as
fresh seafood!
In his revitalized take
on The Sea Grill's classic menu, Chef Bennett's new
dishes have been created to not only compliment the
fresh flavors in the
seafood but each ingredient has also been deliberately included to produce added health benefits to every bite.
Gluten - free quiche,
fresh crepes,
seafood dishes, lovely
fresh salads and homemade gluten - free carrot cake are just a few of the recipes that you can cook up for your gluten - free mom
on Mother's Day.
The
freshest seafood available
on the island, from the hook to the plate, traditional thai cuisine, and finest mediterranean
dishes; many supplies coming directly from our gardens or from the island.
The Oceanfront Restaurant and Sushi Bar offers world - class West Coast cuisine, focusing
on seafood and pasta
dishes with a unique
fresh sushi bar.
Sample a traditional Greek buffet at the Asado restaurant, dine out
on the
freshest high quality
seafood while sitting
on the beach at Meze or enjoy slow cooked mediterranean
dishes at the newly opened rooftop Baxe restaurant.
Chef Nick Holloway (ex-Head Chef Pearl Melbourne), creates menus inspired by his world travels and Australia's diverse multicultural influences, with fabulous local
seafood and
fresh produce grown
on the Cairns Highlands, the
dishes will not dissapoint.
The menu is based
on fresh local produce, meats and
seafood, and the chefs provide a savory mixture of regional and international
dishes.
Unsurprisingly, the coastal areas of Costa Maya boast a lot of
fresh seafood and fish
dishes on most restaurant menus.
Try pub - style
dishes and 16 beers
on tap at Kona Tap Room or savor premium grilled steaks and
fresh, island
seafood at KPC - Kamuela Provision Company.
In all actuality, in the 4 days I spent
on the barge, ever meal was delightful, and my mouth waters thinking about the
fresh seafood dishes that were offered at both lunch and dinner!
Located at the Matachica Resort and Spa
on Ambergris Caye's North End, this thatch - roofed restaurant uses
fresh ingredients to add local flavor to classic European
dishes such as penne a la carbonara and
seafood fettuccine.
The restaurant
on board serves a variety of Western
dishes, as well as
fresh seafood, dinner is a BBQ or buffet @ IDR 100.000 per person.
Fishing boats sail past from the local villages that provide
fresh seafood and organic produce for most of the
dishes on the island.
Our personal picks include Sage Restaurant, offering a combination of modern and traditional flavours, 1two3 Restaurant serving delicious Mediterranean
dishes, steak and
seafood, and Yellowfin Seafood Restaurant which claims to serve the freshest seafood on the
seafood, and Yellowfin
Seafood Restaurant which claims to serve the freshest seafood on the
Seafood Restaurant which claims to serve the
freshest seafood on the
seafood on the Coast!
A sophisticated restaurant was built
on the rooftop where hotel guests can enjoy
fresh seafood and other delicious Thai and Western
dishes.
Six restaurants and lounges are located
on the premises, including Raku, a sushi restaurant; the Beach Grill, a beachfront venue featuring
fresh seafood; Breezes, a beachfront bar serving tapas for lunch and dinner; Senses, an all - day restaurant; and the Ritz - Carlton Lounge and Bar, which serves small
dishes and evening cocktails.
The Nirvana Restaurant, located right
on the beach, specializes in
fresh seafood dishes and offers and extensive menu of European and Indonesian cuisine, whilst the 24 hours Agung Bar / Restaurant serves delicious grilled food and BBQs.
The Pool House offers a breakfast buffet by the pool and all day dining
on local favourites and classic Italian
dishes while Sunset Grill provides al fresco dining
on fresh seafood meat and vegetables.
Fresh, local,
seafood is
on the menu as is locally sourced meat, poultry and vegetarian
dishes.
Teshi's Restaurant, located
on the ground floor, offers contemporary Australian cuisine featuring
fresh local
seafood and succulent meat
dishes.
HOTEL AWARDS: • TRIP ADVISOR 2016: Arenas del Mar Beachfront and Rainforest Resort, Manuel Antonio, Costa Rica is a 2016 Travelers» Choice Hotel Winner LEARN MORE RESTAURANTS • Our restaurants are focuse
on locally caught
seafood,
fresh greens and vegetables as well as local Costa Rican
dishes with a special touch.
Playa Del Carmen's Alux restaurant is set within a cave, complete with stalagmites and stalactites and you can feast
on delicious
dishes made from local ingredients and
fresh seafood, all by candlelight.
A wide range of various specialties is offered such as
fresh fish,
seafood, Sate of all kinds, different rice and noodle
dishes, vegetables, grilled corn
on the cob and much more.
The chefs of Port Douglas have the
freshest of
seafoods from the Great Barrier Reef and the year round produce that grows so fast in the tropics
on the Atherton Tablelands to create such spectacular taste bud bursting
dishes to delight all palates
Tradewinds restaurant serves West Indian
dishes and Continental classics with an emphasis
on fresh seafood and other produce available
on the island.
Positioned
on the absolute ocean front the Coral Sea Resort's, Clipper Lounge Bar and Grill boasts the best dining position in Airlie Beach.This award winning restaurant features the region's best beef
dishes and
freshest seafood.
Guests can choose from an impressive selection of Thai and Western
dishes,
fresh seafood on ice including mussels from New Zealand and the juiciest local prawns, blue swimmer crab and rock lobsters.
Luc's
Seafood Grill & Chapa Restaurant at Pranamar Villas prides itself
on their healthy snacks like
fresh smoothies, in addition to their widely varied menu that includes vegan and vegetarian
dishes along with gluten and dairy free options.
The ocean is an integral part of the Coast experience, so, naturally, our
seafood dishes are the
freshest and most enticing you'll find
on Hilton Head Island.
Here in this ultra-modern space (complete with exposed brick walls and bold abstract artworks), Texas chef Allison Jenkins serves Italian - and French - inspired
dishes with an emphasis
on locally sourced ingredients and
fresh seafood.